Creamy limoncello recipe

Limoncello is an Italian lemon liqueur mainly produced in Southern Italy. It is smooth and sweet with an intense lemon flavor. Limoncello can be sipped on its own, or mixed into other cocktails.

This digestivo is so delicious and easy to make!

This Limoncello Cream is the perfect homemade Italian liqueur. Creamy and lemony made with just a few ingredients, it's perfect anytime.

Authentic 🍋 Limoncello is made with just 3 ingredients and a lot of love 💛. Perfect for summer cocktail recipes. Sweet lemon-y deliciousness.

Homemade Creamy Limoncello: learn how to make a creamy limoncello with this traditional recipe from Italy. click for your crema di limoncello recipe.

Crema di Limoncello. So delicious to drink and so simple to make. After popping up a little snap I took of the mini bottles of Crema di Limoncello I am making for my daughters confirmation as a ‘bomboniera’, I had so many requests for the recipe, I though it would be easier to write a very short blo

Giadzy on Instagram: "You know limoncello... but do you know crema di limoncello?? This velvety, luscious version of the drink is perfect for the holidays - we like to think of it as the Italian version of eggnog! It takes 3 to 4 days to infuse, so get it started today or tomorrow to have a frosty drink in time for Christmas! https://giadzy.com/blogs/tips/this-creamy-limoncello-drink-is-italys-version-of-eggnog"

Crema di Limoncello: A Creamy Delight that Brings the Flavors of Italy to Your Glass Limoncello, the famous Italian lemon liqueur, has bee...

Limoncello Cream is a creamy, dessert-like version of classic Limoncello Liqueur. It has intense lemon flavor but much more mellow. It's thick and creamy so you can even eat it with a spoon! Try it once and you'll be making it every year. Limoncello Cream makes a unique homemade holiday gift too!

This homemade crema di limoncello definitely requires a fair amount of patience, but cool, creamy, boozy results will be well worth the wait.