Bowl of spaghetti

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Nigella's Spaghetti Bolognese is a classic Italian dish made with al dente spaghetti covered in a tasty beef sauce flavored with herbs and spices. It's the Spaghetti Bolognese Aesthetic, Spag Bowl, Best Spaghetti Bolognese Recipe, Recipe Tin Eats Spaghetti Bolognese, Quick Spaghetti Bolognese, Bowl Of Spaghetti, Beef Bolognese, Bolganese Spaghetti, Spaghetti Bolognaise

Nigella's Spaghetti Bolognese is a classic Italian dish made with al dente spaghetti covered in a tasty beef sauce flavored with herbs and spices. It's the perfect way to relax after a long day. When you're hungry, you can use this tried-and-true recipe to make something rich and filling to eat.

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A close up of a serving spoon holding a meatball just above a serving bowl of spaghetti and meatballs. Spaghetti Plating Ideas, Spaghetti Plating Presentation, Spaghetti Plating, Meatball Photography Food Styling, Meatballs With Sausage, Plating Food Presentation, Meatball Photography, Spaghetti And Meatball Dinner Party, Wedding Plating

Let me teach you how to make this nostalgic recipe for homemade spaghetti and meatballs with baked beef and pork meatballs, and poached, sliced sausage. The spaghetti sauce cooks slowly stovetop, until the liquid has reduced. And although it can take a while for that to happen —between 2 and 3 hours — this recipe is 100% worth waiting for because of the way the spaghetti sauce’s flavor intensifies over time. Recipe yields 2 quarts of sauce and 24-30 meatballs and freezes wonderfully!

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