Checklist of Tools, Equipment, Supplies and Materials, and Facilities

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TESDA-OP-CO-03-F04

Rev. No.00-03/08/17

Checklist of tools, equipment, supplies and materials, and facilities


Name of Assessment Center COLEGIO DE SAN GABRIEL ARCANGEL OF CALOOCAN, INC.
Qualification COOKERY NC II
Item Specification Quantity Quantity Difference Inspectors Quantity Quantity
Required on Site Remarks onsite during onsite during
Compliance Compliance
Audit Audit
(1) (2) (3) (4) (5) (6) Year 1 Year 2
(7) (7)
TOOLS
Chopping board Generic 10 pcs. 10 pcs.
Stainless bowl medium Generic 10 pcs. 10 pcs.
Utility plate Generic 20 pcs. 20 pcs.
Salad Bowl Generic 10 pcs 10 pcs
Knife/chef’s knife Stainless 10 pcs. 10 pcs.
Weighing scale (digital 5 Generic
5 pcs 5 pcs
kgs.).
Paring knife Stainless 10 pcs. 10 pcs.
Stainless bowl (4” Stainless
10 pcs. 10 pcs.
diameter)
Peeler Stainless 10 pcs. 10 pcs.
Paella pan 6” dm Generic 10 pcs. 10 pcs.
Can opener Generic 3 pcs. 3 pcs.
Pyrex bowl 6” dm Generic 10 pcs. 10 pcs.
Food plate covers Generic 20 pcs. 20 pcs.
Colander Small Generic 5 pcs 5 pcs
Boning knife. Generic 10 pcs 10 pcs
Filleting knife Generic 10 pcs. 10 pcs.
Steel sharpener Generic 2 pcs. 2 pcs.
Sauce boat Generic 20 pcs. 20 pcs.
Griller Generic 1 unit 1 unit
Spatula Generic 10 pcs. 10 pcs.
Sauté pan 6”. Stainless 10 pcs 10 pcs
Show plate Ceramics 20 pcs. 20 pcs.
Soup Plate Ceramics 10 pcs. 10 pcs.
Bread plate Ceramics 10 pcs. 10 pcs.
Stock pot (small) Generic 10 pcs. 10 pcs.
Casserole 6” dm Stainless 10 pcs. 10 pcs.
Soy dish. Generic 20 pcs 20 pcs
Baking dish (small) Generic 20 pcs. 20 pcs.
Cleaver knife Stainless 5 pcs. 5 pcs.
Sauce pan (6” dm) Stainless 10 pcs. 10 pcs.
Wire whisk 6” Generic 10 pcs. 10 pcs.
Wire Strainer Generic 10 pcs 10 pcs
Plate salad Generic 10 pcs. 10 pcs.
Skimmer Generic 10 pcs. 10 pcs.
MEP utility bowls Generic 30 pcs. 30 pcs.
Frying pan (8” dm) Stainless 10 pcs. 10 pcs.
Cook’s spoon/fork Stainless 10 sets 10 sets
Soup bowl w/ liner Ceramics 10 pcs. 10 pcs.
Blender Unbranded 2 pcs. 2 pcs.
Strainer fine Generic 10 pcs. 10 pcs.
Chinois (small size) Generic 3 pcs. 3 pcs.
Cheese cloth Generic 10 pcs. 10 pcs.
Strainer 8” dm Generic 10 pcs. 10 pcs.
Sheet pan Generic 10 pcs. 10 pcs.
Mandolin Generic 2 pcs 2 pcs
Kitchen aid Generic 3 units 3 units
Parfait glass/ wine glass Generic 10 pcs 10 pcs
Non Stick pan 6” dm Generic 10 pcs. 10 pcs.
Zester Generic 5 pcs. 5 pcs.
Creaming paddle Generic 10 pcs. 10 pcs.
Dietetic scale, 1 k, 2 gms. Unbranded 3 pcs. 3 pcs.
Spatula, rubber Generic 10 pcs. 10 pcs.
Spatula, s/s Generic 10 pcs. 10 pcs.
Sifter medium Generic 6 pcs. 6 pcs.
Oven thermometer Generic 3 pcs 3 pcs
Measuring cups Generic 5 sets 5 sets
Measuring spoons Generic 5 sets 5 sets
Baking Pan 4 inch Generic
diameter 10 pcs. 10 pcs.
Piping bag, plastic Generic 10 pcs. 10 pcs.
Decorating tip (nozzete) Generic 3 sets 3 sets
Turn Table Generic 3 pcs. 3 pcs.
Dinner plate Generic 10 pcs. 10 pcs.
Tulip glass Generic 10 pcs. 10 pcs.
Cocktail glass Generic 10 pcs. 10 pcs.
Assorted Barquetes Generic
60 pcs. 60 pcs.
Molder
Utility bowl Generic 30 pcs. 30 pcs.
12” plate Ceramics 10 pcs. 10 pcs.
EQUIPMENT
2 units (w/
Burner, low pressure Unbranded 5 burner 2 units
each)
Oven Unbranded 3 units 3 units
SUPPLIES AND MATERIALS
Soap Savers’ Pack 1 1
Sponge Savers’ Pack 1 1
Detergent Savers’ Pack 1 1
Hand Soap Savers’ Pack 1 1
Scouring Pad Generic 1 1
Sanitizing Agent Generic 1 1
Utility Bowls Generic 1 1
Styro Bowl w/ cover (2 c.) Generic 1 1
Japanese Skewer Generic 1 1
Butcher String Generic 1 1
Parchment Paper Savers’ Pack 1 1
Paper Towels Savers’ Pack 1 1
Rag Generic 1 1
Plastic Bag ½ K Generic 1 1
Plastic Bag 1k Generic 1 1
Ice Bag Generic 1 1
Paper Bag Generic 1 1
Cling Wrap Generic 1 1
Sando Bag Generic 1 1
Trash Bin 4 Units Generic 1 1
Toothpick Generic 1 1
Foil Generic 1 1
Grease Paper Generic 1 1
FACILITIES
Assessment Laboratory 60 sq. m., 1 1
with circulation area Bldg. C, 1st floor
Circulation Area 6 sq.m 1 1
Tool room 30 sq.m 1 1
Comfort Room-Male 5 sq.m, Bldg. 1 1
D., 1st floor
Comfort Room-Female 5 sq.m. Bldg. 1 1
D., 1st floor
NOTE: Columns 1-4 to be filled out by the Assessment Center; Columns 5-6 to be filled out by the Inspectors; Column
7 to be filled out by the Compliance Auditors (additional sheets may be used)

Submitted by:
GLAIZA ANN P. PANGAN
AC Manager Date

Inspected by:

_______________________ ___________________
Leader, Inspection Team Date

_______________________ ___________________
Member, Inspection Team Date

_______________________ ___________________
Member, Inspection Team Date
(For Compliance Audit use only)
YEAR 1
Audited by:
_______________________ ___________________
Lead Auditor Date

_______________________ ___________________
Auditor Date

_______________________ ___________________
Auditor Date

YEAR 2
Audited by:
_______________________ ___________________
Lead Auditor Date

_______________________ ___________________
Auditor Date

_______________________ ___________________
Auditor Date

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