Canteen Quotation For The Years 2024

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BREAKUP OF BATANAGAR CANTEEN RATE -2023

DAILY NO. OF MEALS - 350


Total Canteen Employee-16 (Manager-1, Cook-4,Helper-1, Service-11)
FISH EGG MEAT
ITEMS QUANTITY RATE COST/MEAL QUANTITY RATE COST/MEAL QUANTITY
RICE 0.17 37.00 6.29 0.17 37.00 6.29 0.18
DAL 0.03 95.00 2.85 0.03 95.00 2.85 0.025
VEGETABLE 0.15 25.00 3.75 0.15 25.00 3.75 0.14
FISH/EGG/MEAT 0.07 200.00 14.00 1 8.00 8.00 0.09
LEMON /CHATNI 0.30 0.30
OIL 0.025 125.00 3.13 0.025 125.00 3.13 0.03
SPICES 1.50 1.50
FUEL/GAS 4.29 4.29
SALARY FOR CANTEEN STAFF 16.78 16.78
UNIFORM 0.21 0.21
PF, ESI, BONUS, LEAVE 4.80 4.80
GRATUITY @ 4.81% 0.94 0.94
PROFIT 0.59 0.53
TOTAL 59.43 53.37
3 1
178.28 53.37

QUATITY
ITEMS RATE TOTAL
DAILY
FUEL/GAS 1 1500 1500
FUEL/GAS COST/MEAL (Rs.) 4.29

Salary (monthly) 118,915

Total 118,915
Salary/meal (Rs.) 16.78
UNIFORM 18 1000 18000
NO OF MEAL/YEAR 85050
UNIFORM COST/MEAL 0.21
P.F. (13.00%) 18,009
ESIC (3.25%) 4,502
BONUS (8.33%) 11,540
TOTAL 34,051
P.F.+ESIC+BONUS/MEAL (Rs.) 4.80

GRATUITY (4.81%) 6663


Gratuity/meal (Rs.) 0.94

Monthly No. of Meal 7,088


3

Service-11)
MEAT AVG./MEAL
RATE COST/MEAL
37.00 6.66
95.00 2.38
25.00 3.50
550.00 49.50
0.30
125.00 3.75
1.80
4.29
16.78
0.21
4.80
0.94
0.95
95.86
1
95.86 65.50
Menu Present Rate / Plate
Breakfast (15 Heads), - Bread Butter/ Bread
Omelet/Puri-Sabji/ Paratha Sabji/
Chowmein/Aloo Paratha/Idly 20

Evening Snacks (approx. 60 for 5 days ) -Egg-


Roll/ Vegetable Chop-Misti/ Puri Sabji Sweet-
1/Chowmein/ Cake-Chura/Spring
Roll/Dhosa/Idly/Biscuits-Chips etc. 21
Lunch (55 Heads)-
Veg Meal-Lemon, Chili, Onion, Rice/Ruti, Dal ,
• Vhaji, Seasonal Sabji, Veg Item , Chatni 44
1 Day-Egg Meal- Lemon, Chili, Onion,
Rice/Ruti, Dal , Vhaji, Seasonal Sabji, Egg
• Curry (2 pcs)/Veg Item , Chatni 46
3 Days-Fish Meal- Lemon, Chili, Onion,
Rice/Ruti, Dal , Vhaji, Seasonal Sabji, Fish
• Curry (1 Pc)/Veg Item , Chatni 46
3 Days-Chicken Meal- Lemon, Chili, Onion,
Rice/Ruti, Dal , Vhaji, Seasonal Sabji, Chicken
• (2 Pcs)/Veg Item , Chatni 55
(Optional) Days-Mutton Meal- Lemon, Chili,
Onion, Rice/Ruti, Dal , Vhaji, Seasonal Sabji,
• Mutton(2 Pcs)/Veg Item , Chatni 76
Dinner (25 Heads)-
Veg Meal-Lemon, Chili, Onion, Rice/Ruti, Dal ,
• Vhaji, Seasonal Sabji, Veg Item , Chatni 44
1 Day-Egg Meal- Lemon, Chili, Onion,
Rice/Ruti, Dal , Vhaji, Seasonal Sabji, Egg
• Curry (2 pcs)/Veg Item , Chatni 46
4 Days-Fish Meal- Lemon, Chili, Onion,
Rice/Ruti, Dal , Vhaji, Seasonal Sabji, Fish
• Curry (1 Pc)/Veg Item , Chatni 46
2 Days-Chicken Meal- Lemon, Chili, Onion,
Rice/Ruti, Dal , Vhaji, Seasonal Sabji, Chicken
• (2 Pcs)/Veg Item , Chatni 55
(Optional) Days-Mutton Meal- Lemon, Chili,
Onion, Rice/Ruti, Dal , Vhaji, Seasonal Sabji,
• Mutton(2 Pcs)/Veg Item , Chatni 76
NTR ASHIRBAD
Quotation
Cost/Meal Cost/Meal
Location-Kolkata-700140 /Meal
• Heads -280 to 320 Heads
• 5 Days a week (except OT)
• Only Lunch
Menu
1 Day-Egg Meal- Lemon, Chili, Onion, Rice/Ruti, Dal ,
• Seasonal Sabji, Egg Curry/Veg Item 65.14 78.78 110
(Paneer/Soyabean/Dhoka) , Chatni
3 Days-Fish Meal- Lemon, Chili, Onion, Rice/Ruti, Dal ,
• Seasonal Sabji, Fish Curry/Veg Item 72.54 78.78 110
(Paneer/Soyabean/Dhoka) , Chatni
1 Day-Mutton Meal- Lemon, Chili, Onion, Rice/Ruti,
• Dal , Papaya Sabji, Mutton/Veg Item 111.14 78.78 110
(Paneer/Soyabean/Dhoka), Chatni
NB:
All statutory compliance has to be maintained by the
1 YES YES
vendor as per the state rules/acts.
2 Manpower will be provided by the vendor YES YES
3 Fuel will be provided by the vendor YES YES
Housekeeping of the entire canteen area (with
4 attached toilet) and surroundings has to be provided YES YES
by the vendor

