EN

45 in 1 Multicooker
www.tefal.com
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 7
10

1
3
F

4
5

6
F

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 Fig.1 Fig.2 Fig.3a Fig.3b

10
cups
MAX.

Fig.4 Fig.5 Fig.6 Fig.7

10
cups
MAX.

Fig.8 Fig.9 Fig.10 Fig.11

Fig.12 Fig.13 Fig.14 Fig.15

a a
b b

Fig.16 Fig.17 Fig.18

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 IMPORTANT SAFEGUARDS
SAFETY INSTRUCTIONS
Read and follow the instructions for use. Keep
them safe.
• This appliance is not intended to be operated by
means of an external timer or a separate remote-
control system.*
• This appliance shall not be used by children from
0 year to 8 years.*
• This appliance can be used by children aged
from 8 years and above if they have been
given supervision or instruction concerning
use of the appliance in a safe way and if they
understand the hazards involved. Cleaning and
user maintenance shall not be made by children
unless they are older than 8 years and supervised.
Keep the appliance and its cord out of reach of
children aged less than 8 years.
• Appliances can be used by persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved.
• Children shall not play with the appliance.
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience
1 * model with the FRY (frying) function
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 and knowledge, unless they have been given EN
supervision or instruction concerning use of the
appliance by a person responsible for their safety.
• Children should be supervised to ensure that they
do not play with the appliance.
• As this appliance is for household use only, it is
not intended for use in the following applications
and the guarantee will not apply for:
––Staff kitchen areas in shops, offices and other
working environments
––Farm houses
––By clients in hotels, motels and other residential
type environments
––Bed and breakfast type environments
• If your appliance is fitted with a removable
power cord: if the power cord is damaged, it must
be replaced by a special cord or unit available
from a authorised service centre.
• If your appliance is fitted with fixed power cord:
a if the power supply cord is damage, it must be
replaced by the manufacturer, the manufacturer’s
after-sales service department or similarly qualified
person in order to avoid any danger.
• The appliance must not be immersed in water or
any other liquid.
• Use a damp cloth or sponge with diswashing
liquid to clean the accessories and parts in
contact with the aliments. Rince with a damp
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 cloth or sponge. Drying accessories and parts in
contact with food with a dry cloth.
• If the symbol is marked on the appliance, this
symbol means “Caution: surfaces may become
hot during use”.
• Caution: the surface of heating element is subject
to residual heat after use.
• Caution: risk of injury due to improper use of the
appliance.
• Caution: if your appliance has a removable power
cord, do not spill liquid on the connector.
• Always unplug the appliance:
––immediately after use
––when moving it
––prior to any cleaning or maintenance
––if it fails to function correctly
• Burns can occur by touching the hot surface of
the appliance, the hot water, steam or the food.
• During cooking, the appliance gives out heat and
steam. Keep face and hands away.
• Cooking appliances should be positioned in
a stable situation with the handles (if any)
positioned to avoid spillage of the hot liquids.*
• Do not get face and hands close to the steam
outlet. Do not obstruct the steam outlet.
• For any problems or queries please contact our
Customer Relations Team or consult our web site.
• The appliance can be used up to an altitude of
4000 m.
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 • For your safety, this appliance complies with the safety regulations and EN
directives in effect at the time of manufacture (Low-voltage Directive,
Electromagnetic Compatibility, Food Contact Materials Regulations,
Environment…).
• Check that the power supply voltage corresponds to that shown on the
appliance (alternating current).
• Given the diverse standards in effect, if the appliance is used in a
country other than that in which it is purchased, have it checked by an
approved service centre.
Connecting to the power supply
• Do not use the appliance if:
−− the appliance or the cord is damaged
−− the appliance has fallen or shows visible damage or does not work
properly
−− In the event of the above, the appliance must be sent to an approved
Service Centre. Do not take the appliance apart yourself.
• Do not leave the cord hanging.
• Always plug the appliance into an earthed socket.
• Do not use an extension lead. If you accept liability for doing so, only
use an extension lead which is in good condition, has an earthed plug
and is suited to the power of the appliance.
• Do not unplug the appliance by pulling on the cord.
Using
• Use a flat, stable, heat-resistant work surface away from any water
splashes.
• Do not allow the base of the appliance to come into contact with water.
• Never try to operate the appliance when the bowl is empty or without
the bowl.
• The cooking function/knob must be allowed to operate freely. Do not
prevent or obstruct the function from automatically changing to the
keep warm function.
• Do not remove the bowl while the appliance is working.
• Do not put the appliance directly onto a hot surface, or any other
source of heat or flame, as it will cause a failure or danger.
• The bowl and the heating plate should be in direct contact. Any object
or food inserted between these two parts would interfere with the
correct operation.
• Do not place the appliance near a heat source or in a hot oven, as
serious damage could result.
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 • Do not put any food or water into the appliance until the bowl is in
place.
• Respect the levels indicated in the recipes.
• Should any part of your appliance catch fire, do not attempt to put it
out with water. To smother the flames use a damp teatowel.
• Any intervention should only be made by a service centre with original
spare parts.
Protect the environment
• Your appliance has been designed to run for many years. However,
when you decide to replace it, remember to think about how you can
contribute to protecting the environment.
• Before discarding your appliance you should remove the battery from
the timer and dispose of it at a local civic waste collection centre
(according to model).

