SurfaceFinish Report
SurfaceFinish Report
SurfaceFinish Report
Surface Finishing
From Ra to Rz
April 2003
Ryan Bourget
Ryan Bourget 2
Surface Finish
When analyzing surface finish, there are more than 100 different
parameters in existence (in recognized standards) and many more that have
been developed for special products/circumstances. Many of these are either
redundant or just plain unnecessary. I am going to examine in some depth
Ra and the different forms of Rz in use today, and touch on some others, as
they have their own usefulness.
There are many many more parameters and evaluation methods for
surface finish. Some are quite specialized for a small number of
applications. One company manufactures tubing for process (neutral) gasses
for the manufacture of microchips and microprocessors. The smallest
imperfections on the inside of the tube can cause a buildup of contaminants,
and these in turn can be picked up by the inert gas. They have developed
new parameters – RaCH : continually shifts the mean point and identifies the
largest Ra over the entire length. RaCL: the same, but identifies the smallest
Ra over the length. RaCA: continually averages the Ra values over the
cutoff length. These parameters haven’t been adopted by any governing
standards body, but have been accepted as a “standard” within that industry.
There is hundreds of different styles of 2-D surface testers, but they all
essentially do the same thing. Stylus tips are the same as on most precision
measuring equipment, being a very hard stone usually. The stylus on the
Mitutoyo Surftest 211 (the tester in the shop) is diamond tipped. This is to
prevent deflection of the tip when it encounters the tiny bumps on the surface.
The stylus tip can have a different radius depending on the application and how
you plan to analyze the data. The radius on the diamond tip on the Mitutoyo
tester is 5μm. The downward force of the stylus when measuring is 4 mN.
While something of this nature may be good for most circumstances, if you are
testing the surface of a soft material like gold, you might be scratching the
surface with your surface tester. The customer will probably fail to see the
irony in that, so different methods of testing must be used. There are optical
and other non-contact methods of measuring surface quality, but are generally
very expensive (starting above $10,000). Surface testers generally are
calibrated before being used (and periodically thereafter) because the tester
amplifies the signal. It’s reading is compared to a known value, and adjusted
until the tester displays the same reading as the reference specimen. The surface
tester in the lab gets calibrated by a specimen with an Ra value of 116μin
(2.95μm). The cutoff lengths you can choose are .01in (.25mm) .03 in (0.8mm)
and 0.1in (2.5mm). I found that if you use the shortest cutoff length, the
reading is inaccurate. The longest cutoff length returns an error more often than
not, and the middle length returns a reasonable result. (There is no other tester
to compare accuracy for…)
This report has barely “scratched the surface” of metrology but gives a
quick insight into this interesting and indepth field.
Ryan Bourget 8