How to make cake cream

This Bavarian cream recipe is very versatile and you can use it in many dessert recipes. Bavarian cream takes a little work to make, but once you do it a few times it will be a go cake filling to for you!

Warning! This homemade cream cheese frosting is irresistible and may cause friends and family to beg you for more. With just 4 ingredients and 4 easy steps, this easy frosting is incredibly versatile and perfect to top cakes, cupcakes, and more!

A handful of simple ingredients and 10 minutes are all you need to make this rich and creamy chocolate whipped cream. Perfect for frosting cakes and cupcakes, topping ice cream and straight from the spoon. A chocolate lover's dream!

Learn how to make buttercream frosting with this easy and delicious recipe. Great for piping, spreading, filling, decorating and more, this homemade buttercream is certainly one of our favorites! Unlike other buttercreams out there, this recipe allows you to adjust the consistency of your icing. #wiltoncakes #blog #blogger #blogpost #buttercreamfrosting #recipies #baking #cakedecorating #cupcakedecorating #dessertideas #dessertrecipes

Ending the year with the recipe that was sent to +70K people: the vanilla bean whipped ganache. I use it inside my cakes instead of… | Instagram

This strawberry charlotte cake uses fresh strawberries, cream and ladyfingers-no eggs, no gelatin! An easy no-bake dessert!

This Vanilla Bavarian Cream (Crème Bavaroise) is a super light and flavourful cream filling for pastries and cakes or a dessert on its own.

Chantilly cream is a sweetened whipped cream and a French specialty, commonly used to fill layer cakes such as a Classic Victoria Sponge.