Environment protection first!

Your appliance contains valuable materials which can be
recovered or recycled.
Leave it at a local civic waste collection point.

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 CONTROL PANEL EN
13 a b c d e

12a 12g

12b 12f

12c 12h

12d 12e
f g h i j

k l m n o

DESCRIPTION
1 Lid 13 Function list
2 Inner lid a Baking function
3 Removable inner bowl b Soup function
4 Lid opening button c Steam function
5 Handle d Slow cook function
6 Power cord socket e Brown function
7 Rice spoon f Baby food function
8 Soup spoon g Oatmeal function
9 Measuring cup h Yogurt function
10 Steam basket i Fresh cheese
11 Power cord j Dessert function
12 Control panel k Rice function
a “Keep warm/Cancel” button l Pilaf/Risotto function
b “Menu” button m Pasta function
c “DIY” (Do it yourself) button n Rising bread function
d “<” decrease time/ left scroll o Reheat function
e “>” increase time/ right scroll
f “Delayed start” button
g “Start” button
h “Temperature/Timer” button
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 BEFORE THE FIRST USE
Unpack the appliance
• Remove the appliance from the packaging and unpack all the
accessories and printed documents.
• Open the lid by pushing the button on the housing – fig.1.
Read the Instructions and carefully follow the operation method.
Clean the appliance
• Remove the bowl – fig.2, the inner lid and the pressure valve – fig.3a
and 3b.
• Clean the bowl, the valve and the inner lid with a sponge.
• Wipe the outside of the appliance and the lid with a damp cloth.
• Dry off carefully.
• Put all the elements back in their original position. Place inner lid back
into position, lining up the grooves and gently press lid back into place.
Install the detachable cord into the socket on the cooker base.

FOR THE APPLIANCE AND ALL FUNCTIONS

• Carefully wipe the outside of the bowl (especially the bottom). Make
sure that there are no foreign residues or liquid underneath the bowl
and on the heating element – fig.5.
• Place the bowl into the appliance, making sure that it is correctly
positioned – fig.6.
• Make sure that the inner lid is correctly in position.
• Close the lid and press down until a “click” is heard.
• Install the power cord into the socket of the multicooker base and
then plug into the power outlet. The appliance will make a beeping
sound, and all functions will illuminate, for a few seconds. Then the
screen display shows “----”, and all the function lights will turn off. The
appliance enters into standby mode, you can select the menu functions
as you wish.
• Do not touch the heating element when the product is plugged or after
cooking. Do not carry the product while in use or just after cooking.
• This appliance is only intended for indoor use.
Never place your hand on the steam vent during cooking, as there is a
danger of burns – fig.10.
After the cooking process has started, if you wish to change the
selected cooking menu, press “KEEP WARM/CANCEL” key and select
the intended cooking program.
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 Only use the inner pot provided with the appliance. EN
Do not pour water or put ingredients in the appliance without the
bowl inside.
The maximum quantity of water + ingredient should not exceed the
highest markings inside the bowl - fig.7.

