COMM 1B03 F2019 Course Outline July 26 Cossa Rita
COMM 1B03 F2019 Course Outline July 26 Cossa Rita
COMM 1B03 F2019 Course Outline July 26 Cossa Rita
Commerce 1B03
Business Environment and Organization
Fall 2019 Course Outline
COURSE OBJECTIVE
This course will examine the relationship between business organizations, their functional areas, and the
environments - social, political, legal, and technological - that affect them. This is a sustainability-related course
based on the AASHE (www.aashe.org) standards for sustainability.
Prerequisite: Registration in Level I or above in any Humanities, Social Sciences, Health Sciences, or Science
program.
Antirequisite: COMMERCE 1E03. This course is not open to students registered in an Engineering, Business,
or Commerce program.
COURSE ELEMENTS
Credit Value: 3 Leadership: Yes IT Skills: Yes Global View: Yes
Avenue to Learn: Yes Ethics: Yes Numeracy: No Written Skills: Yes
Participation: Yes Innovation: No Group Work: Yes Oral Skills: Yes
Evidence-based: Yes Experiential: Yes Final Exam: Yes Guest Speakers: Yes
COURSE DESCRIPTION
All organizations must continuously scan the business environment and understand what is happening from an
economic, social, legal, competitive, technological, and global perspective. Identified trends will create
opportunities and threats that must be addressed in order for organizations to prosper. Your Instructor will
discuss each of these environments in order that you may understand their relevance to Canadian business. In
addition, you will be introduced to the importance of four functional areas of business. They are Human
Resource Management, Marketing Management, Financial Management, and Operations Management.
LO 1: Identify and explain the principles, techniques, and terms used by business practitioners;
LO 2: Independently evaluate a sustainability topic;
LO 3: Collaborate in writing an assignment that will effectively integrate research and analysis; and
LO 4: Develop their skills (e.g., time management, organization, communication, research, and analysis)
with a focus on optimizing their academic performance.
REQUIRED COURSE MATERIALS AND READINGS: PURCHASE IN CAMPUS STORE (GH #B101)
Course materials are available on Avenue to Learn (Avenue). In addition, you need to purchase the following:
Item 1: COMMERCE 1B03 Fall 2019 Custom Courseware for approx. $12.00 + tax
Item 2: Buy one of the following of Understanding Canadian Business, 10th Canadian ed. by William G.
Nickels et al. in the form of (i) access to Connect, a Web-based learning solution that includes the eBook, for
$89 + tax OR (ii) a package that includes the paper textbook and access to Connect for $149.95 + tax
EVALUATION
Learning results from in-class lectures, group work, and out-of-class preparation. For group work, members will
share the same grade adjusted by the Peer Evaluation process. No extra assignments will be considered for
this course. Your final grade will be calculated as follows:
Midterm #1 Exam
Mon., Sept. 30 at 9:30 a.m. in class (individual) 25%¹
LO 1 and 4
Midterm #2 Exam
Mon., Nov. 4 at 9:30 a.m. in class (individual) 25%¹
LO 1 and 4
Midterm #3 Exam
Mon., Nov. 25 at 9:30 a.m. in class (individual) 25%¹
LO 1 and 4
Connect Chapters
15 Chapters Throughout the Term (individual) 15%
LO 1 and 4
Group Assignment
Thurs., Nov. 1 by noon in DSB 203 box (group) 10%²
LO 1, 3, and 4
Sustainability
Thurs., Nov. 28 in class (individual) 0%³
Assignment LO 2
Total 100%
Bonus: Resume and
Fri., Oct. 4 by noon via Avenue (individual) 1%
Self-Reflection LO 4
¹Students who do not write this Midterm, with their faculty's Associate-Dean's Office approval, will need to still
write it no later than the last day of the term. Calculators are not permitted during the Midterm.
²No extension will be approved for this component. Only the paper assignment is graded. A late penalty of 2%
of your overall course grade will apply for up to the first 24 hours after the deadline. After this, the mark is zero.
³Failure to submit this complete assignment in class by its deadline will result in a 1% penalty.
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COMMERCE 1B03 (Fall 2019) - 3 of 7
Conversion
At the end of the course your overall percentage grade will be converted to your letter grade in accordance
with the following conversion scheme.
Students who wish to have a course component re-evaluated must complete the form that can be accessed at
http://www.mcmaster.ca/policy/Students-AcademicStudies/Form_A.pdf. In order for the component to be re-
read, the following steps will be followed:
Students must pay a fee of $50 in Gilmour Hall, Room 209. The receipt is then brought to the Student
Experience - Academic Office in DSB 112.
The Area Chair will seek out an independent adjudicator to re-grade the component.
