Crab cakes no mayo

This recipe for Maryland-style crab cakes is baked in the oven instead of fried, so they come out perfect every time with less oil. My simple recipe uses very little filler (and no mayo!) for the best texture and intense crab flavor. Serve these piping hot with lemon wedges and plenty of remoulade or tartar sauce!

Healthy Broiled Crab Cakes - filled w/ lump crab meat, very little filler, old bay, & no mayo. Topped w/ Greek Yogurt Cajun Remoulade Sauce.

Indulge in the coastal flavors with our Easy Homemade Delicious Crab Cakes! Made with fresh crab meat, herbs, and a touch of lemon, these crispy cakes are perfect for a special dinner or entertaining guests. Serve them with a creamy dipping sauce and a side salad for a delightful meal. Quick to prepare and full of seafood goodness, these crab cakes are a must-try!

The BEST easy & healthy air fryer crab cakes recipe made with lump crabmeat and healthy ingredients. Quick for taking frozen crab cakes from the freezer to the table in less than 15 minutes!

Savor the taste of Maryland Crab Cakes, packed with tender crab meat, seasoned to perfection, and pan-fried to a golden crisp.

Easy Crab Cakes Recipe (no egg)- if you love Maryland-style crab cakes this is the recipe for you! There is little filler and the jumbo lump crab meat is the star of the show. Seasoned with lemon, parsley, and Old Bay Seasoning this is the best crab cake recipe!

Introduction What Are Crab Cakes? Crab cakes are savory patties made primarily from crab meat. They are a beloved dish, especially in coastal regions. Typically, crab cakes are enjoyed as ... Read more

These Maryland crab cakes get the stamp of approval from locals and out-of-towners alike. For the best texture, use lump crab meat and very little filler.

Bobby Flay Crab Cakes recipe is made with red bell pepper, onion, olive oil, butter, eggs, mayo, Worcestershire sauce, old bay seasoning, garlic salt, black pepper, lump crab meat, panko bread crumbs, and parsley this recipe takes about 45 minutes to make and serves 8 people.

Welcome to this delicious Baltimore Crab Cakes recipe! If you’ve ever dreamed of capturing the taste of the Chesapeake Bay in your kitchen, this recipe will transport you there. Whether you’re new to making crab cakes or an experienced cook looking for a classic recipe with a fresh twist, you’re in the right place. Let’s dive into making these flavorful, golden crab cakes that are perfect for any occasion!