Ethereal wedding cake

It’s no secret at all that I love it when literary influences weave their magical way through couples weddings, and today’s much needed celebration is even more enchanting because it’s inspired, in part, by J.R.R Tolkien’s Lord of the Rings trilogy. The setting is a medieval castle in Co. Meath, Ireland, and the focus was ...

Sophisticated two-tier fondant ivory rosette ruffle wedding cake. Perfect centrepiece for a truly memorable wedding celebration. The rosette detailing, executed with precision and artful design, graces the tiers in a cascading fashion. The two-tiered structure adds a sense of balance and intimacy to the overall design and the tiers are perfectly stacked. Cakes can be modified for more height, width and color and more tiers if needed.

Miniature wedding cake made of plaster,painted by hand with acrylic paint.

✨NEW✨ Consider this bundle to be the secret weapon for your next edible masterpiece. Whether it’s glamor and luxury you’re going for, or you simply want to roll up your sleeves and get creative, it’s time to introduce this open rose cascade into your custom cake rotation. Made with from-scratch gumpaste, with the best quality ingredients in the industry, and pre-wired for the ultimate flexibility and sturdiness, this bundle is going to be the GOAT of your classic cakes collection. (Side…

31. Elegant Neutral Textured Cake The cake often feature intricate sugar sculptures, delicate fondant flowers, or lifelike sugar portraits of the couple. Each element is skillfully crafted, turning the cake into a work of art that seems almost too beautiful to cut.

Gone are the days of the simple white, iced, and made up for three. If you've been planning your wedding for sometimes. The longer you spend around in the wedding world the more fascinating it becomes.

5. Pale Pink & White Two Tiers The world of cake decorating is a realm of boundless creativity, and within it, the Lambeth method stands as a true testament to the artistry of cake design.

This is a classic butter layer cake based on a recipe from Seth Greenberg, the master cake maker and the son of the founder of William Greenberg Jr. Desserts and Cafes, in Washington. He spent two days baking a $4,000 version of this cake for President Clinton's birthday in 1996. The recipe calls for a raspberry preserve filling, but use your favorite, then slather the cake with Mr. Greenberg's buttercream icing. The best part is that the cake improves with age, just as a birthday cake…

Just a few of my favourite things. New Zealand born, raised and living ... www.pinterest.com/jen_luff