Taste Preference for Fatty Acids Is Mediated by GPR40 and GPR120 (Q22336992)
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scientific article
- Taste preference for fatty acids is mediated by GPR40 and GPR120
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English | Taste Preference for Fatty Acids Is Mediated by GPR40 and GPR120 |
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Taste preference for fatty acids is mediated by GPR40 and GPR120 (English)
Johannes le Coutre
Johannes
le Coutre
Cristina Cartoni
Keiko Yasumatsu
Tadahiro Ohkuri
Noriatsu Shigemura
Ryusuke Yoshida
Nicolas Godinot
Yuzo Ninomiya
Sami Damak
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