COOKING PROGRAM TABLE

Cooking Time Delayed Start Temperature (°C) Lid Position
Food Keep
Programs Automatic Manual Default Every Every
Type Range Range Default Range Closed Open warm
time (min) (min)
Veg 25m 140 °C
Fish 20m Cooking 160 °C 100/120/
Baking 4 4 5m-4h 5 time 5 140/160 * *
Poultry 40m ~24h 160 °C
Meat 50m 160 °C
Veg 40m
Fish 45m Cooking
Soup 4 10m-3h 5 time 5 100 °C - * *
Poultry 50m ~24h
Meat 60m
Veg 35m
Fish 25m Cooking
Steam 4 5m-3h 5 time 5 100 °C - * *
Poultry 45m ~24h
Meat 55m
Veg 60m
Fish 25m Cooking
Slow cook 4 2 20m-9h 5 time 5 100 °C 90/100 * *
Poultry 1h30m ~24h
Meat 2h
Veg 12m
Fish 10m 100/120/
Brown 4 4 5m-1h30m 1 - No 160 °C 140/160 * * *
Poultry 15m
Meat 20m
Baby food 1 - 45m 5m-2h 5 Cooking 5 100 °C - * 1h max
time
Oatmeal 1 - 25m 5m-2h 5 ~24h 5 100 °C - * *
Yogurt 1 - 8h 1h-12h 15 - 40 °C - *
Fresh 1 - 40m 10m-4h 15 - 80 °C *
cheese
100/120/
Dessert 4 - 45m 5m-2h 5 5 160 °C 140/160 *
Rice 1 - Automatic Automatic - 5 Automatic - * *
Pliaf/ 1 - Automatic Automatic - 5 Automatic - * *
Risotto
Pasta 1 - 8m 3m-3h 1 Cooking 5 100 °C - * *
time
Rising ~24h
1 - 1h 10m-6h 5 5 40 °C 40 *
bread
Reheat 1 - 25m 5m-1h 1 5 100 °C - * *
Keep
warm 1 - - - - 5 75 °C - * *
DIY 1 - 30m 5m-9h 5 5 100°C 40-160 * * *
Programs 28 17
TOTAL 45

Keep warm is available on DIY program only if the cooking program

selected allows for the keep warm function after the cooking cycle is
completed. For instance, if the yogurt program is selected to cook with
the DIY function, the keep warm will not be activated when the cooking
will be completed.

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 MENU FUNCTION
• Under the standby mode, press the “Menu” button to cycle through the
following functions: Baking Soup Steam Slow cook Brown
Baby food Oatmeal Yogurt Fresh cheese Dessert
Rice Pilaf/Risotto Pasta Rising bread Reheat Keep
warm.
• The screen displays the default cooking time of each function (except
Rice, Pilaf/Risotto). “Start” button light flickers and the linked function
lights up.
Note:
Press the menu button for 5 seconds to stop the beeping sound if needed.
If you want to activate the beeping alert, you have to press the menu
button a second time.

BAKING FUNCTION
• Press “Menu” button to select Baking function. The screen displays the
default cooking time, the start function will flash red. Then press “<” or
“>” to select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” button to active the time setting
function and then press “<” and “>” to change the cooking time. Press
“Temperature / Timer” to change the temperature by pressing “<” and
“>”.
• Press “Start” button. The multicooker will enter into “Baking” cooking
mode, the start light will illuminate and the count down of remaining
time in the cooking process will be displayed. The multicooker beeps
when it reaches the selected temperature.
• At the end of cooking, the alarm will sound with three beeps. The
multicooker will enter keep warm status with the “Keep Warm” indicator
turning on and the screen will display the keep warm time.

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 SOUP FUNCTION EN
• Press “Menu” button to select soup function. The screen displays the
default cooking time, the start function will flash red. Then press “<” or
“>” to select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” button to active the time setting and then
press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “Soup” cooking mode,
the start light will illuminate and the count down of remaining time in
the cooking process will be displayed.
• At the end of the cooking cycle the alarm will beep 3 times, the
multicooker will enter keep warm status with the “Keep Warm” indicator
turning on and the screen will display the keep warm time.

STEAM FUNCTION
• Press “Menu” button to select Steam function. The screen displays the
default cooking time, the start light will flash red. Then press “<” or “>”
to select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” key to active the time setting function and
then press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “Steam” cooking status,
the start light will illuminate and the screen displays the remaining time.
• At the end of cooking, the alarm will beep three times, the multicooker
will enter keep warm status with the “Keep Warm” indicator turning on
and the screen will display the keep warm time.
Recommendations for steam cooking
• The quantity of water must be appropriate and always be lower than
steam basket. Exceeding this level (2.5L max) may cause over flow
during use. For information the mark of 2 cups in the bowl corresponds
to about 1L of water.
• The approximate cooking time for steaming is 1h30 for 2L of water and
45 min for 1L of water.
• Place the steam basket into the bowl - fig.4.
• Add the ingredients in the basket.

