Types of Retailers-Delivering Value Through Retail Formats
Types of Retailers-Delivering Value Through Retail Formats
Types of Retailers-Delivering Value Through Retail Formats
Delivering Value
through Retail Formats
Managing Retailing 2e
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Objectives
Understand the formats used by retailers
Differentiate formats on the basis of values derived by the
customers
Develop an appreciation of the challenges in e-tailing
Chalk out a process for deciding about the format for delivering
the required value
Managing Retailing 2e
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The World of Retailing
Managing Retailing 2e
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Questions
• What trends shape today’s retailers?
• What are the different types of retailers?
• How do retailers differ in terms of how they meet
the needs of their customers?
• How do service retailers differ from merchandise
retailers?
• What are the types of ownership for retail firms?
Managing Retailing 2e
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Types of Retailers
• Retailers Use Different Retail Mixes
• Merchandise: variety (breadth) /
assortment (depth)
• Services
• Store design, visual merchandising
• Location
• Pricing
• Infinite Variations
• Some combination of retail mixes
satisfy the needs of significant
segments and persist over time
Managing Retailing 2e
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Retailer Characteristics
• Variety (breadth)
• Assortment (depth)
• Services Offered
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Merchandise Offering
Variety (breadth of merchandise): wide vs. narrow
– The number of merchandise categories
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Services Offered
Department Stores
Specialty Stores
Mom and Pop Stores Discount Stores
Convenience Stores
Supermarkets Category Specialists
Supercenters Off-Price Retailers
Warehouse Clubs
Value Retailers
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Food Retailers
• Channel preference for food shopping channel
where grocery purchasers do most of their food
shopping:
• Supermarkets
• Supercenters
• Warehouse Clubs
• Convenience Stores
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Characteristics of Food
Retailers
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Supermarkets
• Conventional supermarkets
• 30,000 SKU
• Limited assortment supermarkets
(extreme value food retailers)
• 2000 SKU
• Offer one or two brands and sizes
• Designed to maximize efficiency and
reduce costs
• Offer merchandise at 40-60% lower
prices than conventional
supermarkets
Managing Retailing 2e
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Trends in Supermarket
Retailing
Efficient
Lower Costs Lower Prices
Distribution
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Supercenters and
Warehouse Clubs
Supercenters (Hypermarkets) Warehouse Clubs
• The fastest growing • Offer a limited and irregular
assortment of food and
retail category general merchandise with
• Large stores (185,000 little service at low prices
square feet) that combine • Use low-locations,
a supermarket with a inexpensive store design, little
full-line discount store customer service
• Low inventory holding costs
• One-stop shopping by carrying a limited
experience assortment of fast selling
items
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Convenience Store
• Tailors assortments to local market
• Makes more convenient to shop
• Offers fresh, healthy food
• Fast, casual restaurants
• Financial services available
• Opening smaller stores closer to consumers (like
airports)
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Characteristics of
General Merchandise Retailers
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Issues in Department Store
Retailing
• Competition
• Discount Stores on Price
• Specialty Stores on Service, Depth of
Assortment
• Lower Cost by Reducing Services
• Centralized Cash Wraps
• More Sales
• Customers Wait for Sale
• Focus on Apparel and Soft Home
• Develop Private Labels and
Exclusive Brands
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Three Tiers of Department
Stores
• First Tier: Upscale, high fashion
chains with exclusive designer
merchandise and excellent
customer service
• Nordstrom, Neiman Marcus, Saks
• Second Tier: Retailers sell more
modestly priced merchandise
with less customer service
• Macy’s
• Third Tier: Value oriented
caters to more price conscious
customer
• JCPenney,
Managing Sears, Kohl’s
Retailing 2e
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Department Stores:
What To Do With an Eroding Market
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Issues in Full-line Discount
Store Retailing
• Only Big Left
• Wal-Mart, Target
• Wal-Mart’s Dominance
• Differentiate Strategy
• Wal-Mart = Low Price and Good value
• Target = More Fashionable Apparel
• Competition from Category
