Seminar Outlines 3rd 4th Nov 22 2
Seminar Outlines 3rd 4th Nov 22 2
Seminar Outlines 3rd 4th Nov 22 2
10.00 AM– 10.10 AM Support to Individual Micro Enterprises Mr.Ramesh Thakur,NPMU Lead Project
& Groups-Scope & Sectors Manager,MoFPI
10.10 AM – 10.15AM Support for Common Infrastructure Mr.Ramesh Thakur,NPMU Lead Project
Manager,MoFPI
10.15AM – 10.25AM Branding and Marketing Support Mr.Saharsh Tiwari,Senior Consultant,EY
10.35AM – 10.40AM Entrepreneurs’ Perspective about the Mr.Deepak Kumar Bajaj,Chairman India Food
PMFME Scheme Expo & a leading Agripreneur
SESSION -2
(11.00 AM TO 1.00 PM)
TOPIC: Opportunities in Flavors & Fragrances Sector for Industry & Farm Sector
SESSION CHAIRMAN- Mr.S.V Shukla, Director, FFDC Kannauj
SESSION CO- CHAIRMAN- Mr.Alok Agarwal,Treasurer,IIA
SESSION MODERATOR: Mr.Chetan Dieo Bhalla,Vice President,IIA
PANELIST-
TIME TOPIC SPEAKER
11:00 A.M. - 11:10 Keynote Address-Introduction to Agro based Mr.S.V. Shukla, Director, FFDC Kannauj
A.M Fragrance & Flavour Industry
11:10 A.M. - 11:30 Prospects of Cultivation of Aromatic crops in Kamlesh Kumar, Scientific Officer (Agro),
A.M U.P. FFDC, Kannauj
11:30 A.M. - 11: 50 Processing & Production of Fragrant Raw Dr. Nadeem Akbar, Dy. Director (Chem.),
P.M Materials FFDC, Kannauj
11:50 P.M - 12:10 Prospects of Essential Oil Industry in Uttar Mr.Gaurav Mittal,Chairman,Aromatic & Allied
P.M Pradesh Chemicals,Bareilly
12:10 P.M. -12 :30 Prospects of Fragrance and Flavour Industry Mr. Rohit Seth,President,Sugandh Vyapar
P.M in Uttar Pradesh Sangh,New Delhi
12:30 P.M. -12 :45 Question & Answer session Panel of Experts
P.M
SESSION 3 -
(1:00 PM TO 02.30 PM)
MAIN TOPIC: New Developments & Technologies in Packaging for Agro & Food processing Sector
SESSION CHAIRMAN- Prof.(Dr.) Tanweer Alam , Indian Institute of Packaging
SESSION CO- CHAIRMAN- Mr.Dinesh Goyal,General Secretary,IIA
SESSION MODERATOR:Mr.Chetan Dieo Bhalla,Vice President,IIA
PANELIST-
TIME TOPIC SPEAKER
1:00PM – 1.20 Design and Development of Innovative Packaging for Agri- Food Mr. Rahul Tirpude, Dy
PM Products of ODOP of UP IIP
1.20PM – 1.40 Packaging, Storage and Preservation Techniques for Value Addition for Dr. N Raju, Sr. Scientist,
PM AGri-Food Products ICAR-NDRI
1.40PM – 2.00 Primary Processing and Packaging Concept for Entrepreneurship Dr. Tanweer Alam, IIP
PM Development and Doubling of Farmers Income
2.00PM – 2:20 Food Packaging Regulation, Compliances for Sustainable Packaging to Mr. Harish RK, Assistant
PM to Mitigate SUPP Challenge Director, FSSAI
SESSION -4
(3.00 PM TO 5:30 PM)
TOPIC: Opportunities in Food Processing Sector for MSMEs
SESSION CHAIRMAN- Dr. N. Venkatachalapathy, Professor and
Head([email protected],[email protected])Specialization : Food Process Engineering
SESSION CO- CHAIRMAN-Mr.Neeraj Singhal,Senior Vice President,,IIA
SESSION MODERATOR:Mr.Chetan Dieo Bhalla,Vice President,IIA
PANELIST-
TIME TOPIC SPEAKER
END OF DAY 1
4th NOVEMBER 2022
SESSION -1
(10.30 AM TO 11.30 AM)
MAIN TOPIC:
SESSION CHAIRMAN-
SESSION CO- CHAIRMAN
SESSION MODERATOR: Mr.Chetan Dieo Bhalla,Vice President,IIA
12.30-01.30 FSSAI
01.30- 02.00
SESSION -1
(10.00 AM TO 11.30 PM)
10.00 AM–
10.20 AM Impact of Financial Institutions for Developing a DGM Agri– State Bank of
Resilient and Sustainable Agri Value Chain India/GM BOB
10.20AM – Dr. Vinay Sehgal
10.40AM Role of SpaceTech & Artificial Intelligence for Risk Prof of agri-physics
Management for Sustainable Agri-Value Chain IARI,Pusa(Confirmation Awaited)
10.40AM –
11.10AM Significance of Agri-FinTech & Advance Technology Research Team – LeadsConnect
Interventions for developing a Sustainable Agricultural Services Pvt. Ltd.
Ecosystem
SESSION -2
(11.30 AM TO 1.00 PM)
11.50AM –
11.30AM
11.30AM-11.45AM
12.15PM– 12.20PM
SESSION 3 -
(1.00 PM TO 02.30 PM)
MAIN TOPIC:
SESSION MODERATOR:
SESSION CHAIRMAN-
SESSION CO- CHAIRMAN-
PANELIST-
12.30PM – 12.30 PM