Microstructural evolution of viscoelastic emulsions stabilised by sodium caseinate and xanthan gum. (Q33213062)

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scientific article published in April 2005
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Microstructural evolution of viscoelastic emulsions stabilised by sodium caseinate and xanthan gum.
scientific article published in April 2005

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    Microstructural evolution of viscoelastic emulsions stabilised by sodium caseinate and xanthan gum. (English)

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