Specialists
• Toys-R-Us, Best Buy, Sports Authority
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Issues in Specialty Store
Retailing
• Mall-Based Apparel
Retailers
• Decline in Mall Shopping
and Apparel Sales
• Lack of New Fashions
• Less Interest in Fashion
• Increased Price Consciousness
• Lifestyle Formats
• Abercrombie and Fitch
• Victoria’s Secrets
• Manufacturers opening
their own stores
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Issues in Drug Store Retailing
• Consolidation
• Walgreens, CVS, Rite-Aid
• Competition
• Supermarkets, Discount Stores and Mail-
in orders
• Evolution to a New Format
• Stand Alone Sites with Drive Thru
Windows
• Offering more frequent purchase food
items
• Improved systems provide
personalized service
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Category Specialists
• Deep and Narrow
Assortments
• Destination Stores
• Category killers
• Low Price and Service
• Wholesaling to Business
Customers and
Retailing to Consumers
• Incredible Growth
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Issues in Extreme Value
Retailing
• Focuses on Lower Income Consumers
• Names mostly imply good value not $1 price points
• Low Cost Location
• Limited Services
• One of the Fastest Growing Retail Segments
• Dollar Tree
• Family Dollar
• Dollar General
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Services Retailing
• Intangibility
• Problems in Evaluating Service Quality
• Performance of Service Provider
• Simultaneous Production and Delivery
• Importance of Service Provider
• Perishability
• No Inventory, Must Fill Capacity
• Inconsistency of the Offering
• Importance of HR Management
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Examples of Service Retailers
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Non-Store-based Retailers
• Vending Machine:
Managing Retailing 2e
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Non-Store-based Retailers
• WWW is used to:
• Stickiness is good
• More is better
• Personalization drives profitability
• E-commerce cannot make money
Managing Retailing 2e
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Definition of a Format
• The retail format is the store ‘package’ that the retailer
presents to the shopper. A format is defined as a type of
retail mix, used by a set of retailers.
Managing Retailing 2e
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Classification of Formats
Formats are broadly classified as:
• Ownership based
• Store-based and
• Non-store based
• The store-based retailers operate in a given physical area
defined by their value and merchandise
• The non-store-based retailing uses a virtual or a movable
location
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Ownership-based Retailers
• Independents
• An independent retailer owns a single retail unit.
• However, their share in value terms varies based on the development of the economies.
While in the US these firms account for just 3% of the total US store sales, in developing
• Independents enjoy a great deal of flexibility in choosing retail formats and locations.
• They look for smaller consumer segments and choose a location so that they can serve
theRetailing
Managing customers2e with targeted merchandise mix, prices, and other services.
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Independents
• These stores are labour intensive with a very low level of technology.
• These are owner-managed establishments with only the owner making all the decisions.
Most of the work related to buying, merchandising, and fund management are carried out
by the owner.
• Independents have limited bargaining power with suppliers as they often buy in small
quantities.
• The personal attention paid to the customers by the owner is the most potent tool for
customer retention.
• Compared to other formats, independents tend to use less of advertising and more of
Managing Retailing
personal 2e
communication and POP.
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Ownership-based Retailers
• Chains:
• A chain retailer operates multiple outlets (store units) under a common ownership and
name.
• In developed economies, they account for nearly a quarter of retail outlets and over 50% of
retail sales.
• They enjoy strong bargaining power with suppliers due to the volumes of purchases. Many
• New brands reach these stores faster. Most of these chains sell private brands.
• Chains achieve efficiency due to the centralization of purchasing and warehousing and
Managing Retailing 2e
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Chains
• Wider geographic coverage of markets allows chains to utilize all forms of media.
• Most of the chains invest considerable time and resources in long-term planning,
• Chain retailers suffer from limited flexibility, as they need to be consistent throughout
• Chain retailers have high investments in fixed asset and rent, product assortments,
and employees.
