Jamie oliver christmas

This meat stuffing recipe as seen on Jamie Oliver's Ultimate Christmas uses delicious, free-range pork shoulder meat which makes it way more delicious.

This really is the best Christmas turkey recipe; the pork and apricot stuffing is delicious and your turkey will be perfectly succulent and delicious.

This is my clever little stuffing recipe that can be made once, then split and taken in two directions – helpful if you’re feeding both veggie and meat-eaters. Packed with chestnuts, dried fruit and loads of festive flavours, you can use it to stuff your turkey, or bake as it is for a gorgeous side. Lovely.

TV and celebrity chef Jamie Oliver returns for Jamie's Quick & Easy Christmas on Channel 4 and reveals some Christmas home secrets.

Jamie's ultimate Christmas roasties are beautifully crisp and spiked with punchy garlic and fresh rosemary. Utterly delicious!

This roast potato recipe takes your roasties to the next level.

Infused butters are a no-brainer when it comes to adding big flavour to your veg, with very little effort. I've chosen a combo of clementine, fresh chilli and thyme here, but feel free to mix things up depending on what you have.

This is the recipe that started it all. Get Ahead Gravy for Christmas, I have made this so many times and it is always amazing and really rounds off the meal. I make this recipe weeks ahead of the event, partly to make sure there is plenty of gravy for the main event and also cos the smell of it ...

I’ve used a humble pack of filo here to bring all those leftover Christmassy goodies together in layers of crisp, golden pastry. Delicious.

My version of Jamie Oliver’s Get Ahead Gravy is the perfect accompaniment to any roast. Make it ahead of time for maximum flavour with minimum stress!