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    Science 4 1ST Quarter Exam

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    Zahra Margrette Schuck
    Khalid A Terkawi scored 49 out of 60 on a science exam covering topics like the scientific process skills of observing, classifying, inferring, and communicating. The exam consisted of multiple choice, identification, and true/false questions testing knowledge of these skills, different types of observations, tools used in science like microscopes and telescopes, and science concepts like mass and volume. Overall, the summary provides key details about Khalid's performance on a science exam covering a range of topics.

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    Science 4 1ST Quarter Exam

    Uploaded by

    Zahra Margrette Schuck
    113 views7 pages
    Khalid A Terkawi scored 49 out of 60 on a science exam covering topics like the scientific process skills of observing, classifying, inferring, and communicating. The exam consisted of multiple choice, identification, and true/false questions testing knowledge of these skills, different types of observations, tools used in science like microscopes and telescopes, and science concepts like mass and volume. Overall, the summary provides key details about Khalid's performance on a science exam covering a range of topics.

    Original Title

    SCIENCE 4 1ST QUARTER EXAM

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    Khalid A Terkawi scored 49 out of 60 on a science exam covering topics like the scientific process skills of observing, classifying, inferring, and communicating. The exam consisted of multiple choice, identification, and true/false questions testing knowledge of these skills, different types of observations, tools used in science like microscopes and telescopes, and science concepts like mass and volume. Overall, the summary provides key details about Khalid's performance on a science exam covering a range of topics.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    113 views7 pages

    Science 4 1ST Quarter Exam

    Uploaded by

    Zahra Margrette Schuck
    Khalid A Terkawi scored 49 out of 60 on a science exam covering topics like the scientific process skills of observing, classifying, inferring, and communicating. The exam consisted of multiple choice, identification, and true/false questions testing knowledge of these skills, different types of observations, tools used in science like microscopes and telescopes, and science concepts like mass and volume. Overall, the summary provides key details about Khalid's performance on a science exam covering a range of topics.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 7

    Name: Khalid A Terkawi Class Name GRADE 4 - GRADE 4 Score: 49/60

    Test: SCIENCE 4 1ST QUARTER EXAM Test Type: PERIODIC

    Date Taken: Oct 21, 2021 3:00 PM

    TEST I- MULTIPLE CHOICE


    DIRECTION: Choose/Tick the letter of the best answer. (1 point each)

    1. Question 1 1. It is important in gathering quantitative observations. Points: 0

    A. Classifying

    b. measuring

    c. observing

    Item 4

    2. Question 2 1. It can be measured using a clock or calendar. Points: 1

    a. length

    b. mass

    c. time

    Item 4

    3. Question 3It is the space an object occupies Points: 1

    a. Length

    b. mass

    c. volume

    Item 4

    4. Question 1. “The flower of the gumamela plant has five petals. Each petal measures 9.2 centimeters in Points: 1
    4 length.”the underlined statement is an example of what type of observations?

    a. Observations

    b. quantitative observations
    c. qualitative observations

    Item 4

    5. Question 1. “The Gabi leaves are green” the underlined statement is an example of what type of Points: 1
    5 observations?

    a. observations

    b. quantitative observation

    c. qualitative observation

    Item 4

    6. Question 6 1. It is used to study distant objects in the sky. Points: 1

    a. Hand lens

    b. microscope

    c. telescope

    Item 4

    7. Question 7 1. This tool may use to magnify small objects. Points: 1

    a. Hand lens

    b. microscope

    c. telescope

    Item 4

    8. Question 8 1. This tool helps you to see tiny objects like bacteria, that cannot be seen by the naked eye. Points: 1

    a. Hand lens

    b. microscope

    c. telescope

    Item 4

    9. Question 9 1. These are the statements of what you see, taste, smell, hear and feel. Points: 1
    a. Observe

    b. observing

    c. observations

    Item 4

    10. Question 1. It is a science process skill using one’s knowledge to make an intelligent guess about what Points: 1
    10 will happen next.

