Diagnostic Test (Tle)

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Republic of the Philippines

Department of Education
Region X- Northern Mindanao
Tubod East Dristrict
DALAMA INTEGRATED SCHOOL
Dalama,Tubod,Lanao del Norte

DIAGNOSTIC TEST
T.L.E 10 ( Small Ruminants)

1.Which breed from Nubia has a long, drooping ear, distinct Roman nose and a
prominent head?
a. Nubian b. Saanen c. Boer d. Philippine goat

2.Which breed has straight nose and erect ears, with an average milk
production of three liters a day.
a. Nubian b. Saanen c. Boer d. Philippine goat
3.Which breed has half-drooping ears with an average weight of seventy-five kg
at maturity?
a. Nubian b. Saanen c. Boer d. Philippine goat
4.Which breed has small but hardy which weighs about twenty-five kilograms
at maturity.
a. Nubian b. Saanen c. Boer d. Philippine goat
5.What is the ideal weight of large size or upgraded does for the first breeding?
a. 25 kg b. 20 kg c. 15 kg d. 10 kg
6.What is the ideal age of bucks that are ready for breeding?
a. 3 – 4 months-old b. 4 - 5 months-old c. 5 – 7 months old d. 8 – 10 months-old
7.Which of the following choices is the average heat of a doe?
a. 15 days b. 16 days c. 17 days d. 21 days
8.Which of following is NOT a sign of heat?
a. bleating b. swollen vulva c. frequent urination d. labored breathing
9.The period from conception to kidding is called ______.
a. heat period b. heat cycle c. brooding period d. gestation period
10.What is the average gestation period of goats?
a. 60 days b. 114 days c. 150 days d. 350 days
11.The process of mating a native or unimproved parent with an improved
one is known as _______.
a. pure breeding b. upgrading c. line breeding d. crossbreeding
12.It is the mating of purebred buck to purebred doe.
a. pure breeding b. upgrading c. line breeding d. crossbreeding
13.It is the mating of two different breeds.
a. upgrading b. line breeding c. crossbreeding d. pure breeding
14.The heat duration of a doe is ______.
a. 2 – 3 days b. 3 – 5 days c. 5 – 7 days d. 7 – 10 days
15.If the doe does not get pregnant after being bred over three heat periods,
she should be _______.
a. bred again b. fed with concentrates c. injected with hormones d. culled out
16. It is the first milk of the doe.
a. lactose b. prolactin c. colostrum d. enzyme
17. What is the best age to castrate a goat?
a. 2-4 weeks old b. 5-8 months old c. 9-11 months old d. 1 year old
18. When is the best time to castrate the kid?
a. noon time b. night time c. early in the morning d. any time of the day
19. Disbudding is done when the kid is about _______.
a. 1-day old b. 1 week old c. 2 weeks old d. 3 weeks’ old
20. What will you do to the goats to avoid malformation of the toes?
a. Disbud the animal. b. Hoof trims the animal. c. Castrate the animal. d. all of these.
21.What percent of protein is contained in a starter feed for kids?
a. 14% b. 16% c. 18% d. 22%
22. The act of giving birth is called _______.
a. gestation b. parturition c. lactation d. castration
23. It is a concentrate feed requirement per grower and full grown goat.
a. 0.5 kg. b. 1 kg. c. 1.5 kg. d. 2 kg.
24. It is a concentrate feed requirement per grower and full grown goat.
a. 0.5 kg. b. 1 kg. c. 1.5 kg. d. 2 kg.
25. What percent of crude protein in the concentrate feed is needed
by a milking doe?
a. 22-25% b. 18-22% c. 16-20% d. 14-18%
26. What is the ideal space requirement of a pair of goats?
a. 1 meter x 2 meters c. 2 meters x 3 meters
b. 3 meters x 4 meters d. 4 meters x 5 meters
27. It is the recommended space requirement of a buck.
a. 1 meters2 b. 3 meters2 c. 2 meters2 d. 4 meters2
28. At what part of the barn will you construct the kidding pen?