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 SLOW COOK FUNCTION
• Press “Menu” button to select Slow Cook function. The screen displays
the default cooking time, the start light flashes red. Then press “<” or
“>” to select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” button to active the time setting
function and then press “<” and “>” to change the cooking time. Press
“Temperature / Timer” to change the temperature by pressing “<” and
“>”.
• Press “Start” button. The multicooker enters into “Slow cook” cooking
status, the start light illuminates and the screen displays the remaining
cooking time.
• At the end of cooking, the alarm will beep three times. The multicooker
will enter keep warm status with the “Keep Warm” indicator turning on
and the screen will display the keep warm time.

BROWN FUNCTION
• Press “Menu” button to select Brown function. The screen displays the
default cooking time, the start light will flash red. Then press “<” or “>”
to select the food type : Vegetables, Fish, Poultry or Meat.
• Press “Temperature / Timer” button to adjust the cooking time and
then press “<” and “>” to change the cooking time. Press “Temperature
/ Timer” to change the temperature by pressing “<” and “>”.
• Press “Start” button. The multicooker enters into “Brown” cooking
status, the start light illuminates and the screen displays the remaining
time. The multicooker beeps when it reaches the selected temperature.
• At the end of cooking, the alarm will beep 3 times. The multicooker will
enter keep warm status with the “Keep Warm” indicator will turn on and
the screen will display the keep warm time.
Note: Always use this function with oil and food. Using oil only, it may
cause a failure or danger.

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 BABY FOOD FUNCTION EN
• This function is to prepare baby food by cooking the food with small
quantity of water in order to have a suitable texture for young children.
• Press “Menu” button to select Baby Food function. The screen displays
the default cooking time, the start light will flash red.
• Press “Temperature / Timer” button to active the time setting function
and then press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “ Baby Food” cooking
status, the start light illuminates and the screen displays the remaining
time.
• At the end of cooking, the alarm will beep three times, the multicooker
will enter keep warm status with the “Keep Warm” indicator turning on
and the screen will display the keep warm time.
• For food safety reason, only 1 hour of keep warm is available.
Note: Once the baby food is cooked, it should be consumed within 1 hour.

OATMEAL FUNCTION
• Press “Menu” button to select Oatmeal function. The screen displays
the default cooking time, the start light will flash.
• Press “Temperature / Timer” button to active the time setting function
and then press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “Oatmeal” cooking
status, the start light illuminates and the screen displays the remaining
time.
• At the end of cooking, the alarm will beep three times. The multicooker
will enter keep warm status with the “Keep Warm” indicator turns on
and the screen will display the keep warm time.

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 YOGURT FUNCTION
• Press “Menu” button to select Yogurt function. The screen displays the
default cooking time, the start light flashes.
• Press “Temperature / Timer” button to active the time setting and then
press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “Yogurt” cooking
status, the start light illuminates and the screen displays the remaining
time.
• At the end of cooking, the alarm will beep 3 times.
There is NO keep warm at the end of the cooking.
Prepare yogurt in oven proof glass containers.
CHOICE OF INGREDIENTS FOR YOGURT
Milk
What milk should you use?
All our recipes (unless otherwise stipulated) are prepared using cow’s
milk. You can use plant milk such as soya milk for example as well as
sheep or goat’s milk but, in this case, the firmness of the yogurt may vary
depending on the milk used. Unpasteurized milk or long-life milks and all
the milks described below are suitable for your appliance:
• Long-life sterilised milk: UHT whole milk results in firmer yogurt. Using
semi-skimmed milk will result in less firm yogurt. However, you can use
semi-skimmed milk and add one or two spoons of powdered milk.
• Pasteurised milk: this milk gives a more creamy yogurt with a little bit
of skin on the top.
• Unpasteurized milk (farm milk): this must be boiled. It is also
recommended to let it boil for a long time. It would be dangerous to use
this milk without boiling it. You must then leave it to cool before using it
in your appliance. Culturing using yogurt prepared with unpasteurized
milk is not recommended.
• Powdered milk: using powdered milk will result in very creamy yogurt.
Follow the instructions on the manufacturer’s box.
Choose a whole milk, preferably long-life UHT.
Unpasteurized or pasteurised milk must be boiled then cooled and
needs the skin removed.

