Control Quimico Nivel 1

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CONTROL QUÍMICO NIVEL 1

BECKMAN AU COBAS MINDRAY BS- MINDRAY BS-


PRUEBAS 400/640 MIRA HITACHI 717 200 480 POINTE 180 BIOLIS RANGO GENERAL UNIDADES
ACIDO URICO 4.7 ± 0.8 - 4.2 ± 0.7 5.6 ± 1.0 5.1 ± 0.9 5.5 ± 0.9 5.1 ± 0.9 5.0 ± 0.9 mg/dl
ALBUMINA 2.4 ± 0.2 2.3 ± 0.2 2.4 ± 0.2 2.6 ± 0.3 2.5 ± 0.3 2.6 ± 0.3 2.5 ± 0.3 2.5 ± 0.3 g/dl
AMILASA 209 ± 63 214 ± 64 - 295 ± 89 246 ± 74 255 ± 77 247 ± 74 244 ± 74 U/L
BILIRRUBINA DIRECTA 0.7 ± 0.4 - 0.6 ± 0.4 1.0 ± 0.4 0.9 ± 0.4 0.8 ± 0.4 1.1 ± 0.4 0.7 ± 0.9 mg/dl
BILIRRUBINA TOTAL 0.8 ± 0.4 1.2 ± 0.4 0.8 ± 0.4 1.0 ± 0.4 0.8 ± 0.4 1.3 ± 0.4 0.9 ± 0.4 1.0 ± 0.4 mg/dl
BUN 15 ± 2 15 ± 2 - 16 ± 2 15 ± 2 15 ± 2 15 ± 2 15 ± 2 mg/dl
CALCIO (AR-III) 9.3 ± 1.0 - - 9.1 ± 1.0 8.8 ± 1.0 - 9.4 ± 1.0 9.2 ± 1.0 mg/dl
CALCIO (CPC) 9.4 ± 1.0 9.1 ± 1.0 9.2 ± 1.0 - - 8.9 ± 1.0 8.9 ± 1.0 9.1 ± 1.0 mg/dl
CK-NAC 120 ± 36 137 ± 41 119 ± 36 138 ± 41 126 ± 38 154 ± 46 113 ± 34 130 ± 39 U/L
CLORO 91 ± 5 - - - 90 ± 5 - - 91 ± 5 mEq/L
COLESTEROL 132 ± 13 139 ± 14 131 ± 13 138 ± 14 134 ± 13 119 ± 12 134 ± 13 132 ± 13 mg/dl
CREATININA 1.07 ± 0.30 - 1.12 ± 0.30 1.12 ± 0.30 1.07 ± 0.30 1.28 ± 0.30 1.04 ± 0.30 1.12 ± 0.30 mg/dl
DIOXIDO DE CARBONO 7 ± 5 7 ± 5 - 10 ± 5 8 ± 5 9 ± 5 - 8 ± 5 mEq/L
FOSFATASA ALCALINA 86 ± 26 85 ± 26 87 ± 26 87 ± 26 96 ± 29 113 ± 34 95 ± 29 93 ± 28 U/L
FOSFORO 3.6 ± 0.4 - 3.3 ± 0.4 3.8 ± 0.4 3.8 ± 0.4 3.3 ± 0.4 3.7 ± 0.4 3.6 ± 0.4 mg/dl
GGTP 39 ± 12 39 ± 12 40 ± 12 42 ± 13 41 ± 12 50 ± 15 38 ± 12 41 ± 13 U/L
GLUCOSA HEX 85 ± 9 - 76 ± 8 85 ± 9 82 ± 8 84 ± 8 83 ± 8 83 ± 8 mg/dl
GLUCOSA OX - - 77 ± 8 83 ± 8 - 92 ± 9 84 ± 8 84 ± 8 mg/dl
HDL (AUTO) 66 ± 20 - 62 ± 19 67 ± 20 64 ± 19 - - 65 ± 20 mg/dl
HIERRO - 90 ± 18 85 ± 17 84 ± 17 72 ± 14 80 ± 16 - 82 ± 16 µg/dl
LACTATO - 1.4 ± 0.2 1.6 ± 0.2 1.5 ± 0.2 1.5 ± 0.2 1.4 ± 0.2 - 1.5 ± 0.2 mmol/L
LDH 105 ± 21 - - 119 ± 24 109 ± 22 94 ± 19 100 ± 20 105 ± 21 U/L
LIPASA (COLOR) 42 ± 13 - 46 ± 14 38 ± 11 - - - 44 ± 13 U/L
MAGNESIO 1.5 ± 0.4 - 2.1 ± 0.5 1.8 ± 0.5 1.5 ± 0.4 1.6 ± 0.4 1.5 ± 0.4 1.7 ± 0.4 mg/dl
POTASIO 3.7 ± 0.5 - - - 3.7 ± 0.5 - - 3.7 ± 0.5 mEq/L
PROTEINAL TOTAL 4.0 ± 0.4 - 3.6 ± 0.4 3.6 ± 0.4 3.1 ± 0.3 2.7 ± 0.3 3.6 ± 0.4 3.4 ± 0.4 g/dl
SODIO 131 ± 4 - - - 133 ± 4 - - 132 ± 4 mEq/L
TGO/AST 62 ± 12 65 ± 13 64 ± 13 66 ± 13 65 ± 13 74 ± 15 62 ± 12 65 ± 13 U/L
TGP/ALT 47 ± 9 48 ± 10 50 ± 10 59 ± 12 55 ± 11 56 ± 11 52 ± 11 52 ± 11 U/L
TIBC DIRECTO 279 ± 70 - - 315 ± 79 257 ± 64 - - 283 ± 71 µg/dl
TRIGLICERIDOS 93 ± 23 - 92 ± 23 88 ± 22 91 ± 23 88 ± 22 87 ± 22 90 ± 23 mg/dl

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