Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food (Q51508101)
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scientific article published in November 2014
Language | Label | Description | Also known as |
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English | Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food |
scientific article published in November 2014 |
Statements
Influence of hydration and starch digestion on the transient rheology of an aqueous suspension of comminuted potato snack food (English)
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Michael J Gidley
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Jackson E Moore
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Stefan K Baier
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1 November 2014
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5
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11
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2775-2782
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