AnP 22
AnP 22
AnP 22
PPT
THE DIGESTIVE
SYSTEM
Anatomy and Physiology in Context
Chapter 22
Introduction
Chapter 22: The Digestive System
An overview of the main components of the
gastrointestinal tract
Digestive system
Functions
- Digest food
- Absorb nutrient
- Excrete waste
Alimentary canal
- inner : mucosa
- Surrounding mucosa : submucosa
- Muscularis externa : layer of muscle tissue
- Serosa : outer
muscularis externa
mucosa
serosa
submucosa
Features of the four layers of the digestive tract
LUMEN Not a layer, space SECRETIONS
3 sublayers: • Located within muscularis
• muscularis mucosae externa
• lamina propria MUCOSA SUBMUCOSA • Contains nerves,
• epithelial tissue = circulatory and lymphatics
lines lumen
- protective
• mostly muscle tissue • contiguous with
• contains myenteric MUSCULARIS SEROSA mesenteries
plexus (nerves) EXTERNA • contains blood vessels,
• also regulates secretion nerves, lymphatics
MOTILITY = CONNECTIONS
movement
Regional specializations within the GI tract
Inner to
outer
Motility is a major digestive process
PERISTALSIS = move bolus. Powerful.
Vomiting = reverse peristalsis SEGMENTATION= happens in small intestine
• coordinated • simultaneous
muscle muscle
contraction contractions
and relaxation • back and forth
• wavelike movements
movements • bolus gets mixed
• bolus moves with digestive
forward secretions
k
Digestion can be mechanical or chemical
• Movement of • Movement of
substance substance
SECRETION from cells into ABSORPTION from the
the lumen lumen to cells
• E.g. secretion • Highly
of HCl into selective
stomach to process by
start digestion specific region
Fibers can't be broken down or
absorbed. After digestion is absorption.
- Lil in stomach
- Lot in SI
- Lil in LI
Regional Specializations: the Oral
Cavity
Chapter 22: The Digestive System
The digestive tract starts with the oral cavity = food
is igested FUNCTIONS OF THE ORAL
CAVITY: Components of Saliva
1. Mastication or chewing = WATER
mechanical digestion
ELECTROLYTES
2. Mixing with saliva MUCOUS
3. Initiation of the swallowing LEUKOCYTES
process
EPITHELIAL CELLS
GLYCOPROTEINS
Saliva = comes in 2 forms -
stimulated and unstimulated Salivary amylase = break down Carbohydrate ENZYMES = chemical
digestion start
MOISTENING Moistens epithelia and liquefies food
IgA = antibodies
5% of polysaccharide breakdown LYSOZYME = protective
CARBOHYDRATES
(salivary amylase)
Swallowing phases connects the oral cavity to the
stomach = bolus
PHARYNGEAL PHASE EPIGLOTTIS BENDS ESOPHAGEAL PHASE
• Food contacts sensors • Epiglottis cartilage covers the • Passageway for food, water from
• Info sent to medulla opening to the larynx pharynx to stomach
• Motor information travels back to • Upper esophageal sphincter • Food bolus moves by peristalsis
soft palate & pharynx relaxes (involuntary) • Upper esophagus:
• Soft palate elevation • Food moves safely into voluntarily-controlled
• Nasopharynx – oropharynx passage • Lower esophagus:
esophagus
closed involuntarily-controlled
• Close off trachea
• Tongue presses food against the
hard palate
• Formed bolus
Regional Specializations: the
Stomach
Chapter 22: The Digestive System
The several unique functions of the stomach = bolus
STOMACH ANATOMY STOMACH FUNCTIONS
Short-term storage, especially for large or
protein-rich meals
First portion =
mucous cells
Ulcer = lack
of mucus,
pepsin and
HCl eat up
lining of
stomach
Each cell type in the gastric pit has a unique digestive
secretion
CHIEF CELLS PARIETAL CELLS
• Secrete pepsin • Secrete HCl into stomach lumen using active
• Precursor: Pre-proenzyme (zymogen)🡪 transport
pepsinogen 🡪 pepsin = by HCl • Secrete bicarbonate = leave stomach into blood and
• Contain hormone receptors that stimulate ph in stomach goes down and blood ph goes up =
