Obesity: A Puzzling CVD Risk Factor
Obesity: A Puzzling CVD Risk Factor
Obesity: A Puzzling CVD Risk Factor
Progress in reducing cancer death rates is evident whether measured against baseline rates in
1970 or in 1990. The downturn in cancer death rates since 1990 result mostly from reductions in tobacco use, increased
screening allowing early detection of several cancers, and modest to large improvements in treatment for specific cancers.
Continued and increased investment in cancer prevention and control, access to high quality health care, and research
could accelerate this progress.
The dramatic increase in the prevalence of obesity and its strong association with cardiovascular
disease have resulted in unprecedented interest in understanding the effects of obesity on the
cardiovascular system. A consistent, but puzzling clinical observation is that obesity confers an
increased susceptibility to the development of cardiac disease, while at the same time affording
protection against subsequent mortality (termed the obesity paradox). In this review we focus on
evidence available from human and animal model studies and summarize the ways in which
obesity can influence structure and function of the heart. We also review current hypotheses
regarding mechanisms linking obesity and various aspects of cardiac remodeling. There is
currently great interest in the role of adipokines, factors secreted from adipose tissue, and their
role in the numerous cardiovascular complications of obesity. Here we focus on the role of leptin
and the emerging promise of adiponectin as a cardioprotective agent. The challenge of
understanding the association between obesity and heart failure is complicated by the multifaceted
interplay between various hemodynamic, metabolic, and other physiological factors that ultimately
impact the myocardium. Furthermore, the end result of obesity-associated changes in the
myocardial structure and function may vary at distinct stages in the progression of remodeling,
may depend on the individual pathophysiology of heart failure, and may even remain undetected
for decades before clinical manifestation. Here we summarize our current knowledge of this
complex yet intriguing topic.
Results
Caloric intake, body and fat pad weights, and serum
leptin
There were no differences in caloric intake among the groups:
Obesity-Prone, 9,481 ± 193 (n = 18); Obesity-Resistant,
8,647 ± 216 (n = 11); and Low-Fat, 9,157 ± 387 (n = 19)
(values are mean ± SEM, ANOVA p = 0.219, calculated for
mice that lived to the termination of the study). Obesity-Prone
mice were 45% heavier than either Obesity-Resistant or Low-
Fat mice at the termination of the experiment (p < 0.001)
(Table 1). Additionally, combined retroperitoneal and parametrial
fat pad weights of Obesity-Prone mice were 4.5 and 9
times heavier than those of Obesity-Resistant and Low-Fat
mice, respectively (Table 1). Interestingly, fat pads from Obesity-
Resistant mice were twice as heavy as those of Low-Fat
mice despite the similar body weights of these two groups.
However, the fat pad weights for Obesity-Resistant and Low-
Fat mice were not significantly different by the Newman-Keuls
test following ANOVA, when these values were analyzed by
Student t test (p = 0.0174). Serum leptin levels were significantly
higher in Obesity-Prone mice compared with Obesity-
Resistant (p < 0.01) and Low-Fat (p < 0.001) mice (Table 1).
Similar to fat pad weights, Obesity-Resistant mice had serum
leptin levels that were twice those of Low-Fat diet mice; again,
this difference was not significant using the Newman-Keuls
test following ANOVA but was significantly different when
compared by the Student t test (p < 0.03). When data from all
mice were pooled, there was a significantly (p < 0.0001) positive
correlation of fat pad and body weights to serum leptin
levels (Figure 1a,b). Similar results were obtained for individual
groups (data not shown).
Mammary tumor development
Obesity-Prone mice had an overall MT incidence of 79% compared
with 71% for Obesity-Resistant mice and 55% for Low-
Fat mice (Table 2). Overall MT incidence is defined as (a) all
MTs classified as adenocarcinomas and initially detected by
palpation and (b) those nonpalpable MTs discovered at
necropsy. These values were not significantly different from
each other, although chi-square analysis between Obesity-
Prone and Low-Fat mice had a p value of 0.07. When incidence
rates for palpable MTs were determined, values were
55%, 29%, and 10% for Obesity-Prone, Obesity-Resistant,
and Low-Fat mice, respectively. These results were significantly
different for comparisons among the groups (p =
0.0038) with specific differences between Obesity-Prone and
Obesity-Resistant (p = 0.09), Obesity-Prone and Low-Fat (p =
0.0012), and Obesity-Resistant and Low-Fat (p = 0.21) (Table
2).
There was a significant difference among the groups with
respect to age of palpable MT detection (Table 2). There was
also a significant difference between the Low-Fat and Obesity-
Prone groups of almost 8 weeks. The latency for overall MT
development is not shown as the results are affected by the
fact that most of the MTs in the Low-Fat and Obesity-Resistant
groups were found at 85 weeks of age, when the mice were
euthanized because this was the termination point of the
study.
Average MT weights per tumor-bearing mouse were 2.41,
1.30, and 0.65 g for Obesity-Prone, Obesity-Resistant, and
Low-Fat mice (p = 0.0016), respectively (Table 2). Although
the average MT weight for Obesity-Resistant mice was twice
that of Low-Fat mice, this did not reach statistical significance.
There was a trend toward increased MT number per tumorbearing
mouse for mice fed the high-fat diet regardless of
body weight classification; however, this did not reach statistical
significance either. Interestingly, six Obesity-Prone mice
had MTs classified as high-grade adenocarcinoma compared
with none for the other two groups.
Leptin signaling protein and mRNA expression in
mammary tumor and mammary fat pad
Because there were no significant differences between Obesity-
Prone and Obesity-Resistant mice, protein expression levels
for these two groups were combined and termed High-Fat.
Protein expression levels of ObRb, Jak2, and pSTAT3 were
significantly lower in MT samples from High-Fat mice compared
with those from Low-Fat mice (p < 0.05) (Figure 2a). On
the other hand, leptin and ObR protein expression levels were
similar between the two groups. In addition, MTs obtained
from Low-Fat mice had significantly higher mRNA expression
levels of leptin, ObR, ObRb, and STAT3 (p < 0.01) than those
of High-Fat mice (Figure 2b).
Table 1
Obesity
Excess body weight has been estimated to account for over 40% of renal cell cancers in the
United States and over 30% in Europe.23 In prospective studies conducted worldwide,
overweight and obese individuals at baseline were found to have elevated subsequent risks
of renal cell cancer in a dose-response manner,24-27 estimated to increase 24% for men and
34% for women for every 5 kg/m2 increase in body mass index (BMI).28 Waist-to-hip ratios,
weight cycling, and weight gain during adulthood also have been implicated, but their
impacts are difficult to disentangle from effects of BMI per se.12 The prevalence of obesity
has increased markedly not only in high-resource countries such as the United States and
Western Europe, but also in low- and middle income countries since the 1980s.29 The global
rise in obesity likely has contributed to the upward RCC incidence trends, but does not
explain the recent leveling of RCC in some countries. Several mechanisms have been
hypothesized to influence renal cell cancer development in obese individuals, but direct
evidence in humans is limited. These include chronic tissue hypoxia, insulin resistance and a
compensatory hyperinsulinemia, altered endocrine milieu and production of adipokines,
obesity-induced inflammatory response, and lipid peroxidation and oxidative stress.30
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