Dutch apple dumplings

This recipe creates a shortcut for traditional Pennsylvania Dutch Apple Dumplings by using refrigerated pie crusts! It's a real time saver! But, if you prefer to make your own crust, simply follow the remaining recipe ingredients for this traditional Lancaster County dessert!

Dive into a world of nostalgic delights with our Old-Fashioned Apple Dumplings! Featuring whole baking apples, rich pie dough, spiced sugar filling, and a delectable apple juice sauce, this treat is a delicious trip down memory lane.

Amish apple dumplings are a traditional dessert made with baked apples and cinnamon covered in a flaky pie crust and caramel sauce.

Indulge in a classic, comforting dessert with our Hot Apple Dumplings recipe! Perfect for cozy family gatherings or a delightful weeknight treat, these dumplings are packed with tender apples and wrapped in soft biscuit dough, all smothered in a sweet, buttery cinnamon sauce. With just a few simple ingredients and easy steps, you'll create a delicious dessert that's sure to impress. Serve these warm with a scoop of vanilla ice cream for the ultimate comfort experience.

Apple Dumplings are a nostalgic dessert that brings warmth and comfort to any meal. Tart Granny Smith apples are wrapped in soft, flaky buttermilk biscuits, then baked in a sweet, buttery sauce with a hint of cinnamon. This easy-to-make dessert is perfect for fall or whenever you want to treat your family to a delicious homemade treat.

Apple dumplings are a fall treat in most southern Pennsylvania communities. Fall festivals highlight these tasty desserts with at least one booth serving up this combination of baked apples inside a flaky pie dough. Using a premade dough takes the labor out of making the pastry-wrapped apples.

<p>MacGregor Mann, sous chef at Amada restaurant in Philadelphia, created these apple dumplings, which make an inspired dessert for autumn gatherings and holiday meals.</p>

Step into a realm of cherished flavors with our Classic Apple Dumplings! Comprising entire apples prepared for baking, sumptuous pie crust, a filling infused with spices and sugar, and an exquisite sauce made from apple juice, this dessert offers a delightful journey to yesteryear's pleasures. Every bite of these Old-Fashioned Apple Dumplings sends me back

Old fashioned Amish Apple Dumplings are apples wrapped in pastry dough and baked in cinnamon-brown sugar syrup. Delicious with ice cream!

A Pennsylvania Dutch tradition, these baked dumplings are cored apples stuffed with a brown sugar-walnut filling and wrapped in pastry. Using refrigerated pie dough keeps this apple dumpling recipe quick, as does the stir-together sauce made with purchased caramel and apple cider. #falldesserts #appledumplings #applerecipes #bhg