pepsin release alkaline tide. Ph change in digestion on basolateral
side
• Maintains an acidic pH (0.8) in stomach
ENTEROCHROMAFFIN (ECL) CELLS
G CELLS
• Secrete histamine
• Binds H2 receptors on parietal cells to • Secrete gastrin in response to food in
stimulate their HCl secretion lumen & stomach distension
• Parent of parietal cells • Stimulate HCl release
• Also stimulate pepsin (chief cells) &
histamine (ECL cells) secretion
•
Gastric pits
HCl gets activated
Parietal cells use active transport to secrete HCl into
the stomach lumen
PROTON PUMP
Regional Specializations: the Stomach
• Parietal cells secrete H+ into the
stomach lumen via the
H+/K+-ATPase
• Cl- ions are transported into
lumen via conductance channels
• HCl is formed in the lumen
• Various nerve signals, hormones
and other chemicals control HCl
release
•
Regional Specializations: the Small Intestine
Chapter 22: The Digestive System
Features & functions of the small intestine
SMALL INTESTINE: responsible for 90% of digestion & a major site of absorption
SMALL
Regional INTESTINE ANATOMY
Specializations: the Small Intestine SMALL INTESTINE FUNCTIONS
PANCREAS ANATOMY
Pancreas Functions
Buffer ph
Digestion of carbohydrates, proteins and lipids
CARBOHYDRATES PROTEINS LIPIDS
• Ingested carbohydrates • Digestion begins in the • Emulsification increases
include polysaccharides, stomach and continues the surface area for lipid
disaccharides, in the small intestine digestion
monosaccharides, • Also absorbed by • Lipases (primarily from
glycogen, starch secondary active pancreas) produce free
• Amylase breaks down transport dependent on fatty acids, diglycerides,
polysaccharides Na+ monoglycerides and
• Brush border enzymes • Only peptides smaller glycerol
digest disaccharides than 3 amino acids are • These components then
• Absorbed by secondary absorbed form micelles which
active transport combine with bile salts
dependent on Na+ • Then form chylomicrons
• Move through lymphatic
system into blood
Active transport = maximize
amount of CHO absorption
NOTES
Function of digestive system
● Ingestion
● Propulsion
● Digestion
●
Alimentary canal
Alimentary canal or gastrointestinal tract
● Oral cavity ● Transforming food into bolus - in mouth
● Pharynx and esophagus
● Esophagus ● Food in with saliva = bolus
● Stomach ● Liver not part of digestive system
● Duodenum - beginning of small intestine ● Chyme = food that enters stomach
● ● Chymes become feces in large intestines
Alimentary canal or gastrointestinal tract
● 4 layers - superficial to deep
○ Start from the outside - serosa - anchor
○ Muscularis externa - contract
○ Deep - submucosa - nerves, blood
vessels, glands
○ Mucosa - getting to lumen
●
Small intestine
● Duodenum
● Jejunum
● Ileum
● Segmentation
○ Mixing - contracting at diff point to allow
mixing
○ Small intestine - chyme mix with diff
enzymes
Swallowing connects the oral cavity to the stomach
● Swallowing is voluntary phase
- Mucosa
- Submucosa
- Muscularis externa
- Outer serosa, anchor
- duodenum
Small intestine
Chymes leaves stomach and enters - Plicae — villi (folds) — columnar epithelial
cells —-- microvilli — brush border
- Duodenum
- Brush border = more surface area
- Jejunum
- Ileum
Mucus
- Salivary amylase
- Response to food
- G-cells
- Stimulates ECL cells to release histamine
Brush border
Pancreas
During which phase of swallowing does food enter the stomach - Parietal cell = Hydrochloric acid
- Enterochomaffin (ECL) cell = Histamine
- Esophageal phase
- D cell = Somatostain
Which of the following are produced in the gastric pit? - Vagal neuron = Acetylcholine
- Mucus
Which of the following might be a consequence of bariatric
surgery, where a “band” is placed around the stomach in order to
reduce its volume?
- Carbohydrates
- Microvilli
- Villi
- Plicae
- True