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    Level 4 Compe 8 CM

    Uploaded by

    Amente Rare

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    © All Rights Reserved
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    Level 4 Compe 8 CM

    Uploaded by

    Amente Rare
    3 views3 pages

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    level 4 compe 8 cm

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    © © All Rights Reserved

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    © All Rights Reserved
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    3 views3 pages

    Level 4 Compe 8 CM

    Uploaded by

    Amente Rare

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
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    1.

    Learning Module Design

    Module Code and Title IND GMP3 08 0323: Source and Specify Decoration Products

    Nominal Duration: 70 Hours


    Module Description: This module specifies the outcomes required to source, assess suitability of,
    and specify products used in design and decoration projects. This unit supports the attainment of
    skills and knowledge required to source and specifies products in a retail or wholesale sales
    environment according to client and project brief requirements. Skills and knowledge are to be used
    within the scope of the person's job and authority.
    This unit requires application of employability skills in communication and teamwork to work with
    customers to select products that are suitable for customer needs and to complete required workplace
    documentation. Initiative and enterprise and problem solving skills are used to determine suitability of
    product options. Planning and organising skills are used to source products and learning must be applied to
    maintain knowledge of product and finishes available on the market.
    Training Outcomes
    At the end of the module the trainee will be able to:
     Assess client product need
     Source and assess suitability of products
     Specify products
    Module Contents:
    Unit one: Assessing client product need
    1.1. Identifying Client needs by discussion
    1.2. Determination of required resource
    Unit Two: Assessing Source and suitability of products
    2.1 Researching and selecting products
    2.2 Evaluation and recording of product performance and characteristics.
    2.3 Analyzing requirements of the product
    2.4 Assessing quality and compliance of the product
    2.5 Reviewing manufacturing standards and equipment
    2.6 Determination and recording of product source
    2.7 Recording and reporting cost issues
    Unit Three: products Specification
    3.1. Selection of product based on specification
    3.2. Verification of product
    Learning Methods:
     Lecture
     Group discussion
     Demonstration
     Brainstorming
    Assessment Methods:
     Written test
     Oral questioning
     Practical demonstration
     Observation in prepared checklist
    Assessment Criteria:
    Unit one: Assess client product need
     Identifying Client needs by discussion
     Determination of required resource
    Unit Two: Assess Source and suitability of products
     Research and select products
     Evaluate and record of product performance and characteristics.
     Analyze requirements of the product
     Assess quality and compliance of the product
     Review manufacturing standards and equipment
     Determine and record product source
     Record and report cost issues
    Unit Three: products Specification
     Select product based on specification
     Verify the product

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