5 Company will provide the space, utensils, and water YES YES
ASHIRBAD LOKENATH ENTERPRISE FACE ON JTM HOSPIATLITY
Quotation / Quotation / Quotation / Quotation /
Cost/Meal Cost/Meal Cost/Meal
Meal Meal Meal Meal

Best Rate

110 50.55 65.43 87 87 140 140

110 166.65 65.43 87 87 140 140

110 109.95 65.43 87 87 140 140

YES YES YES


YES YES YES
YES YES YES

YES YES YES

YES YES YES


BREAKUP OF BATANAGAR CANTEEN RATE -2024
DAILY NO. OF MEALS - 300

FISH EGG
ITEMS QUANTITY RATE COST/MEAL QUANTITY RATE
RICE 0.125 39.00 4.88 0.125 37.00
DAL 0.03 95.00 2.85 0.03 95.00
VEGETABLE 0.15 30.00 4.50 0.15 30.00
FISH/EGG/MEAT 0.07 220.00 15.40 1 8.00
LEMON /CHATNI 0.30
OIL 0.025 125.00 3.13 0.025 125.00
SPICES 2.00
FUEL/GAS 4.67
SALARY FOR CANTEEN STAFF 19.87
UNIFORM 0.10
PF, ESI, BONUS, LEAVE 6.56
GRATUITY @ 4.81% 1.28
PROFIT 0.59
TOTAL 66.13
3
198.38

QUATITY
ITEMS RATE TOTAL
DAILY
FUEL/GAS 1 1400 1400
FUEL/GAS COST/MEAL (Rs.) 4.67

Salary (monthly) 120,725

Total 120,725
Salary/meal (Rs.) 19.87
UNIFORM 15 500 7500
NO OF MEAL/YEAR 72900
UNIFORM COST/MEAL 0.10
P.F. (13.00%) 21,070
ESIC (3.25%) 5,267
BONUS (8.33%) 13,501
TOTAL 39,838
P.F.+ESIC+BONUS/MEAL (Rs.) 6.56

GRATUITY (4.81%) 7796


Gratuity/meal (Rs.) 1.28

Monthly No. of Meal 6,075


CANTEEN RATE -2024
MEALS - 300

EGG MEAT AVG./MEAL


COST/MEAL QUANTITY RATE COST/MEAL
4.63 0.125 37.00 4.63
2.85 0.03 95.00 2.85
4.50 0.15 30.00 4.50
8.00 0.09 600.00 54.00
0.30 0.30
3.13 0.03 125.00 3.75
2.00 2.00
4.67 4.67
19.87 19.87
0.10 0.10
6.56 6.56
1.28 1.28
0.53 0.95
58.42 105.46
1 1
58.42 105.46 72.45
.
Category of Workmen
Supervisor Cook Helper Sweeper
Number of working days / month 20 20 20 20
Amount Amount Amount Amount
Particulars
(Rs.) (Rs.) (Rs.) (Rs.)
Minimum Wage 11,909 10,826 9,841 9,841

Earning 9,161 8,328 7,570 7,570

PF @ 13.00% 1,191 1,083 984.10 984.10


ESI Contribution @ 3.25% 298 271 246 246
Bonus @ 8.33% 763 694 631 631
Gratuity @ 4.81% 441 401 364 364

GROSS TOTAL 11,853 10,775 9,795 9,795


NUMBER OF HEADS 1 1 2 1
CASH OUTFLOW 11,853 10,775 19,590 9,795
Two Yearly ACPL (10 days) 4827
COST TO COMPANY 154,788
men
Service Boy
20
Amount (Rs.)
9,841

7,570 Minimum Wage 9161 8328


NO HEADS 1 1
984.10 9161 8328
246 With ACPL
631
364

9,795
10
97,948

154,788
1 2
E_PF @13.00% 1,191 1,083
1,191 2,165
ESI Contribution @ 3.25% 298 271
298 541
Bonus @ 8.33% 763 694
763 1,387
Gratuity @ 4.81% 441 401
441 801
7570 7570 7570
2 1 10
15140 7570 75700 115898
120725

3 2 13
984 984 984
2,952 1,968 12,793 21,070
246 246 246
738 492 3,198 5,267
631 631 631
1,892 1,261 8,198 13,501
364 364 364
1,092 728 4,734 7,796
Club NTR
• Location-Kolkata-700140
• 7 Days a week
• Breakfast (15 Heads), Lunch (55 Heads), and Dinner (25 Heads)
• Evening Snacks (approx. 60 for 5 days )
Menu
Breakfast (15 Heads), - Bread Butter/ Bread Omelet/Puri-Sabji/ 20
Paratha Sabji/ Chowmein/Aloo Paratha/Idly
Evening Snacks (approx. 60 for 5 days ) -Egg-Roll/ Vegetable Chop-
Misti/ Puri Sabji Sweet-1/Chowmein/ Cake-Chura/Spring 23
Roll/Dhosa/Idly/Biscuits-Chips etc.
Lunch (55 Heads)-
Veg Meal-Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, Seasonal Sabji, 46
• Veg Item , Chatni
1 Day-Egg Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, 50
• Seasonal Sabji, Egg Curry (2 pcs)/Veg Item , Chatni
3 Days-Fish Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, 50
• Seasonal Sabji, Fish Curry (1 Pc)/Veg Item , Chatni
3 Days-Chicken Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, 60
• Seasonal Sabji, Chicken (2 Pcs)/Veg Item , Chatni
(Optional) Days-Mutton Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , 80
• Vhaji, Seasonal Sabji, Mutton(2 Pcs)/Veg Item , Chatni
Dinner (25 Heads)-
Veg Meal-Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, Seasonal Sabji, 46
• Veg Item , Chatni
1 Day-Egg Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, 50
• Seasonal Sabji, Egg Curry (2 pcs)/Veg Item , Chatni
4 Days-Fish Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, 50
• Seasonal Sabji, Fish Curry (1 Pc)/Veg Item , Chatni
2 Days-Chicken Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , Vhaji, 60
• Seasonal Sabji, Chicken (2 Pcs)/Veg Item , Chatni
(Optional) Days-Mutton Meal- Lemon, Chili, Onion, Rice/Ruti, Dal , 80
• Vhaji, Seasonal Sabji, Mutton(2 Pcs)/Veg Item , Chatni
NB: Manpower Cost and Service Charges 161,613

All statutory compliance has to be maintained by the vendor as per Yes


6 the state rules/acts.
7 Manpower Cost will be provided by the Company
8 Fuel will be provided by the vendor
Housekeeping of the entire canteen area (with attached toilet) and
9 surroundings has to be provided by the vendor
10 Company will provide the space, utensils, and water
Best Rate
LOKENATH ASHIRBAD JTM

24 60 50

20 35

44 110 140

46 110 140

46 110 140

55 110 140

76 110 140

44 110 140

46 110 140

46 110 140

55 110 140

76 110 140

Manpower Manpower
148,245
Included Included

Yes Yes Yes

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