Portabella mushroom burgers

Here's how to make a portobello mushroom burger that everyone loves: grilled or roasted! Savory and meaty, it's irresistible with cheese and special sauce.

With their deep savory flavor, Marinated Portobello Mushroom Burgers are a fast and easy vegetarian option for summer grilling.

Portobello Mushroom Burgers are veggie burgers that even meat lovers will enjoy, flavored with balsamic vinegar and classic burger toppings.

Marinated Portobello Mushroom Burgers, a simple vegan and Mediterranean diet recipe for grilled marinated Portobello mushrooms.

Meaty portabella mushrooms with smoked mozzarella, roasted red peppers and an herbaceous basil pesto kick this vegetarian burger up a notch! Sometimes you feel like a burger, but you don't really feel like having meat

The best damn Chunky Portabella Veggie Burgers on the planet! Portabella mushrooms, broccoli, black beans, and seasoning make this a burger even meat lovers can't resist! This burger is packed full of veggies and seasonings that makes it taste like a real beef burger! Whether you're a vegetarian or a carnivore you'll love this burger!

These reader-favorite Portobello Mushroom Burgers are packed with flavor and can be cooked on the grill or stove! Ready in 15 minutes.

We occasionally go to this burger joint, EO Burger. I always get the Portobello Mushroom Burger and every time I order it, the cashier looks at me and says, "You know there's no meat on

Juicy, flavorful portobello mushroom burgers are a breeze to make in your air fryer! With a delicious garlicky marinade and melted cheese, these are incredibly satisfying vegetarian burgers.

The best vegan Mushroom Burger: Easy homemade mushroom patties served with caramelized onions, mango chutney in pretzel buns. So good!