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 The ferment EN
For yogurt
This is made either from:
• Shop-bought natural yogurt with the longest expiry date possible; your
yogurt will therefore contain more active ferment for a firmer yogurt.
• From a freeze-dried ferment. In this case, follow the activation time
specified on the ferment instructions. You can find these ferments in
supermarkets, pharmacies and in certain health product stores.
• From one of your recently prepared yogurt – this must be natural and
recently prepared. This is called culturing. After five culturing processes,
the used yogurt loses active ferments and therefore risks giving a less
firm consistency. You then need to start again using a shopbought
yogurt or freeze-dried ferment.
If you have boiled the milk, wait until it has reached room temperature
before adding the ferment.
Too high a heat may destroy the properties of your ferment.
Fermentation time
• Your yogurt will need between 6 and 12 hours of fermentation,
depending on the basic ingredients and the result you are after.

Fluid Firm
Sweet Acidic
6h 7h 8h 9h 10h 11h 12h

• Once the yogurt cooking process is finished, the yogurt should be

placed in a refrigerator for at least 4 hours and it can be kept max
7 days in refrigerator.

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 FRESH CHEESE FUNCTION
• This function is to make soft cheese. It is recommended to use full-
cream milk and some chilled soft cheese.
• Press “Menu” button to select Fresh Cheese function. The screen
displays the default cooking time, the start light flashes red.
• Press “Temperature / Timer” button to active the time setting function
then press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “Fresh cheese” cooking
status, the start light illuminates and the screen displays the remaining
time.

DESSERT FUNCTION
• Press “Menu” button to select Dessert function. The screen displays the
default cooking time, the start light flashes.
• Press “Temperature / Timer” button to active the time setting
function and then press “<” and “>” to change the cooking time. Press
“Temperature / Timer” to change the temperature by pressing “<” and
“>”.
• Press “Start” button. The multicooker enters into “Dessert” cooking
status, the start light illuminates and the screen displays the remaining
cooking time.

RICE FUNCTION
• Pour the required quantity of rice into the bowl using the measuring
cup provided – fig.8. Then fill with cold water up to the corresponding
“CUP” mark printed in the bowl – fig.9.
• Close the lid.
Note: Always add the rice first otherwise you will have too much water.
Press “Menu” button to select Rice function. The screen displays “ ”,
the start light flashes, then press “Start” button. The multicooker enters
into “Rice” cooking status, the start light illuminates and flashes “ -- ”.
• At the end of cooking, the alarm will beep three times. The multicooker
will enter keep warm status with the “Keep Warm” indicator turns on
and the screen will display the keep warm time.

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 PILAF/RISOTTO FUNCTION EN
• Press “Menu” button to select Pilaf/Risotto function. The screen displays
“ ”, the start light flashes, then press “Start” button. The muticooker
enters into “Pilaf/Risotto” cooking status, the start light illuminates and
the screen flashes “ -- ”.
• At the end of cooking, the alarm will beep three times. The multicooker
will enter keep warm status with the “Keep Warm” indicator turning on
and the screen will display the keep warm time.
RECOMMENDATIONS FOR RICE COOKING (Rice and
Pilaf/Risotto functions)
• Before cooking, measure the rice with measuring cup and rinse the rice.
(do not rinse risotto rice)
• Evenly distribute well rinsed rice to cover the bottom of the bowl. Fill it
with water to the corresponding water level (The graduations in cups).
• When the rice is ready, when the “Keep Warm” indicator light is on, stir
the rice and then leave it in the multicooker for a few minutes longer in
order to get perfect rice with separated grains.
This table below gives a guide to cook rice:
COOKING GUIDE FOR WHITE RICE – 10 cups
Water level in
Measuring cups Weight of rice Serves
the bowl (+ rice)
2 300 g 2 cup mark 3per. – 4per.
4 600 g 4 cup mark 5per. – 6per.
6 900 g 6 cup mark 8per. – 10per.
8 1200 g 8 cup mark 13per. – 14per.
10 1500 g 10 cup mark 16per. – 18per.
The time and temperature is automatic for rice cooking.
Please note that there are 7 steps:
Preheat => Water absorb => Temperature quick rise => Keep boiling =>
Water evaporation => Braise rice => Keep warm.
The cooking time depends on the quantity and type of rice.

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 PASTA FUNCTION
• During the pasta function the lid must remain opened.
• To cook pasta it is important to wait until the water reaches the right
temperature before adding pasta.
• Press “Menu” button to select Pasta function. The screen displays the
default cooking time, the start light flashes red.
• Press “Temperature / Timer” button to active the time setting function
and then press “<” and “>” to change the pasta cooking time.
• Press “Start” button. The multicooker enters into “Pasta” cooking status,
start light illuminates and the screen displays the remaining time.
• The Multicooker beeps when the water is at the right temperature. Put
pasta into the water and press again start button to start timer. If the
user does not press the start button the cooking times does not start
and the multi cooker keeps the water at the same temperature.
• At the end of cooking, the alarm will beep.
Note: there is no keep warm function available for this setting.

