L9 - Establishment of Control Limits
L9 - Establishment of Control Limits
L9 - Establishment of Control Limits
CONTROL LIMITS
NURDIANA ZAINUDDIN
MED. LAB. TECHNOLOGY
1
The Quality System
Organization Personnel Equipment
Process
Purchasing & Control Information
(QC & EQA) &
Inventory Specimen
Management
Management
Documents Occurrence
Assessment
& Records Management
2
The Quality Assurance Cycle
Patient/Client Prep
Sample Collection
Personnel Competency
Reporting Test Evaluations
•Data and Lab
Management
•Safety
•Customer
Service Sample Receipt
and Accessioning
Record Keeping
3
Quality Control –
Quantitative Tests
• How to implement a laboratory
quality control program
4
Implementing a QC Program –
Quantitative Tests
• Select high quality controls
• Collect at least 20 control values over a period of
20-30 days for each level of control
• Perform statistical analysis
• Develop Levey-Jennings chart
• Monitor control values using the Levey-Jennings
chart and/or Westgard rules
• Take immediate corrective action, if needed
Record actions taken
5
Quality Control - Quantitative
• Analysis of QC Data
6
How to carry out this analysis?
• Need tools for data management and analysis
Basic statistics skills
Manual methods
Graph paper
Calculator
Computer helpful
Spreadsheet
• Important skills for laboratory personnel
7
Analysis of Control Materials
• Need data set of at least 20 points, obtained
over a 30 day period
• Calculate mean, standard deviation,
coefficient of variation; determine target
ranges
• Develop Levey-Jennings charts, plot results
8
Establishing Control Ranges
• Select appropriate controls
• Assay them repeatedly over time
at least 20 data points
• Make sure any procedural variation is represented:
different operators
different times of day
• Determine the degree of variability in the data to establish
acceptable range
9
Measurement of Variability
• A certain amount of variability will naturally occur
when a control is tested repeatedly.
• Variability is affected by operator technique,
environmental conditions, and the performance
characteristics of the assay method.
• The goal is to differentiate between variability due
to chance from that due to error.
10
Measures of Central Tendency
• Data are frequently distributed about a
central value or a central location
• There are several terms to describe that
central location, or the ‘central tendency’
of a set of data
11
Measures of Central Tendency
• Mean = the calculated average of the
values
• Mode = the value which occurs with the
greatest frequency
• Median = the value at the center (midpoint)
of the observations
12
Exercise 1: Population of months since
last examination
Patient Number of Months Since Last
Examination
1 12
2 13
3 14
4 15
5 16
13
Mean = the calculated average of the values
14
Calculation of Mean
X = Mean
X1 = First result
X2 = Second result
Xn = Last result in series
n – Total number of results
15
• Mean number of months = (12+13+14+15+16)
5
= 70
5
= 14
16
MODE – the most frequent value in a set of
data
Exercise 2:
1, 5, 2, 3, 4, 5, 5, 7
=5
17
MEDIAN – middle of a set of value when
arranged in ascending order
Exercise 3:
1, 5, 2, 3, 4, 5, 5, 7, 8
arrange: 1,2,3,4,5,5,5,7,8
=5
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Normal Distribution
19
Normal Distribution
• All values are symmetrically distributed
around the mean – Gaussian Distribution
• Characteristic “bell-shaped” curve
• Assumed for all quality control statistics
20
Normal Distribution
X
Frequency
-3 -2 -1 Mean 1 2 3
21
Normal Distribution
16
14
Mean
12
# of Observations
10
8
6
4
2
0
192 194 196 198 200 202 204 206 208 210 212
Serum glucose (mg/dL)
22
Accuracy and Precision
• Precision – refers to repeatability or reproducibility;
the ability to get the same result in subsequent tests
on the same sample.
• Accuracy – the closeness of a measured value to a
true value. The difference of the mean value to the
true value - inaccuracy
24
Imprecise and inaccurate
25
Measures of Dispersion
or Variability
• There are several terms that describe the
dispersion or variability of the data around the
mean:
Range
Variance
Standard Deviation
Coefficient of Variation
26
Range
• Range refers to the difference or spread
between the highest and lowest observations.
• It is the simplest measure of dispersion.
• It makes no assumption about the shape of
the distribution or the central tendency of the
data.
27
Calculation of Variance
• Variance is a measure of variability about the
mean.
