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    Contact Person: Ms. Josephine Mangaya Contact Number: 0947 325 7560

    Uploaded by

    Justine
    The document provides information about Bon Appetea Molino, a branch of the Bon Appetea tea shop franchise located in Molino, Cavite. It details the background and history of Bon Appetea, which started as an express tea shop in Pasig City. The Molino branch is owned by Ms. Josephine Mangaya and located near schools to target students. Ms. Mangaya is the sole proprietor, giving her control over strategic and financial decisions. The mission is to provide world-class food and drinks with quality and service, while the vision is to be a leader in the industry through excellent customer satisfaction.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Contact Person: Ms. Josephine Mangaya Contact Number: 0947 325 7560

    Uploaded by

    Justine
    86 views6 pages
    The document provides information about Bon Appetea Molino, a branch of the Bon Appetea tea shop franchise located in Molino, Cavite. It details the background and history of Bon Appetea, which started as an express tea shop in Pasig City. The Molino branch is owned by Ms. Josephine Mangaya and located near schools to target students. Ms. Mangaya is the sole proprietor, giving her control over strategic and financial decisions. The mission is to provide world-class food and drinks with quality and service, while the vision is to be a leader in the industry through excellent customer satisfaction.

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    BON-APPETEA

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    The document provides information about Bon Appetea Molino, a branch of the Bon Appetea tea shop franchise located in Molino, Cavite. It details the background and history of Bon Appetea, which started as an express tea shop in Pasig City. The Molino branch is owned by Ms. Josephine Mangaya and located near schools to target students. Ms. Mangaya is the sole proprietor, giving her control over strategic and financial decisions. The mission is to provide world-class food and drinks with quality and service, while the vision is to be a leader in the industry through excellent customer satisfaction.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    86 views6 pages

    Contact Person: Ms. Josephine Mangaya Contact Number: 0947 325 7560

    Uploaded by

    Justine
    The document provides information about Bon Appetea Molino, a branch of the Bon Appetea tea shop franchise located in Molino, Cavite. It details the background and history of Bon Appetea, which started as an express tea shop in Pasig City. The Molino branch is owned by Ms. Josephine Mangaya and located near schools to target students. Ms. Mangaya is the sole proprietor, giving her control over strategic and financial decisions. The mission is to provide world-class food and drinks with quality and service, while the vision is to be a leader in the industry through excellent customer satisfaction.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 6

    De La Salle University Dasmariñas

    DBB-B Dasmariñas, Cavite, Philippines


    West Ave, Dasmariñas, Cavite
    S.Y. 2019 – 2020 Second Semester

    In Partial Fulfillment of the Requirements for


    Human Resource Management

    Contact Person: Ms. Josephine Mangaya


    Contact Number: 0947 325 7560
    [email protected]
    [email protected]

    Submitted by:

    Acera, Kriesel
    Andres, Katrina
    Credo, Althea
    Paraiso, Alodia
    Salvador, Josel

    Submitted to:

    Mr. Ruel Elias

    BOM11

    May 21, 2019


    TABLE OF CONTENTS
    CHAPTER 1: GENERAL INFORMATION ABOUT THE CHOSEN COMPANY

    BACKGROUND

    Bon Appetea started as an Express Brew Tea Shop located at Strata 2000 Ortigas, Pasig City. In

    the midst of popular Milk Tea brands, Bon Appetea stood out by creating premium-flavored

    drinks and a wide array of tea-based drinks to choose from. Bon Appetea also offers delicious

    and mouth-watering meals that go best with its famous drinks.

    Because of Bon Appetea’s efficiency and growing customers, it has opened different branches

    all over the country— inside and outside Metro Manila, and still expanding.

    Our chosen company is Bon Appetea Molino branch which is owned by Ms. Josephine

    Mangaya. It is located in JEMCED Bldg., Molino National Road, Molino 3, Bacoor, Cavite. Her

    business started last August 8, 2018. According to her, she chose the said particular location

    because it is near to the schools which makes it applicable to her target market which are the

    students who are in fond of milktea.

    ORGANIZATIONAL STRUCTURE

    Ms. Josephine Mangaya is a sole proprietor which means that the company has a simple

    organzational structure. It is owned and operated by her who is also the final say about

    strategic, financial and marketing matters. She does not have to answer to anyone regarding
    decisions about business operations. She only needs to keep business operations safe and legal

    and run a business that is profitable enough to meet its financial obligations.

    MISSION

    To create world-class food and beverages for consumers, with standardized quality and

    excellent service, under a globally competitive franchising industry.

    VISION

    We aim to be at the forefront of the food and beverage industry through proficient service and

    exceptional quality products that contributes to the overall satisfaction of our customers.
    CHAPTER 2: HR Practices Impacted by Changing Technology
    CHAPTER 3: Explanation of the HR apps and tools that affect the above-mentioned HR

    practices

    1. Bon Appetea uses a manual DTR to track down when do their employee come in and go

    to their work. In addition to that, they also have biometrics to know whether their

    employee tells the truth or not. With their biometrics, they could easily test the honesty

    of their employees.

    2. When Bon Appetea started last year, they used the Facebook app in hiring an employee.

    Through their Facebook page, they post a job application to those who want to be a part

    of the Bon Appetea family. But, they also mentioned that they are no longer using this

    practice but instead, they rely on referrals that is suggested to them.

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