    a. Inferring

    b. measuring

    c. predicting

    Item 4

    TEST II- IDENTIFICATION


    DIRECTIONS: A. Read the statement carefully. Identify what is being asked. Write your answer in CAPITAL LETTERS (2 points each)

    11. Question 11 1. What process skill is used when you use your senses in describing objects? Points: 2

    Correct Answer: OBSERVING


    Actual Answer: OBSERVING

    12. Question 12 1. What skill mean putting together objects or events? Points: 2

    Correct Answer: CLASSIFYING


    Actual Answer: CLASSIFYING

    13. Question 13 1. What observation involves a definite number or measurement? Points: 2

    Correct Answer: QUANTITATIVE , QUANTITATIVE OBSERVATION


    Actual Answer: QUANTITATIVE OBSERVATION

    14. Question 14 1. What tool is needed to see a very small object like bacteria? Points: 2

    Correct Answer: MICROSCOPE


    Actual Answer: MICROSCOPE

    15. Question 15 1. It is an interpretation or a tentative conclusion based on observation. Points: 0

    Correct Answer: INFERENCE


    Actual Answer: INFERRING

    16. Question 16 1. It means putting different things together based on their similarities and differences. Points: 2

    Correct Answer: CLASSIFYING


    Actual Answer: CLASSIFYING
    17. Question 17 1. It is the space an object occupies. Points: 2

    Correct Answer: VOLUME


    Actual Answer: VOLUME

    18. Question 18 Points: 0

    Correct Answer: TEMPERATURE


    Actual Answer:

    19. Question 19 1. It measures the amount of matter in an object using a balance or scale. Points: 2

    Correct Answer: MASS


    Actual Answer: MASS

    20. Question 19 1. Skill is used to share information and ideas about what you discovered in science. Points: 2

    Correct Answer: COMMUNICATING


    Actual Answer: COMMUNICATING

    TEST II- IDENTIFICATION


    B. : Identify the name of the following tools. Write your answer in CAPITAL LETTER (Ex: UPPER CASE) (2 Points each)

    21. Question 21 Points: 0

    Correct Answer: HANDLENS


    Actual Answer: HAND LENS

    22. Question 22 Points: 2

    Correct Answer: TELESCOPE


    Actual Answer: TELESCOPE

    23. Question 23 Points: 2


    Correct Answer: MICROSCOPE
    Actual Answer: MICROSCOPE

    24. Question 24 Points: 0

    Correct Answer: TESTUBES


    Actual Answer: TEST TUBE

    25. Question 25 Points: 2

    Correct Answer: ALCOHOL LAMP


    Actual Answer: ALCOHOL LAMP

    26. Question 26 Points: 0

    Correct Answer: TESTUBE HOLDER


    Actual Answer: TEST TUBE HOLDER

    27. Question 27 Points: 2

    Correct Answer: FLASK


    Actual Answer: FLASK
    28. Question 28 Points: 2

    Correct Answer: BEAKER


    Actual Answer: BEAKER

    29. Question 29 Points: 2

    Correct Answer: GRADUATED CYLINDER


    Actual Answer: GRADUATED CYLINDER

    30. Question 30 Points: 2

    Correct Answer: TAPE MEASURE


    Actual Answer: TAPE MEASURE

    TEST III-True or False


    DIRECTIONS: Read the statement carefully. Write True if the statement is correct or False if the statement is incorrect. (2 points each)

    31. Question 1. Classifying means putting different things together based on their similarities and Points: 2
    31 differences.

    true
    false

    32. Question 1. There are two types of observation these are the quantitative observation and qualitative Points: 2
    32 observation.

    true
    false

    33. Question 1. The sweetness, sourness, bitterness, or saltiness of food can be observed using the sense of Points: 2
    33 taste.

    true
    false
    34. Question 34 1. the aroma of coffee can be described by the sense of smell. Points: 2

    true
    false

    35. Question 35 1. The smoothness and roughness of an object can be observed using the sense of touch. Points: 2

    true
    false

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