2
2 (X X )
S N 1 2
mg /dl
1 2
28
Calculation of Standard Deviation
(x x )
S mg/dl
2
1
N 1
variance
29
Calculation of Standard Deviation
• The standard deviation (SD) is the square root of the
variance
it is the square root of the average squared deviation
from the mean
• SD is commonly used (rather than the variance) since it has
the same units as the mean and the original observations
• SD is the principle calculation used in the laboratory to
measure dispersion of a group of values around a mean
30
Standard Deviation and Probability
• For a set of data with a
normal distribution, a value X
will fall within a range of:
Frequency
+/- 1 SD 68.2% of the
time 68.2%
+/- 2 SD 95.5% of the
time 95.5%
+/- 3 SD 99.7% of the 99.7%
time -3s- 2s -1s
+3s
Mean +1s +2s
31
Standard Deviation and Probability
• In general, laboratories use the +/- 2 SD criteria for
the limits of the acceptable range for a test
• When the QC measurement falls within that range,
there is 95.5% confidence that the measurement is
correct
• Only 4.5% of the time will a value fall outside of
that range due to chance; more likely it will be due
to error
32
Calculation of
Coefficient of Variation
• The coefficient of
variation (CV) is the
standard deviation SD
(SD) expressed as a
CV x 100
percentage of the
mean
mean
• Ideally should be less
than 5%
33
Monitoring QC Data
34
Monitoring QC Data
• Use Levey-Jennings chart
• Plot control values each run, make decision
regarding acceptability of run
• Monitor over time to evaluate the precision and
accuracy of repeated measurements
• Review charts at defined intervals, take necessary
action, and document
35
Levey-Jennings Chart
36
Levey-Jennings Chart
1 .2
-2 0 -1 5 -1 0 -5 0
+3SD
+2SD
0 .8
+1SD
Mean
0 .4
-1SD
-2SD
-3SD
0
37
Levey-Jennings Chart -
Record Time on X-Axis and the Control Values on Y-Axis
115
110
Control Values (e.g. mg/dL)
105
100
95
90
85
80
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
38
Levey-Jennings Chart -
Plot Control Values for Each Run
115
110
Control Values (e.g. mg/dL)
105
100
95
90
85
80
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
39
Levey-Jennings Chart
Calculate the Mean and Standard Deviation;
Record the Mean and +/- 1,2 and 3 SD Control Limits
115
+3SD
110
+2SD
105
+1SD
100
Mean
95
-1SD
90
-2SD
-3SD
85
80
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
Day
40
Levey-Jennings Chart -
Record and Evaluate the Control Values
115
+3SD
110
+2SD
105
+1SD
Mean 100
95
-1SD
90
-2SD
-3SD 85
80
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
Day
41
Findings Over Time
• Ideally should have control values clustered about the mean (+/-
2 SD) with little variation in the upward or downward direction
• Imprecision = large amount of scatter about the mean. Usually
caused by errors in technique
• Inaccuracy = may see as a trend or a shift, usually caused by
change in the testing process
• Random error = no pattern. Usually poor technique,
malfunctioning equipment
42
WESTGARD RULES
43
When does the Control Value
Indicate a Problem?
• Consider using Westgard Control Rules
• Uses premise that 95.5% of control values
should fall within ±2SD
• Commonly applied when two levels of control
are used
• Use in a sequential fashion
44
Westgard Rules
• “Multirule Quality Control”
• Uses a combination of decision criteria or
control rules
• Allows determination of whether an analytical
run is “in-control” or “out-of-control”
45
Westgard Rules
(Generally used where 2 levels of control
material are analyzed per run)
• 12S rule • R4S rule
• 13S rule • 41S rule
• 22S rule • 10X rule
46
Westgard – 12S Rule
• “warning rule”
• One of two control results falls outside ±2SD
• Alerts tech to possible problems
• Not cause for rejecting a run
• Must then evaluate the 13S rule
47
12S Rule = A warning to trigger careful inspection of
the control data
+3SD
+2SD
+1SD
12S rule
Mean violation
-1SD
-2SD
-3SD
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
Day
48
Westgard – 13S Rule
• If either of the two control results falls outside
of ±3SD, rule is violated
• Run must be rejected
• If 13S not violated, check 22S
49
13S Rule = Reject the run when a single control measurement
exceeds the +3SD or -3SD control limit
+3SD
+2SD
+1SD
Mean
13S rule
-1SD violation
-2SD
-3SD
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
Day
50
51
Westgard – 22S Rule
• 2 consecutive control values for the same
level fall outside of ±2SD in the same
direction, or
• Both controls in the same run exceed ±2SD
• Patient results cannot be reported
• Requires corrective action
52
22S Rule = Reject the run when 2 consecutive control
measurements exceed the same
+2SD or -2SD control limit
+3SD
+2SD
+1SD
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
Day
53
Westgard – R4S Rule
• One control exceeds the mean by –2SD, and
the other control exceeds the mean by +2SD
• The range between the two results will
therefore exceed 4 SD
• Random error has occurred, test run must be
rejected
54
R4S Rule = Reject the run when 1 control
measurement exceed the +2SD and the other exceeds
the -2SD control limit
+3SD
+2SD
+1SD
Mean
R4S rule
-1SD violation
-2SD
-3SD
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
Day
55
Westgard – 41S Rule
• Requires control data from previous runs
• Four consecutive QC results for one level of
control are outside ±1SD, or
• Both levels of control have consecutive results
that are outside ±1SD
56
41s
58
10x Rule = Reject the run when 10 consecutive control
measurements fall on one side of the mean
+3SD
+2SD
+1SD
Mean
-1SD
-2SD
10x rule
-3SD
violation
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24
Day
59
Westgard Multirule QC
60
When a rule is violated
• Warning rule = use other rules to inspect the
control points
• Rejection rule = “out of control”
Stop testing
Identify and correct problem
Repeat testing on patient samples and controls
Do not report patient results until problem is
solved and controls indicate proper performance
61
Solving “out-of-control” problems
• Policies and procedures for remedial action
• Troubleshooting
• Alternatives to run rejection
62
Types of Error
• Random error: the error that occurs
without any real pattern - 1-3s, R 4s
• Systematic error: the error that is
continuous and affects all results
equally - 2-2s, 4-1s, or 10x
63
Summary
• Why QC program?
Validates test accuracy and reliability
64
Summary:
How to implement a QC program?
Establish written policies and procedures
Assign responsibility for monitoring and reviewing
Train staff
Obtain control materials
Collect data
Set target values (mean, SD)
Establish Levey-Jennings charts
Routinely plot control data
Establish and implement troubleshooting and corrective
action protocols
Establish and maintain system for documentation
65
Problem-solving
67
• A systematic trend – check for slowly deteriorating reagent, a
deteriorating filter or lamp. Use a systematic logical
troubleshooting approach in isolating the causes, making only
one change at a time & documenting each action taken.
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