Zucchini cookies

Cream together butter, shortening, brown sugar, vanilla, and egg. Mix in grated zucchini and oats. Mix in flour, cinnamon, cream of tartar, baking soda, and salt. Do not...

These zucchini oatmeal chocolate chip cookies are extra soft with chewy centers and crisp edges. And you can't taste the zucchini!

Zucchini Oatmeal Cookies are soft, chewy, and filled with chocolate chips. Perfect to use up some of your zucchini crop!

Zucchini Pumpkin Cookies! Soft and pillowy, insanely moist, with prominent pumpkin flavor, warm spices, and sweet cinnamon icing!

Zucchini Cookies w/Cream Cheese Frosting - with a hint of cinnamon & a slathering of frosting, these zucchini cookies are simple irresistible!

Whip up a batch of these Zucchini Bread Breakfast Cookies to tuck into lunch boxes or for a quick and healthy breakfast on the go.

Pioneer Woman zucchini cookies are made using zucchini, all-purpose flour, white sugar, margarine, and raisins. These zucchini cookies offer a dessert that takes about 1 hour and 20 minutes to prepare and can serve up to 24 people.

These chocolate chip zucchini cookies will rival any chocolate chip cookie recipe! They are soft and full of buttery chocolate deliciousness. Plus, it's a perfect treat for those looking to sneak in some vegetables into their desserts without sacrificing taste!

Soft, pillowy zucchini chocolate chip cookies melt in your mouth with the perfect moistness, just a touch of crisp exterior, fresh zucchini and gooey chocolate chips. | Recipe at BeamingBaker.com

Lemon zucchini cookies are the perfect way to use up that extra garden zucchini. These cookies are chewy, buttery, and sweet!