Environment, Health and Safety Stipulations in Production Operations
Environment, Health and Safety Stipulations in Production Operations
Environment, Health and Safety Stipulations in Production Operations
FACILITIES DESIGN
Placing of facilities GAD
Safety devices
Noise and acoustics
Vibrations
Lighting
Pipeline systems
Electrical systems
Injury: Injury can occur directly from an explosion, an outof-control fire. If there is sufficient warning before a fire
develops, there should be enough time to escape before
injury occurs. Either the fuel can be shut off and adequate
fire-fighting equipment is present to control the fire before
it becomes a large fire, the probability of injury is small.
The inability to escape increases the probability of injury
from any of these conditions. All the conditions are more
likely to lead to injury the longer personnel are exposed.
So, escape routes, lighting, appropriate survival
capsules/boats (in case of offshore operations), and fire
barriers all lead to a reduction in the probability of injury.
Sources
Overpressure: Can lead directly to all three hazards. It
can lead directly and immediately to injury; it can lead to
fire/explosion if there is an ignition source; and can lead to
pollution if there is insufficient containment. Because of the
hazard potential, a very good level of assurance is needed
that the probability of overpressure occurring is very small.
Fire Tubes: Fire tubes can lead to fire/explosion if there is
a leak of crude oil or glycol into the tubes or if there is a
failure of the burner controls. An explosion could be sudden
and lead directly to injury; therefore, a high degree of
safety is required.
OCCUPATIONAL FACTORS
Physical Food
Chemical
Biological
Social
Psychological
Mechanical
Ergonomical
NON-OCCUPATIONAL
FACTORS
Food
Water
Clothing
Personal Habits
Smoking, Tabacoo
use
Alcohol in take
S.N
O
HAZARD
OUS
MATERIA
L
PLANT / UNIT
1.
H 2S
2.
SO2
SRU
3.
Sulphur
SRU
HEALTH
HAZARDS
PREVENTIV
E
MEASURES
Lung Function
Gas Terminal,
SRU, GSU. CFU,
CWU
Use of Gas
Masks, BA
Sets, H2S
Monitors
Lung Function,
Eye Irritation
Use of Gas
Masks, BA
Sets
S.N
O
HAZARD
OUS
MATERIA
L
6.
Chlorine
7.
NaOH
8.
KOH
PLANT / UNIT
HEALTH
HAZARDS
PREVENTIV
E
MEASURES
Cooling Towers
Eye & Respiratory
Irritation
Caustic Wash
Unit
Skin Irritation
SRU
Skin Irritation
Gas Mask,
Fixed
Chlorine
Detectors
Safety
Goggles,
Hand
Gloves, PVC
Suits
Safety
TABLE : 1
UN CLASSIFICATION
Class: 1 EXPLOSIVE
Class: 2 GASES COMPRESSED, LIQUIFIED OR DISSOLED
UNDER PRESSURE.
Class: 3 INFLAMMABLE LIQUIDS.
Class: 4 INFLAMMABLE SOLIDS.
Class: 5 OXIDIZING SUBSTANCES 'ORGANICPEROXIDES.
Class: 6 POISONOUS (TOXIC) AND INFECTIOUS SUBSTANCES.
Class: 7 RADIOACTIVE SUBSTANCES
Class:
8 CORROSIVE SUBSTASCES.
Class: 9 MISCELLENEOUS DANGEROUS SUBSTANCES
TABLE: 2
TYPE OF INFORMATION REQUIRED ON HAZARDOUS MATERIALS
Name of chemical and uses
Characteristics: Evaluate as appropriate under all process conditions.
Chemical formula, purity, physical state, appearance, odor taste.
Physical characteristics: Molecular weight, vapour density, specific
gravity, melting point, boiling point, solubility, viscosity, particle size,
foaming, emulsification characteristics, critical temperature/pressure,
expansion coefficient, surface tension, joule thermal effect, caking
properties.
Corrosivity: Contamination factors, oxidizing, or reducing agent,
dangerous reaction.
Flammability information: Flash point, fire point,'flammable limits,,
ignition point, spontaneous ignition, electrical resistivity, electrical group,
explosion properties, etc.
PHYSICAL/CHEMICAL CHARACTERISTICS:
Boiling Point: The temperature at which a liquid boils and rapidly
changes into vapour, generally at a pressure of 1 atmosphere
(ambient pressure at sea level). In general, the lower the boiling
point of a flammable liquid, the greater the fire hazard.
Melting Point: The temperature at which a solid substance changes
into a liquid state. :
Vapour pressure: The pressure exerted on the inside of a container
by the vapour in the space above the liquid. Most chemicals exert
vapour pressure inside a container even if the container is not
artificially pressurized. Vapour pressure, described by a number, has
several applications in assessing hazards.