Moose burgers

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Moose Meat, Parsnip Chips, Crazy Burger, Wild Kitchen, Nordic Recipe, Vegetable Chips, Carmelized Onions, Native Foods, Cold Weather Food

This burger is truly illustrative of a king and pays its respect to the forest. Top with a good slice of mild goat cheese, and carmelized onions, and you'll feel like royalty. Elk/moose meat is extremely lean and flavorful and pairs perfectly with berries.

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Moose Burger Soup • BC Outdoors Magazine Burger Soup, Moose Meat, Kitchen Ingredients, Macaroni Pasta, Fresh Cherries, Wild Game, Hunting Season, Beef Broth, Minced Garlic

With another hunting season here, and another moose draw and tag burning a hole in my pocket, we have been doing our best to work our way through the moose meat that is still in the freezer from last year. This moose burger soup comes together in as little as half an hour, and it makes use of common kitchen ingredients. Advertisement Ingredients Advertisement 1 lb ground moose meat 1 medium onion, diced Advertisement 2 garlic cloves, minced 3 […]

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Cheesy Loaded Moose Meatloaf Casserole Moose Burger Recipes, Ground Moose Recipes, Moose Meat Recipes, Moose Meat, Moose Recipes, Meatloaf Casserole, Leftover Baked Potatoes, Classic Meatloaf Recipe, Classic Meatloaf

Looking for a hearty meal the whole family will love? Look no further than our loaded meatloaf casserole! Bursting with savory flavors and topped with baked potatoes, gooey cheese, and crispy bacon, this recipe is sure to satisfy even the pickiest eaters. Plus, it's a great way to use up leftovers and get a good dose of protein.

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