a. front part of the barn c. center part of the barn
b. farther end of the barn d. any part of the barn
29. It is the desired elevation of the flooring of a goat house from the ground.
a. 1-1.5 feet b. 1 – 1.5 meters c. 0.5 – 1 meter d. 10-20 meters
30. What is the suggested height of a pen from the flooring up to the roofing?
a. 1-1.5 feet b. 1-1.5 meters c. 0.5 – 1 meter d. 2-3 meters
31. What is the importance of constructing a loafing?
a. for isolating newly-acquired stocks c. for serving as an exercise area of the animals
b. for isolating sick animals d. all of the above
32. What is the desired size of the loafing area?
a. 3-4 times as wide as the total floor space of the goat house
b. 2 times as wide as the total floor space of the goat house
c. 10 times of the floor space
d. 20 times of the floor space
33. Which of the choices below is the prescribed height of the wall
partition of buck pens?
a. 0.5-1 meter b. 1.35-1.5 meters c. 2.0-2.5 meters d. 3.0-3.5 meters
34. It is a facility used to store fodder or forage adjacent to the goat shed.
a. hay rack b. fodder rack c. mineral box d. water container
35. What is the recommended height of the goat fence to be
constructed?
a. 0.5 meter b. 1 meter c. 1.5 meters d. 2 meters
36. How many goats could be raised in a hectare of well-developed pasture?
a. 5-10 b. 20-30 c. 10-20 d. 35-50
37. All of the following are roughages except for one:
a. centrocema b. paragrass c. napier d. soybean oil meal
38. Which of the following grains is the most popular feed for goats?
a. sorghum b. wheat c. rice d. corn
39. Which of the following is not a component of UMMB?
a. molasses b. Dicalcium Phosphate c. urea d. Potash
40. How many percent of feed concentrates should be given to goats
based on their body weight?
a. 1% b. 3% c. 2% d. 4%
41. This is a kind of feed given to dry does in preparation for gestation and
lactation.
a. forage b. concentrate high in fiber c. UMMB d. mineral supplements
42. How many grams of UMMB are given to poorly grazed goats of 15 – 20 kg
body weight per day?
a. 20-30grams b. 31-40 grams c. 41-50 grams d. 51-80 grams
43. A kind of feed that contain relatively high amount of fiber content is
called _______.
a. feed additives b. roughage c. concentrates d. minerals
44. How many kilos of concentrate are given to bucks 2 weeks before and
during the breeding period?
a. one kg /day b. two kg/day c. three kg/day d. four kg/day
45.How many kilos of concentrate is given to milking does for every kilo of
milk produced?
a. one kilo b. two kilos c. three kilos d. one half kilo
46. What parasite attacks the liver of small ruminants?
a. tapeworm b. lice c. roundworm d. liverfluke
47. What is the best way of preventing hemorrhagic septicemia?
a. Keep animal in dry grounds.
b. Burn dead animals.
c. Removal of predisposition early.
d. Treat with hydrogen peroxide.
48. How do you determine the presence of external parasites
in goats?
a. ruffled hair coat b. potbelly c. mucus discharge d. diarrhea
49. How do you control internal parasites?
a. Drench the animal with antibiotics.
b. Delouse the animals.
c. Drench the animal with antihelminthic.
d. Vaccinate the animal.
50. Nasal discharge, swelling of the throat and brisket are symptoms of _______.
a. bacterial pneumonia
b. infectious arthritis
c. hemorrhagic septicemia
d. foot and mouth disease
ANSWER KEY:

1.A 16. C 31. C 46. D


2.B 17. C 32. B 47. A
3.C 18. C 33. C 48. A
4. D 19. B 34. B 49. D
5. A 20. D 35. D 50. B
6. D 21. C 36. C
7. A 22. B 37. D
8. D 23. B 38. D
9. D 24. B 39. D
10. C 25. C 40. B
11. B 26.C 41. C
12. A 27. A 42. A
13. C 28. D 43. B
14. A 29. B 44. A
15. A 30. A 45. D

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