RISING BREAD FUNCTION

• This function is to rise bread dough at 40°C after manual kneading and
before baking.
• Press “Menu” button to select Rising Bread function. The screen displays
the default cooking time, the start light will flash.
• Press “Temperature / Timer” button to active the time setting function
and then press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “Rising bread” cooking
status, the start light illuminates and the screen displays the remaining
time.
Recommendations Dough proofing (Rising bread):
• To prepare the dough separately and put it in the inner bowl, close the
lid and select “Rising bread” function.
• Once your dough is ready, you can use “Baking” function at 160°C
to bake for 20-23 minutes. Then turn it on other side for another 23
minutes approximately (depending on quantity of ingredients).

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 REHEAT FUNCTION EN
• This function is intended to reheat cooked food.
• Press “Menu” button to select Reheat function. The screen displays the
default cooking time, the start light flashes.
• Press “Temperature / Timer” button to active the time setting function
and then press “<” and “>” to change the cooking time.
• Press “Start” button. The multicooker enters into “Reheat” cooking
status, the start light illuminates and the screen displays the remaining
time.
• At the end of cooking, the alarm will beep 3 times. The multicooker will
enter keep warm status with the “Keep Warm” indicator light turning
on and the screen will display the keep warm time.
CAUTION
• Cold food should not exceed 1/2 of the cooker’s volume. Too much
food cannot be thoroughly heated. Do not repeat the reheat
function on small quantities of food as it may lead to burnt food
and a hard layer of food at the bottom of the cooking bowl.
• It is recommended not to reheat thick oatmeal, or it may become
pasty.

KEEP WARM/CANCEL FUNCTION

There are 2 different functions of this button: Keep warm and Cancel.
1. Keep warm function:
1.1 Manual Keep warm:
You can press “Keep warm/Cancel” button manually, the light of “Keep
warm/Cancel” turns on, the multicooker enters into keep warm status.
1.2 Automatic keep warm:
The multicooker will enter “keep warm” status automatically at the end
of the cooking (certain menus are excluded). The alarm will beep three
times, the multicooker will enter automatically into keep warm status
with the “Keep Warm” indicator turning on and the screen will display the
keep warm time.

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 To cancel an automatic keep warm cycle, press the cancel button for 5
consecutive seconds.
To resume the keep warm process press the cancel button again for 5
consecutive seconds.
2. Cancel function:
• Press “Keep warm/Cancel” button to cancel all functions in progress
and resume standby mode.
Recommendation: in order to ensure the best tasting preparation
refrain from exceeding 12h of keep warm.

DIY FUNCTION
• “Do It Yourself” function has been developed to remember your
favourite cooking choices.
• Press “DIY” button to select DIY function under standby status,
the multicooker will first enter “DIY” setting status with the screen
displaying the default cooking time, and the start light will flash.
• 2 possibilities for DIY setting :
−− If you want to set the temperature and cooking time for your
program, press the “Temperature/Timer” key to select them. Then
press “Start” button.
−− If you want to use a pre-set cooking function as basis of your program,
press menu button to select your desired cooking program. After you
select menu, you can modify the setting with the “Temperature/
Timer” button.
• At the end of cooking, the alarm will beep three times. The multicooker
will enter keep warm status with the “Keep Warm” indicator turning on
and the screen will display the keep warm time.
Note:
• Certain cooking programs are defined as fully automatic programs,
hence the temperature and/or cooking time adjustment is not
possible.
• The multicooker memorizes the last temperature and cooking time
DIY setting for your next use.
• There is a temperature/time setting restriction in DIY function:
Between 40-100°C, the cooking time range is 1min - 9h
Between 105-160°C, the cooking time range is 1min - 2h

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 DELAYED START FUNCTION* EN
• To use the delayed start function, choose a cooking program and the
cooking time first. Then, press the button “Delayed start” and choose
the preset time.
• The preset time corresponds to the time of completion.
• The default preset time will change depending on the selected cooking
time. The range of preset is from 1 hour to 24 hours.
• By pressing the “<” and “>” button you can increase or decrease the
delayed start time.
• When you have chosen the required preset time, press the “Start”
button to enter cooking status, the “Start” indicator will remain on and
screen will display the number of hours you have chosen.
• After the delayed start has been begun you can check on the cooking
time by pressing the “Temperature/Timer” key. The cooking time
cannot be altered once the delayed start time has been set.
*Safe food handling: It is advised to leave food in your multicooker for
as short a time as possible before and after cooking. This is to avoid
contamination which may cause food poisoning or illness. Take particular
care during warm weather.

