Strawberry curd filling

This is the best strawberry filling for cake & cupcakes. It is thick and won't bleed out of the cake. Use it in tarts or dessert recipes. Can be frozen too.

Strawberry curd is a simple recipe to use as a cake or tart filling and can be made with fresh or frozen strawberries.

Enjoy in the vibrant, fruity essence of ripe strawberries transformed into a luscious curd, perfect for enhancing a variety of sweet treats.

This Quick & Easy Strawberry Curd recipe is a simple and fun way to use fresh or frozen strawberries and there are endless ways to enjoy fruit curds!

This easy strawberry cake filling is made with fresh juicy strawberries, uses only 4 ingredients, and comes together in 20 minutes!

A wonderful spring treat, this strawberry lemon curd is sweet and slightly tart, and the perfect addition to your cakes and pies!

This strawberry curd is delicious and thick. It's a perfect filling for a cake, to put in a summer pie, or even on some toast. It's a beautiful color and has a fresh strawberry vanilla flavor!

Cranberry orange curd is perfect for the holidays! It's easy to make and a delicious topping for pancakes, swirled into yogurt or oatmeal.

Strawberry Curd is a delicious blend of fresh strawberries, rich vanilla bean seeds, and fresh lemon juice, the perfect summer recipe.

This creamy, smooth, buttery, sweet and tangy strawberry curd can be made using fresh, or frozen strawberries and it's perfect for filling and topping countless baked goods, desserts, and pastries.