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Central Luzon State University

College of Agriculture
DEPARTMENT OF AGRI-MANAGEMENT

AGBUS 3250 – Production/Operations Management


Instructor: JAMES PAUL R. LABINDAO

NAME: Elaiza Erika A. Lachica


Course/Year/Section: BSAB 3-2

Activity 1 – Introduction to Operations Management

EXERCISE QUESTIONS:

1. Briefly describe the term operations management.


 Operations management refers to the procedures or methods used in the
production of commodities or the delivery of services. It is the
administration of business practices to achieve the highest level of
efficiency within an organization. It includes forecasting, capacity planning,
scheduling, managing inventories, ensuring quality, inspiring employees,
determining where to locate facilities, and more. In order to increase an
organization's profit, it is concerned with transforming resources like labor
and materials into products and services as effectively as possible.

2. Identify business organizations' three major functional areas and briefly


describe how they interrelate.
 Finance, marketing, and operations are the three fundamental roles of a
typical business organization. All tasks that are directly related to
manufacturing goods or rendering services fall within the operations
function. It includes the processes for producing, stocking, distributing,
and maintaining goods and services. All operations pertaining to an
organization's financial management fall within the responsibility of the
finance function. When managing an organization's cash flow, the finance
function is responsible for the budgets, financial analysis, and accounts
receivable and payable-related tasks. Selling and/or promoting an
organization's products or services is the primary goal of marketing.
Additionally, marketing is in charge of identifying client needs and wants
and conveying them to both design and operations personnel. The
marketing department facilitates brand recognition and sales-based
revenue generating.
The outputs generated in every area connect the three functions together.
Operations develop the goods and services that are inputs to the
marketing function, whereas a sale generates the revenues that are inputs
to the financial management process monitored by the finance function.
The roles are also connected during the organizational planning stage,
where finance collaborates closely with operations and marketing to
create budgets that will direct production of goods and services and act as
an organizational planning tool.

3. Describe the operations function and the nature of the operation manager's
job.
 The transformation of one or more inputs into a marketable output is known
as the operations function. This can apply for both goods and services. The
operations manager is the central character in the system since he or she is
ultimately in charge of producing things or providing services. The various
products or services that are included in the duties that operations managers
oversee vary greatly from organization to organization. Coordination of
departmental activities within an organization is the responsibility of the
operations manager to guarantee that the product or service is delivered
effectively.

4. List five important differences between goods production and service


operations.
 Services are not tangible, cannot be owned, returned, or readily had their
quality measured; while, goods are tangible, can be owned, returned, and
have their quality easily evaluated. Though services are generated and used
simultaneously, goods are produced before they are consumed. Services
cannot be stored in Inventor, but goods can be. Assurance of quality for
goods is objective and quantifiable, while for services it is subjective. The
majority of manufactured goods can be patented, while services cannot be
patented and are thus easy to copy.

5. Briefly discuss each of these terms related to the historical evolution of


operations management:
a. Industrial Revolution - The Industrial Revolution started in England in the
1770s and quickly extended to the rest of Europe and the world. Prior to this,
trained craftsmen and their apprentices performed manufacturing in tiny
shops. Since there were no machines, everything had to be done by hand
and there were no standards; everything was done according to individual
needs. The procedure was pricey and slow.
b. Scientific management - Taylor created the scientific management theory.
It was based on work practices that have been observed, analyzed, and
measured. Furthermore, they believed that managers should train staff to do
jobs in this manner in order to increase productivity and efficiency and
believed in management and employee collaboration. Maximizing output was
the goal of the methods.
c. Interchangeable parts – It was proposed in 1790 by Eli Whitney. Up until
Henry Ford used it in the creation of automobiles, it had no practical use.
Additionally, it made it possible to sell replacement parts and run quick
assembly lines.
d. Division of labor – Adam Smith suggested in 1776 that any significant
manufacturing operation may be divided into smaller projects, with different
people being allocated to each task to gain expertise. lasted until the
invention of the assembly line by Henry Ford.

6. Why are services important? Why is manufacturing important?


 Services are essential because they give the organization's activities added
psychological value and a unique identity. When they add value, it increases
consumer satisfaction, which boosts the company's profitability. However,
manufacturing is essential since it contributes significantly to exports and
because it supports manufacturing, many service employments depend on it.
Because there is no production and the items grow naturally without human
intervention, farm products are an example of non-manufacturing goods.

7. Describe each of these systems: craft production, mass production, and lean
production.
 Craft production involves hiring expert employees, which is more expensive
and time-consuming. In mass production, commodities are manufactured in
greater quantities by unskilled or semi-skilled workers who utilize expensive
specialized equipment. However, lean production places an emphasis on
flexibility, time management, quality, and teamwork, which results in fewer
management levels. Both workers and equipment are highly competent and
adaptable. It has benefits of both mass production and craft due of its great
volume and low cost per unit.

8. Why might some workers prefer not to work in a lean production


environment? Why might some managers resist a change from a more
traditional mode of production to lean production?
 The majority of employees dislike working in a lean production environment
since there are fewer chances for them to gain experience in the
organization, it is because of lack of management. Resistance to lean may
occur when an organization fails to give the skills or tools needed for
success in the new business model, it can cause employees to feel
incompetent or fear for their job security, which can lead to resistance to lean
change efforts. 
9. Identify some of the current trends in operations management and relate
them to recent news or personal experience.
 E-commerce Market: As a result of the COVID-19 epidemic, which
permanently changed online buying behaviors and increased in popularity,
businesses are adapting their operations to match these needs. So in order
to meet customer expectations for quick and convenient deliveries, retailers
including Shope, Lazada, Shein Zalora, and Food Panda are broadening
their distribution channels and enhancing last-mile delivery capabilities.
Although there are various ways to sell to customers online, the major
benefit of online selling is that you may do so whenever and anywhere you
choose. Customers can finish a purchase online whether they are at home
on the couch, at work over lunch, or even using your app in a real store.
Through the ease of remote purchasing, online shopping allowed us to get
the products we wanted and needed without putting ourselves in danger of
health risks. It served as a lifeline, seeing to our necessities while abiding by
advice to stay indoors and avoid physical contact. Online shopping
effectively became a safety net for our wellbeing, enabling us to access
goods while prioritizing our safety.

10. Why do people do unethical things?


 When there is a lot of pressure to meet goals from upper management,
people are more likely to use unfair strategies and behave unethically.
Employees begin acting unethically and taking advantage of the
circumstance when there is an unethical work environment and unethical
behavior is widespread.

REFERENCES:
https://www.studocu.com/en-us/document/madonna-university-us/anatomy-and-
physiology/op-notes-02-operations-management/7340653

https://www.investopedia.com/terms/m/mass-production.asp
https://classroom.google.com/c/NTg5MTI4NzgzNTY2/m/NjE4NTYzNzkyMDYy/
details

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