An adjustment to the grade for the component will be made if a grade change of three points or greater on
the 12 point scale (equivalent to 10 marks out of 100) has been suggested by the adjudicator that is
assigned by the Area Chair.
If a grade change is made, the student fee will be refunded.
Students who wish to correspond with Instructors or Teaching Assistants directly via email must send
messages that originate from their official McMaster University email accounts. This protects the confidentiality
and sensitivity of information as well as confirms the identity of the student. Emails regarding course issues
should NOT be sent to the Area Administrative Assistants.
Instructors are required to provide evaluation feedback for at least 10% of the final grade to students prior to
Week #9 in the term. Instructors may conduct an informal course review with students by Week #4 to allow
time for modifications in curriculum delivery.
COURSE DELIVERABLES
Review the Course Schedule and complete any assigned work (e.g., Connect chapter and podcast) before
class. Bring the relevant lecture notes to class as the content will be covered quickly to allow more time for
discussion. You are encouraged to participate in class discussions and to raise your hand if clarification is
required. Common courtesy is expected throughout the term.
Arrive on time. Stay focused on the course content. Do not be distracted by your devices (e.g., laptops). Cell
phones need to be put away before the start of class. Class is not to be recorded or photos taken at any time;
otherwise, the student will be asked to leave the class.
Register for Connect using your McMaster University email. Connect is a Web-based learning solution that
includes SmartBook. SmartBook is a digital version of the course textbook. It contains the same content within
the textbook. Unlike a typical eBook, SmartBook actively tailors that content to each learner's needs by
continually adapting to provide the optimal study path for each learner.
Within SmartBook, you are encouraged to complete fifteen chapters throughout the term by each deadline.
Chapters 1 to 3 are due Sunday, September 15 (11:59 p.m.). After this, correctly answer all of the chapter-
specific questions by 11:59 p.m. the night before the chapter is covered in class.
You will earn 1% per chapter if you complete all of the questions by the deadline. Partial marks (based on the
correct percentage completed by the deadline) are possible. For incorrectly answered questions, the system
will generate additional questions until it is satisfied that you are knowledgeable on the concept. For optimal
results, work ahead and be sure to schedule sufficient time for this work. Refresh your page regularly.
ACADEMIC DISHONESTY
You are expected to exhibit honesty and use ethical behaviour in all aspects of the learning process. Academic
credentials you earn are rooted in principles of honesty and academic integrity.
Academic dishonesty is to knowingly act or fail to act in a way that results or could result in unearned academic
credit or advantage. This behaviour can result in serious consequences (e.g., the grade of zero on an
assignment, the loss of a credit with a notation on your transcript where the notation reads “Grade of F
assigned for academic dishonesty”), and/or suspension or expulsion from the University.
It is your responsibility to understand what constitutes academic dishonesty. For information on the various
types of academic dishonesty, please refer to the Academic Integrity Policy located at this URL:
www.mcmaster.ca/academicintegrity.
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COMMERCE 1B03 (Fall 2019) - 5 of 7
1. Plagiarism (e.g. the submission of work that is not one’s own or for which other credit has been
obtained);
2. Improper collaboration in group work; and
3. Copying or using unauthorized aids in tests and examinations (e.g., a calculator for this course).
AUTHENTICITY/PLAGIARISM DETECTION
In this course we will be using a web-based service (Turnitin.com) to reveal authenticity and ownership of
student submitted work. Students will be expected to submit their work electronically either directly to
Turnitin.com or via AVENUE plagiarism detection (a service supported by Turnitin.com) so can be checked for
academic dishonesty. Students who do not wish to submit their work through AVENUE and/or Turnitin.com
must still submit an electronic and/or hardcopy to the instructor. No penalty will be assigned to a student who
does not submit work to Turnitin.com or AVENUE. All submitted work is subject to normal verification that
standards of academic integrity have been upheld (e.g., on-line search, other software, etc.). To see the
Turnitin.com Policy, please go to www.mcmaster.ca/academicintegrity.
NOTES:
The McMaster Student Absence Form (MSAF) will not be accepted for your Group Assignment.
It is University policy that examination results cannot be changed if an examination was written while
sick or under the influence of a crisis or compassionate situation. In such instances, speak directly with
your Academic Advisor before any deadlines so that you can explore next steps.
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It is the responsibility of students to check their McMaster email accounts and AVENUE weekly during the term
and to note any changes. The University reserves the right to change the dates and deadlines for any or all
courses in extreme circumstances (e.g., severe weather, labour disruptions, etc.). Changes will be
communicated through regular McMaster communication channels, such as McMaster Daily News, AVENUE
and/or McMaster email.
4. Consider creating a study group to enhance what you have independently learned.
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COMMERCE 1B03 (Fall 2019) - 7 of 7
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