Polychlorinated dioxins, furans, and biphenyls, and polybrominated diphenyl ethers in a U.S. meat market basket and estimates of dietary intake (Q46670948)
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scientific article published in August 2005
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English | Polychlorinated dioxins, furans, and biphenyls, and polybrominated diphenyl ethers in a U.S. meat market basket and estimates of dietary intake |
scientific article published in August 2005 |
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Polychlorinated dioxins, furans, and biphenyls, and polybrominated diphenyl ethers in a U.S. meat market basket and estimates of dietary intake (English)
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Janice K Huwe
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Gerald L Larsen
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1 August 2005
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39
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15
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5606-5611
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Identifiers
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