Soy beans recipe

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Get inspired with these creative soybean recipes that are both delicious and nutritious. From savory stir-fries and hearty soups to sweet desserts and snacks, soybeans are a versatile ingredient that can be used in a variety of dishes. Not only are these recipes tasty, but soybeans are also a great source of protein, fiber, and essential nutrients. Experiment with new flavors and textures and make soybeans the star of your next meal.

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Once upon a cook: Marinated Sweet Soy Bean in Soy 鹵黃豆 Soya Bean Recipes, Soybean Recipes, Soybean Recipe, Korean Banchan, Vegan Bean Recipes, Soya Recipe, Kong Recipes, Sunday Cooking, Vegan Bean

When I was a kids, these soy beans were sold in a small package as a snacks. They are sweet and salty, and they give a satisfying chewiness. For sure, they made a tasty and healthy snacks. Now, I make them as a side dish, accompanying them with steamed rice for lunch or dinner. I hope you enjoy this recipe. INGREDIENTS: 2 cups Soy Beans 1 cup Light Soy Sauce 1 cup Sugar 2 cups Water DIRECTION: 1. Rinse soy beans. Soak them for at least 8 hours or overnight. Discard the ones float on the…

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