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    Crazy Easy Spinach Artichoke Dip - Momsdish

    Uploaded by

    Elaine
    This recipe is for a crazy easy spinach artichoke dip. It calls for cream cheese, sour cream, mayonnaise, garlic, mozzarella cheese, parmesan cheese, chopped spinach, and chopped artichoke hearts. You mix the ingredients together and bake for 20 minutes at 400 degrees Fahrenheit. The dip serves 14 people and has 213 calories per serving.

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    Public Domain
    Download as PDF, TXT or read online from Scribd

    Crazy Easy Spinach Artichoke Dip - Momsdish

    Uploaded by

    Elaine
    282 views1 page
    This recipe is for a crazy easy spinach artichoke dip. It calls for cream cheese, sour cream, mayonnaise, garlic, mozzarella cheese, parmesan cheese, chopped spinach, and chopped artichoke hearts. You mix the ingredients together and bake for 20 minutes at 400 degrees Fahrenheit. The dip serves 14 people and has 213 calories per serving.

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    This recipe is for a crazy easy spinach artichoke dip. It calls for cream cheese, sour cream, mayonnaise, garlic, mozzarella cheese, parmesan cheese, chopped spinach, and chopped artichoke hearts. You mix the ingredients together and bake for 20 minutes at 400 degrees Fahrenheit. The dip serves 14 people and has 213 calories per serving.

    Copyright:

    Public Domain
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    282 views1 page

    Crazy Easy Spinach Artichoke Dip - Momsdish

    Uploaded by

    Elaine
    This recipe is for a crazy easy spinach artichoke dip. It calls for cream cheese, sour cream, mayonnaise, garlic, mozzarella cheese, parmesan cheese, chopped spinach, and chopped artichoke hearts. You mix the ingredients together and bake for 20 minutes at 400 degrees Fahrenheit. The dip serves 14 people and has 213 calories per serving.

    Copyright:

    Public Domain
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    12/24/22, 7:56 PM Crazy Easy Spinach Artichoke Dip - Momsdish

    Crazy Easy Spinach Artichoke Dip


    Course Appetizer
    Cuisine American
    Keyword Spinach Artichoke Dip, Spinach Dip

    Prep Time 15 minutes


    Cook Time 20 minutes
    Total Time 35 minutes

    Servings 14 servings
    Calories 213kcal

    Ingredients
    8 oz cream cheese - softened at room temperature
    1 cup sour cream
    1/3 cup mayonnaise
    3 garlic cloves - pressed
    2 cups mozzarella cheese - shredded
    1/2 cup parmesan cheese - grated
    10 oz chopped spinach - frozen, defrosted, and the liquid squeezed out
    10 oz marinated artichoke hearts - drained, chopped

    Instructions
    1. Place the softened cream cheese, sour cream, and mayonnaise in a large bowl. Add in the
    pressed garlic and stir to combine.
    2. Add in the parmesan, 1/2 the mozzarella, spinach, and artichoke. Stir to combine.
    3. Spray a 9x9 in. baking sheet with oil and pour in the dip. Sprinkle the remaining mozzarella
    cheese on top.
    4. Bake at 400°F for 20 minutes, or until the top is slightly bubbly. Enjoy immediately with your
    favorite chips or crackers!

    Nutrition
    Calories: 213kcal | Carbohydrates: 4g | Protein: 7g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat:
    3g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 44mg | Sodium: 350mg | Potassium: 178mg
    | Fiber: 1g | Sugar: 2g | Vitamin A: 2561IU | Vitamin C: 10mg | Calcium: 183mg | Iron: 1mg

    momsdish.com

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