Menu Sarinah PDF
Menu Sarinah PDF
Menu Sarinah PDF
SINGLE ESPRESSO
a highly concentrated coffee,
one single shot
40.000
DOUBLE ESPRESSO
when one shot is not enough,
doppio!
48.000
MACCHIATO
an espresso marked
with a little bit of steamed milk
46.000
PICCOLO
a single shot pulled into a cute glass
and topped up with steamed milk
46.000
LONG BLACK
water first, espresso second,
crema retains
48.000
AMERICANO
espresso first, water second,
no crema
48.000
CAPPUCCINO
⅓ espresso, ⅓ steamed milk,
⅓ fluffy milk foam
53.000 / 56.000
HOT ICED
CAFFÈ LATTE
originates in Italy,
literally means "coffee and milk"
53.000 / 56.000
HOT ICED
AFFOGATO
scoops of vanilla gelato
topped with an espresso
78.000
56.000
LATTE FLOAT
mix of rich espresso
and sweet melty gelato
86.000
78.000
EXTRA SHOT
OF EPSRESSO 16.000
OATMILK OPTION
non-dairy milk alternative
made from oats
+20.000
VANILLA LATTE
56.000
CINNAMON LATTE
56.000
TIRAMISU LATTE
56.000
FLAT WHITE
53.000
MOCHACCINO
69.000
COFFEE BREW
Variety of coffee brewing methods, from traditional tubruk
to fancy nitro brew, and some of our unique menu.
TUBRUK
classic brew method,
simple yet powerful
38.000
48.000
COLD BREW
a concentrate of coffee that's brewed
overnight at room temperature
48.000
NITRO BREW
cold brew infused with
nitrogen bubbles
58.000
61.000
CB COFFEE JELLY
sweet and refreshing jelly drink
made from cold brew coffee
71.000
TEA & INFUSION
Drinks that are prepared with boiled water using different type of tea leaves.
(Please tell your barista the amount of sugar/ice you may need)
50.000
GREEN TEA
(Sencha, Bancha, Chun Mee, Gun Powder)
sweet, floral and oceanic. also healthy!
25.000
BLACK TEA
(Arumsari, Kertamanah, Rancabolang, Malabar)
strong, bold and rich,
and typically has more bitterness
25.000
25.000
30.000
53.000
ICED TEA
simple ubiquitous beverage,
served in a glass with ice
25.000
WEDANG UWUH
a traditional drink which is made from
steeping dried leaves and spices
55.000
WEDANG SECANG
a traditional drink which is made from
the material of secang wood and other spices
55.000
OTHER BEVERAGES
[beverage] from Old French bevrage, based on Latin bibere ‘to drink’.
(Please tell your barista the amount of sugar/ice you may need)
VANILLA GELATO
35.000
BABYCINO
a cute warm milk,
with sprinkles of marshmallow
33.000
CHOCOLATE
releases endorphins,
comes in hot and iced
53.000
STRAWBERRY SMOOTHIE*
frozen strawberries blended
with fermented milk
70.000
MOJITO
combination of sweetness,
citrus, and herbaceous mint
75.000
STRAWBERRY MINT
fresh strawberries and mint
muddled together with lemon-lime drink
70.000
70.000
HONEY LEMON*
healthy refreshment for summer,
comes in hot, iced and sparkling
50.000 / 60.000
SPARKLING
60.000
ORANGE JUICE*
instant energy booster,
fresh from automated juicing machine
50.000
DRINKING WATER
30.000 / 35.000
SPARKLING
BAGEL BAGEL
TUNA DAGING ASAP
60.000 60.000
NASI BAKAR
DAGING ASAP
95.000
NASI
KORNET
95.000
SOTO
BANDUNG
95.000
NASI PECEL
60.000
INDOMIE KUAH
BUKANAGARA
45.000
CWIE MIE
BUKANAGARA
60.000
SAYAP AYAM
CABAI BAWANG
75.000
AREM-AREM
DAGING ASAP
50.000
CHEESE BAGEL
DAGING ASAP
60.000
NASI BAKAR
50.000
FRENCH FRIES
45.000
SWEETS & SAVORIES
light meals, appetizers, desserts, snacks
PISANG TAPE
GORENG GORENG
45.000 45.000
TEMPE CHICKEN
GORENG TEPUNG MUSHROOM PIE
45.000 30.000
KECIPUT OPAK
20.000 20.000
CLASSIC
CHOCOLATE CHIP COOKIE
25.000
WHITE CHOCOLATE
CREAM CHEESE COOKIE
25.000
CORNFLAKES
MARSHMALLOW COOKIE
25.000
BOLU GULUNG
15.000
BOLU KARAMEL
25.000
MOLEN MOLEN
ORIGINAL CHOCOLATE
12.000 12.000
MOLEN
MADELEINE
AYAM
15.000 15.000
BIKA AMBON
15.000