TO ALTER THE COOKING TIME OR TEMPERATURE AFTER

COOKING HAS STARTED
• During cooking you can modify the cooking time or cooking
temperature by pressing the “Temperature/Timer” key, then select the
new cooking time or temperature required. The screen will flash and
within 5 seconds it will stop flashing and the appliance will use the new
setting.

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 ON COMPLETION OF COOKING
• Open the lid – fig.1.
• Gloves must be used when manipulating the cooking bowl and steam
tray – fig.11.
• Serve the food using the spoon provided with your appliance and close
the lid.
• 24 hours is the maximum keeping warm time.
• Press “Keep Warm/Cancel” key to finish keep warm status.
• Unplug the appliance.

MISCELLANEOUS INFORMATION
• The appliance has memory function. In case of power failure, the
multicooker will memorize the cooking state right before the failure,
and it will continue the cooking process if the power is resumed within
2 seconds. If the power failure lasts for more than 2 seconds, the
multicooker will cancel previous cooking and return to standby status.

CLEANING AND MAINTENANCE

• Ensure the multicooker is unplugged and completely cooled down
before cleaning and maintenance.
• It is strongly advised to clean the appliance after each use with a
sponge – fig.12.
• The bowl, the inner lid, the cup and the rice and soup spoons are
dishwasher safe – fig.13.
Bowl, steam basket
• Scouring powders and metal sponges are not recommended.
• If food has stuck to the bottom, you may put water in the bowl to soak
before washing.
• Dry the bowl carefully.

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 Taking care of the bowl EN
For the bowl, carefully follow the instructions below:
• To ensure the maintenance of bowl quality, it is recommended not to
cut food in it.
• Make sure you put the bowl back into the multicooker after use.
• Use the spoon provided or a wooden spoon and not a metal utensils to
avoid damaging the bowl surface – fig.14.
• To avoid any risk of corrosion, do not pour vinegar into the bowl.
• The colour of the bowl surface may change after using for the first
time or after multiple uses. This change in colour is due to the action
of steam and water and does not have any effect on the use of the
multicooker, nor is it dangerous for your health, it is perfectly safe to
continue using it.
Cleaning the micro pressure valve
• When cleaning the micro-pressure valve, please remove it from the lid –
fig.15 and open it by rotating in the direction “open” - fig.16a and 16b.
After cleaning it, please wipe dry it and place it back within the lid by
lining it up to the grooves and rotating it back into position. After doing
this step click the lid back into place – fig.17a and 17b.
Cleaning and care of the other parts of the appliance
• Clean the outside of the multicooker – fig.18, the inside of the lid and
the cord with a damp cloth and wipe dry. Do not use abrasive products.
• Do not use water to clean the interior of the appliance body as it could
damage the heat sensor.

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 TECHNICAL TROUBLESHOOTING GUIDE

Malfunction
Causes Solutions
description
No indicator
light and the Appliance may not be Check the power cord is
appliance fails plugged in. plugged in the socket.
to heat up

No indicator Problem with the

light and the connection and the Send to authorized
appliance fails indicator lights are service centre for repair.
to heat up damaged.

Lid is not properly Open and close the lid

closed. again.

Stop the cooking process,

Micro pressure valve is
unplug appliance and
Steam leakage not in working properly
make sure the valve is
during using and not staying in
properly installed and in
place.
position.

Lid or micro pressure

Send to authorized
valve gasket is
service centre for repair.
damaged.
Proportion of water to
Rice is over/ Refer to cooking table for
rice ratio may not be
under cooked proper proportions.
correct.

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 Malfunction
Causes Solutions
EN
description
Rice is over/ Simmer time is too
under cooked short or too long
Automatic
The keep warm
keep warm
function has
fails (product
accidentally been Send to the authorized
stay in cooking
canceled by user during service centre for repair.
position, or does
the cooking process.
not heat up.
Sensor may have short
E0 error
circuited or the sensor
message
is exposed.
Stop the appliance and
restart the program.
Sensor may have short
E1 error If the problem repeats,
circuited or the sensor
message please send to the
is exposed
authorized service centre
for repair.
Unplug the appliance
and wait 5 seconds
High temperature
before you restart the
E3 error detected (not enough
program. If the problem
message food or liquid in the
repeats, please send to
bowl)
the authorized service
centre for repair.

