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    Subject Code / Description - Nilagay Ko N Po Dito para Icopy Nyo Nalang Po

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    Alex Sanchez
    This document contains course descriptions for different degree programs offered at St. Ignatius Technical Institute of Business and Arts Inc. including Office Administration (BSOA), Bachelor of Science in Tourism Management (BSTM), and Bachelor of Technical-Vocational Teacher Education (BTVTEd). It lists the course codes, descriptions and initials of the person reviewing for several 1st, 2nd, and 3rd year courses required as part of each program.

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    Subject Code / Description - Nilagay Ko N Po Dito para Icopy Nyo Nalang Po

    Uploaded by

    Alex Sanchez
    413 views4 pages
    This document contains course descriptions for different degree programs offered at St. Ignatius Technical Institute of Business and Arts Inc. including Office Administration (BSOA), Bachelor of Science in Tourism Management (BSTM), and Bachelor of Technical-Vocational Teacher Education (BTVTEd). It lists the course codes, descriptions and initials of the person reviewing for several 1st, 2nd, and 3rd year courses required as part of each program.

    Original Title

    COLLEGE-EXAM-FORMAT (1)

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    This document contains course descriptions for different degree programs offered at St. Ignatius Technical Institute of Business and Arts Inc. including Office Administration (BSOA), Bachelor of Science in Tourism Management (BSTM), and Bachelor of Technical-Vocational Teacher Education (BTVTEd). It lists the course codes, descriptions and initials of the person reviewing for several 1st, 2nd, and 3rd year courses required as part of each program.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    413 views4 pages

    Subject Code / Description - Nilagay Ko N Po Dito para Icopy Nyo Nalang Po

    Uploaded by

    Alex Sanchez
    This document contains course descriptions for different degree programs offered at St. Ignatius Technical Institute of Business and Arts Inc. including Office Administration (BSOA), Bachelor of Science in Tourism Management (BSTM), and Bachelor of Technical-Vocational Teacher Education (BTVTEd). It lists the course codes, descriptions and initials of the person reviewing for several 1st, 2nd, and 3rd year courses required as part of each program.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 4

    Republic of the Philippines

    COMMISSION OF HIGHER EDUCATION


    Region IV-A CALABARZON
    ST. IGNATIUS TECHNICAL INSTITUTE OF BUSINESS AND ARTS INC – SANTA ROSA
    COLLEGE DEPARTMENT
    MIDTERM EXAMINATION
    1st Semester, A.Y. 2020-2021
    SUBJECT CODE / DESCRIPTION
    BSOA1-A, BSOA1-B (SECTION HANDLE)

    NAME : DATE :
    SECTIO RATIN
    N : G :

    FONT STYLE Tw Cen MT


    FONT SIZE 12
    LONG 8.5’’ X 11’’

    PAKI LAGYAN PO NG INITIALS NYO SA FOOTER

    eg. MA CELESTINA G. DURA

    MGD KUNG MAY KAPAREHAS PO KAYO NG SUBJECT INITIALS NYO PONG DALAWA
    TY

    SUBJECT CODE / DESCRIPTION –


    NILAGAY KO N PO DITO PARA ICOPY
    NYO NALANG PO

    INITIALS
    BSOA
    1st Year
    Course Code Description

    GE 105 Readings in Philippine History

    GEE 101 Komunikasyon sa Akademikong Pilipino

    GE 104 Understanding the Self

    OA 1 Foundation of Shorthand

    COMP 1 Keyboarding and Document Processing

    OA 2 Administrative Office Procedures

    GNSTP 101 Civic Welfare Training Service 1

    GPE 101 Intro to Physical Fitness

    2nd Year
    Course Code Description

    GE 102 Purposive Communication

    ACCTG 1 Principles of Accounting 1

    OA 4 Operations Management

    OA 5 Business Report Writing

    GE 107 Art Appreciation

    GPE 3 Individual/Dual Sports

    3rd Year
    Course Code Description

    OA8 MIS Concepts

    INTERNSHIP 1 Office Administration Internship - 300 hrs

    ELEC1 Internet Research for Business

    ELEC2 Legal Office Procedures

    ELEC4 Front Office Services

    INITIALS
    BSTM
    1st Year
    Course Code Description
    GE 102 Purposive Communication
    GE 105 Readings in Philippine History
    HTM 101 Macroperspective of Tourism and Hospitality Industry
    HTM 102 Personal Development and Applied Ethics
    HTM 103 Risk Management as Applied to Food Safety and Sanitation
    GNSTP 101 Civic Welfare Training Service 1
    GPE 101 Intro to Physical Fitness
    GEU 101 Accountability
    BPC 102 Business Marketing
    2nd Year
    Course Code Description
    GE 104 Understanding the Self
    GEE 101 Komunikasyon sa Akademikong Filipino
    GE 103 Science, Technology and Society
    TMP 101 Tour and Travel Management
    TMP 102 Research in Tourism 1 with SPSS
    TMP 109 Tourism Policy and Development
    GPE 103 Individual/Dual Sports
    GEU 102 Service
       
    3rd Year
    Course Code Description
    GE 106 Contemporary World
    GEE 102 Pagbasa at Pagsulat sa Iba't-ibang Disiplina
    HTM 109 Legal Aspects in Tourism and Hospitality Industry
    TMP 103 Foreign Language 1 - Basic Nihongo
    TMP 110 Introduction to Meetings, Incentives, Conventions and Events Management (MICE)
    BME 101 Operations Management in Tourism and Hospitality Industry
    GEU 103 Dynamism

    BTVTEd
    1st Year

    Course Code Description

    GE 102 Purposive Communication

    GE 105 Readings in Philippine History

    FCC 101 The Child and Adolescent Learner and Learning Principles

    FCC 102 The Teaching Profession


    Facilitating Learner-Centered Teaching: The Learner-Centered Approaches with
    PCK 101
    Emphasis on Trainers Methodology I
    PCK 102 The Andragogy of Learning Including Principles of Trainer's Methodology I

    INITIALS
    PCK 103 Assessment in Learning 1

    GNSTP 101 Civic Welfare Training Service 1

    GPE 101 Intro to Physical Fitness

       

    2nd Year

    Course Code Description

    GE 104 Understanding the Self

    GEE 101 Komunikasyon sa Akademikong Filipino

    GE 103 Science, Technology and Society

    PCK 106 Curriculum Development and Evaluation with Emphasis on Trainers Methodology II
    Building and Enhancing New Literacy Across the Curriculum with Emphasis on the
    PCK 107
    21st Century Skills
    TLE 103 Teaching ICT as an Exploratory Course

    STLE 101 Technology for Teaching and Learning 2

    FSM 101 Occupational Safety and Health Practices

    FSM 102 Food Selection and Preparation

    GPE 103 Individual/Dual Sports

    PROG 101 Introduction to Computing

    PROG 102 Advance Computer Programming 1 (Java)

    INITIALS

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