Gufo Menu

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snacks 6 per / 22 for four / 30 for all six

marinated castelvetrano olives


la tur with honey
salted almonds
eggplant caponata with whipped ricotta
marinated tomatoes
giardiniera

Prosciutto 12

plates Snap pea caesar with radish, dill, anchovy and breadcrumb* 12

Red leaf salad with cucumber, tomato, Italian dressing, and pecorino 12

Pork loin tonnato with crispy capers and pickled mustard seeds* 17

Cacio e pepe arancini with a fontina fonduta 12

Pork and Beef meatballs with spicy tomato and basil-pine nut pesto 12

Head-on Shrimp with a roasted Fresno and garlic butter 19

Fried dough with prosciutto, garlic butter and parmesan 18

Grilled mushrooms with alliums and black garlic 15

Roasted Romanesco with hazelnut romesco and pecorino 15

Half chicken with harissa, arugula and potatoes 24

Whole roaasted fish with chermoula and preserved lemon 32

pasta Rigatoni with pork and beef bolognese, pancetta and chili 22

Mortadella cappelletti with corn, pistachio and parmesan 24

Spinach and ricotta rotolo with fontina and vodka sauce 21

Spaghetti puttanesca with olives, capers and breadcrumb 22

Squid Ink Bucatini with baby clams 'nduja butter, lemon and parsley 25

pizza Margherita with tomato, mozzarella and basil 16

Bacon with fontina, frisee and caramelized onion 18

Pepperoni with vodka sauce, mozzarella and castelvetrano olives 19

Zucchini with anchovy, mozzarella and spicy fresno peperonata 18

Merguez sausage with rapini, cherry pepper, tomato and mozzarella 17

Roasted mushroom with mozzarella, fontina and roasted garlic 18

Additional toppings:
Pepperoni, Caramelized Onions, Bacon, Mushrooms, Prosciutto, Merguez Sausage 3 each

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Please inform the staff of any allergies or intolerance.
Gluten-Free pasta available upon request!
Cocktails Wine
Paradiso Spritz 12 sparkling
10 to 1 rum, Cocchi Americano, lime, mint, prosecco,
soda NV i Fauri "Le Belle" Metodo Ancestrale, Pecorino - Abruzzo 12/48
2021 Saliceto "Falistra" Lambrusco Sorbara - Emilia Romagna 14/56
Cocopari Spritz 12
Coconut Campari, dry vermouth, lemon, prosecco,
soda
NV Vigna Roda "Rebégolo", Glera, Serprino Prosecco - Veneto 48
Mela Verde 13 NV i Fauri, Rosato Frizzante, Montalpulciano- Abruzzo 52
Basil Eau de Vie, Short Path Pommeau, bianco
vermouth, lemon, prosecco, soda

white
Shaken No. One 13
Citadelle gin, strawberry rhubarb syrup, lemon 2021 Demarie, Lange Arneis - Piedmont 11/44
2021 CasaSmith "ViNo" Pinot Grigio - Washington 13/42
Solare 11
Cardamaro, triple sec, lemon, Peroni 2020 Gulino "Pretiosa" Albanello - Sicily 12/48
2019 Clendenen Family Farm, Tocai Fruilano - California 13/42
Molinari 13
Chamomile vodka, Contratto Bianco, grapefruit

2022 Ruth Lewandoski "Mahlon", Arneis - California 57


Peara Cotta 13
Vida Mezcal, Cocchi Americano, prickly pear, lemon, 2021 Muri Gries, Pinot Grigio - Trentino Alto-Adige 54
honey
2021 Idlewild "Flora & Fauna", Cortese + Erbaluce - California 58
Giaguaro 14 2020 Inama "Foscarino" Soave Classico Garganega - Veneto 65
Blanco tequila, Vida Mezcal, Yellow Chartreuse,
Amaro Montenegro 2021 Palmento Costanzo "Mofete" Carricante + Cataratto - Sicily 51
2022 Giornata "Il Campo Bianco", italian field blend - California 53
Port East 14
Rittenhouse Rye, Carpano Antica, Ramazzotti,
scotch float pink + orange

Negroni 660 14 2022 Valenti "Poesia", Nerello Mascalese - Siciliy 13/52


Pineapple rum, Coconut Campari, sweet vermouth

2022 Giornata "Orangtango", Falanghina + Fiano - California 14/56

***
Beer + Cider 2022 Casa di Baal "Marialonga", Fiano + Falanghina - Campania 60 (1L)
2022 Martha Stouman Rosato, Nero d'Avola - California 68
Peroni, "Nastro Azzuro" 5
classic Italian birra, 12oz 2022 Ercole Rosato, Barbera + Dolcetto - Piedmont 55 (1L)

Allagash, "White" 8
Belgian inspired wheat ale from ME, 12oz red
2021 Valle dell'Accate, Frappato - Sicily 12/48
Proclamation, "Tendrils" 8
hazy NE IPA from RI, 12oz 2017 G.D. Vajra "Clare J.C.", Nebbiolo - Piedmont 13/52
2018 Pagliarese, Chianti Classico - Tuscany 13/52
Oxbow, "Luppolo" 8 14/56
dry hopped Italian pilsner from ME, 12oz
2019 Giornata "French Camp", Aglianico - California

Stoneface, "Berliner Weisse" 8


tart & refreshing raspberry ale from NH, 12oz 2021 Ruth Lewandowski "Feints", italian field blend - California 55
2021 Cellario "È! Grino" Gringolino - Veneto 66 (1L)
Citizen Cider, "Unified Press" 7
traditional NE semi dry from VT, 12oz 2018 Clendenen Family Farm "The Pip" Nebbiolo - California 55
2021 Paterna Colli Arenti, Sangiovese - Tuscany 58
*** 61
2020 Broc Cellars "Amore Rosso", Sangiovese - California
Zero Proof 2020 Cincinatto, Nero Buono - Lazio 48
Non-baldi 8
Stappi Red Bitter, orange

Fragola Salata 8 Cal-Ital Carafe $30


Strawberry rhubarb syrup, lemon, saline, soda 2022 Margins "Cellari Vineyards" Barbera

Garden Party 8
Green tea, basil, lemon, pineapple

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