If inner bowl is damaged, do not use it. Contact manufacturer

or authorized service centre for repair. Bowl replacement is not
guaranteed.

ENVIRONMENTAL PROTECTION
Help protect the environment!
Your appliance contains a number of materials that may be
recovered or recycled.
Leave it at a local civic waste collection point.

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 TEFAL/T-FAL* INTERNATIONAL LIMITED GUARANTEE
: www.tefal.com
This product is repairable by TEFAL/T-FAL*, during and after the
guarantee period.
TEFAL/T-FAL endeavours to keep most of the stock of the spare parts
available for the repair of your product for up to 5 to 7 years on average,
from the last date of production.
Accessories, consumables and end-user replaceable parts can be purchased, if
locally available, as described on the TEFAL/T-FAL internet site www.tefal.com
The Guarantee
TEFAL/T-FAL guarantees this product against any manufacturing defect
in materials or workmanship during the guarantee period within those
countries*** as stated in the attached country list, starting from the initial
date of purchase or delivery date.
The international manufacturer’s guarantee covers all costs related to
restoring the proven defective product so that it conforms to its original
specifications, through the repair or replacement of any defective part
and the necessary labour. At TEFAL/T-FAL’s choice, a replacement product
may be provided instead of repairing a defective product. TEFAL/T-FAL’s
sole obligation and your exclusive resolution under this guarantee are
limited to such repair or replacement.
Conditions & Exclusions
TEFAL/T-FAL shall not be obliged to repair or replace any product which
is not accompanied by a valid proof of purchase. The product can be
taken directly in person or must be adequately packaged and returned,
by recorded delivery (or equivalent method of postage), to a TEFAL/
T-FAL authorised service centre. Full address details for each country’s
authorised service centers are listed on TEFAL/T-FAL website
(www.tefal.com) or by calling the appropriate consumer Service centre set
out in the attached country list. In order to offer the best possible after-
sales service and constantly improve customer satisfaction, T-FAL may send
a satisfaction survey to all customers who have had their product repaired
or exchanged in a TEFAL/T-FAL authorised service centre.
This guarantee applies only for products purchased and used for domestic
purposes and will not cover any damage which occurs as a result of misuse,
negligence, failure to follow TEFAL/T-FAL instructions, or a modification
or unauthorised repair of the product, faulty packaging by the owner or
mishandling by any carrier. It also does not cover normal wear and tear,
maintenance or replacement of consumable parts, or the following:
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 - using the wrong type of water or consumable EN
- mechanical damages, overloading
- damages or poor results specifically due to wrong voltage or
frequency as stamped on the product ID or specification
- ingress of water, dust or insects into the product
- scaling (any de-scaling must be carried out according to the
instructions for use)
- damage as a result of lightning or power surges
- damage to any glass or porcelain ware in the product
- accidents including fire, flood, etc
- professional or commercial use
Consumer Statutory Rights
This international TEFAL/T-FAL guarantee does not affect the Statutory
Rights a consumer may have or those rights that cannot be excluded or
limited, nor rights against the retailer from which the consumer purchased
the product. This guarantee gives a consumer specific legal rights, and
the consumer may also have other legal rights which vary from State to
State or Country to Country. The consumer may assert any such rights at
his sole discretion.
***Where a product purchased in a listed country and then used in another
listed country, the international TEFAL/T-FAL guarantee duration is the a in
the country of usage, even if the product was purchased in a listed country
with different guarantee duration. The repair process may require a longer
time if the product is not locally sold by TEFAL/T-FAL. If the product is not
repairable in the new country, the international TEFAL/T-FAL guarantee
is limited to a replacement by a similar or alternative product at similar
cost, where possible.
*TEFAL household appliances appear under the T-FAL brand in some
territories like America and Japan. TEFAL/T-FAL are registered trademarks
of Groupe SEB.
Please keep this document for your reference should you wish to make a
claim under the guarantee.
For Australia only:
Our goods come with guarantees that cannot be excluded under the
Australian Consumer Law. You are entitled to a replacement or refund for
a major failure and compensation for any other reasonably foreseeable
loss or damage. You are also entitled to have the goods repaired or
replaced if the goods fail to be of acceptable quality and the failure does
not amount to a major failure.

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 EN
EN p. 1 – 26

NC00131786
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