• Due to their spread, these retailers have reduced control, lack of communication, and
time
Managing delays.2e
Retailing
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Ownership-based Retailers
• Franchise:
• More than one-third of all retail sales are made by franchisees.
• The franchisee pays a fee and royalty on all for operating a store on behalf of the
franchiser.
• Individual franchisees can become part of a chain and take advantage of the
investments.
• Since franchisees are owners and not employees, they tend to bring their
• Bad franchisees can harm a retailer’s overall reputation. Ineffective franchisees impact
Managing Retailing 2e
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Ownership-based Retailers
• Leased department
• A leased department is a department in a retail store rented generally by a manufacturer. The
• The leased departments are generally on the fringe of the store’s major product lines, such as in-store
• They require a different set of skills that the main store personnel may not posses, and hence
• Leased departments help the stores in generating greater traffic and providing one-stop shopping.
• This arrangement reduces expenses as many expenses, such as advertising and shared facilities.
Managing Retailing 2e
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Ownership-based Retailers
• Consumer cooperative
• A consumer cooperative is a retail firm where a group of consumers invest in the enterprise. They are
started mainly to guard against the malpractices that many retailers indulge in and either charge
• The profits are distributed among the members as dividends. So even when these stores sell at the
• The stores are managed by officers who are elected by the consumers.
• Consumer cooperatives are limited in number because consumers are usually not experts in buying,
handling, and selling goods and services, and the cost savings and low selling prices have not been as
Managing Retailing 2e
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New Retailing Formats
• Supercentres
• Supercentres are one-stop combination of supermarket and discount department
stores that carry from 80,000 to more than 100,000 products.
• These stores offer the customer the convenience of one-stop shopping with service
and variety. They draw customers from very far.
• Malls
• Malls are formats that house a cluster of stores that are owned and managed by
independent retailers. Malls are generally designed to offer products and services
that would complete the basket.
• They also have cinema and food as an integrated part. Most customers come to malls
to spend almost the whole day.
• Mobile Vans
• Mobile vans are modified vehicles that usually sell poultry and meat
products, books, and newspapers. They move from location to location, for
fixed periods of time, thus providing convenience by coming closer to
customers.
• This might not be true for India, as here mobile vans are most likely to sell
Managing Retailing 2e
fast food.
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New Retailing Formats
• Video Kiosks
• Car boot sales are becoming increasingly popular, where often a vehicle is modified
for the sale of a variety of merchandise like books, magazines, clothes, music
cassettes, export surplus and/or rejects, and fast food items.
• The boot sale boom has given software pirates, for example, ‘an ideal outlet and
quick getaway’. It also provides opportunities for small traders who may lack the
capital for permanent premises.
• They are often situated near the university campus and commercial areas. Its target
Managing Retailing
audience 2e
is lower middle and middle class customers looking for ‘value for money
products’.
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A Value-based Model of Format Choice
A format is defined as the system for delivering the value
promised to the shoppers so as to create a sustainable
competitive advantage.
Managing Retailing 2e
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Process of Format Selection
Retailer’s
Shoppers Objectives Competitors
Managing Retailing 2e
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Table 5.5: Click, Click and Brick and Brick and Mortar
Factors Pure Play (Click) Click and Brick Brick and Mortar
Ease of Distribution Low High High
Scalability High Moderate Low
Market Valuation High Moderate Low
Inventory Costs Low High High
Infrastructure Cost Low High High
Security of Payment Low Mixed High
Variable Costs High Low Low
Consumer Tracking Easy Easy Difficult
Channel Conflict Low High Low
Brand Equity Low High High
Customer Acquisition Cost High Moderate Low
Managing Retailing 2e
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Process of Format Selection
• Based on the value chosen to deliver and the success
parameters of each of the formats, a retailer tries to
differentiate from competitors and create a customer
franchise.
Managing Retailing 2e
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Thank you!
Managing Retailing 2e
© Oxford University Press 2012 All rights reserved