Gas Exchange
Gas Exchange
Gas Exchange
Gas exchange: Biological process by which organisms exchange gasses with their environment, involving the intake
of O2 and the release of CO2. Essential for cellular respiration, which generates energy for the organism.
Diffusion: Passive movement of gas molecules. High conc to an area of low conc. In gas exchange, O2 diffuses into
cells where its conc is lower, and CO2 produced as a waste product, diffuses out of cells where its conc is higher.
To overcome these challenges, larger organisms have specialized structures, such as lungs, gills, or tracheae, that:
● Increase surface area: Folded or branched to maximize gas exchange surface area.
● Thin membranes: To minimize diffusion distance, improving gas exchange efficiency in and out of cells
Concentration gradient: When the concentration of particles is higher in one area than another.
Importance of Maintaining Concentration Gradients at Gas-Exchange Surfaces: Essential for continuous gas
diffusion. There must be a difference in conc between O2 (higher in the environment and lower in the blood), and
CO2 ( higher in the blood and lower in the environment). Without these gradients, diffusion would slow down or stop,
and cells wouldn’t receive enough O2 or be able to remove CO2 efficiently.
Alveolar walls: Composed of a single layer of cells, are very thin allowing for a short diffusion pathway of gasses.
Membrane surface of the inner alveolar wall is moist - gasses can dissolve to make diffusion easier.
4. Surfactants: (secreted by cells of the alveoli) Alveoli are lined with a surfactant, covering the interior of the alveolus
reducing the surface tension.
Surfactant: The alveoli are made up by special types of cells (Type and Type II pneumocytes). The surfactant is
composed of a phospholipid-rich secretion with hydrophilic and hydrophobic areas that lines the inner moist surface
of the alveoli. The surfactant prevents the alveoli from collapsing when air is exhaled from the lungs by producing a
monolayer of phospholipids on the moist inner lining of the alveolus, reducing the surface tension, preventing watery
surfaces from adhering.
Type 2 pneumocytes: Alveolar cells that secrete surfactant proteins to reduce surface tension
Structure of the Airway: The trachea branches into two bronchi, which lead into the lungs, and serves as the main
passage for air to and from the lungs.
Ventilation: Moving air in and out of the lungs to maintain gas exchange.
All are carried out by the movement of the diaphragm, ribcage, abdominal, and intercostal muscles. Muscles can
work in two states: Contracting and relaxing. Usually in an antagonistic pair, when one contracts (shortens), the other
one relaxes (lengthens). When the internal intercostal muscles contract the external ones relax, allowing the
downward movement of the ribcage and exhalation.
Expiration (exhaling):
1. Diaphragm and the external intercostal muscles relax whilst the internal intercostal muscles contract. The
rib cage moves downwards and inwards. The diaphragm relaxes and the abdominal muscles (contract) to
move the diaphragm upwards. The diameter of the thorax decreases.
2. Resulting in an increase in pressure in the lungs compared to the atmospheric pressure.
3. Air leaves the lungs – which deflate
Direction of Gas Movement in Leaves:
● O2: Moves out of the leaf as it is produced during photosynthesis.
● CO2: Moves into the leaf to be used in photosynthesis.
● Water Vapor: Moves out of the leaf during transpiration.
Relationship Between Water Evaporation and Transpiration: Water evaporation from mesophyll cells into leaf air
spaces drives transpiration by creating a water potential gradient. This gradient pulls water from the roots through the
xylem to replace lost water during evaporation. The process is driven by a concentration gradient, where the moist air
inside the leaf moves water to the drier surrounding air, directly influencing the rate of transpiration.
Measurement for rate of transpiration: A Potometer measures the volume of water taken up by a plant, which will
be approximately equal to the volume of water lost from the plant in the process of transpiration during that time.
Effects of Abiotic Factors on the Rate of Transpiration: