Priyanshi Meal & Workout Plan
Priyanshi Meal & Workout Plan
Priyanshi Meal & Workout Plan
MEAL CARBS
SCRAMBLED PANEER WITH SEASONAL VEGETABLES - 50 GM
PANEER, ONIONS, TOMATOES & OTHER VEGETABLES OF YOUR
CHOICE FOR INCREASING THE OVERALL VOLUME, 5GM GHEE OR 24
BUTTER FOR COOKING, 1 SLICE OF TOASTED BREAD WITH 20GM
PEANUT BUTTER
OWL MIXED DAL, 2 ROTIS, 1 CUP CUCUMBER, CURD (100GMS),5 SOAKED ALMONDS, 1 APPLE
80
TOTAL 149
TOTAL 105
1 MEDIUM APPLE HAS 25GMS OF CARBS & NEGLIGIBLE FATS AND PROTEIN
YOU CAN HAVE ANY OTHER SEASONAL FRUIT, JUST EQUATE THE CALORIES
1G CARB = 4 CALORIES
AN MEAL PLAN
PROTEIN FATS CALORIES
17 24 385
19 13 490
- - 200
18 11 351
54 48 1426
21 22 386
29 16 500
29 16 500
- - 200
10 17 255
60 55 1341
ND PROTEIN
HE CALORIES
EXERCISE
DAY 1 (PUSH WORKOUT - HIGH REPS)
1A. FLOOR CHEST DB PRESS (5KG)
1B. SHOULDER DB PRESS (5KG)
2A. FLOOR DB FLY (2.5KG)
2B. DB LATERAL RAISE (2.5KG)
3A. OVERHEAD DB TRICEP EXTENSION (10KG)
3B. PUSH-UPS
4A. FRONT PLATE RAISES (2.5KG)
4B. CLOSE GRIP PUSH UPS
4 10
4 10
4 10
4 10
4 10
4 15
3 20
3 20
3 20
3 20
3 20
3 20 (10 EACH SIDE)
3 20
(LEGS WORKOUT - LOW REPS)
4 10
4 10
4 10
4 20
4 20
1. INCREASE THE LOAD IF YOU ARE ABLE TO ACHIEVE THE REPS IN ALL THE SETS IN THE PREVIOUS SESSION
2. REST PERIOD - 30-60 SECONDS BETWEEN THE SETS & 2 MINS BETWEEN EXERCISES
3. KEEP YOURSELF HYDRATED DURING THE WORKOUT (USE ROOM TEMPERATURE WATER)
4. DO 2-3 ROUNDS OF ARM ROTATIONS BEFORE PUSH AND PULL WORKOUTS
5. MOBILITY EXERCISE BEFORE EVERY LEG SESSION
LL THE SETS IN THE PREVIOUS SESSION
WEEN EXERCISES
TEMPERATURE WATER)
ORKOUTS