Science of The Total Environment
Science of The Total Environment
Science of The Total Environment
H I G H L I G H T S G R A P H I C A L A B S T R A C T
a r t i c l e i n f o a b s t r a c t
Article history: Selenium (Se) is an essential element in animals and humans, and its deficiency may cause conditions such as
Received 1 June 2019 cardiac disease. The production of Se-enriched rice is one of the most important ways to supply Se in the
Received in revised form 12 July 2019 human body, and thus, understanding of the mechanisms of Se-enriched rice is of great significance. A pot exper-
Accepted 12 July 2019
iment was conducted to study the effects of Se addition on the growth, antioxidation, Se uptake and distribution,
Available online 13 July 2019
and Se speciation in three different stages of panicle initiation stage (i.e., pistil and stamen formation stage, pollen
Editor: Xinbin Feng mother cell formation stage, pollen mother cell meiosis stage) and the maturity stage. The results showed that
soil Se application significantly increased Se uptake in rice. Low rates of Se (b5 mg kg−1) application enhanced
Keywords: the plant growth and rice yield. Se speciation assays showed that SeCys and SeMet were the two main forms
Selenium found in rice, of which SeMet accounted for 65.5%–100% in the ears and leaves, while SeCys accounted for
Rice growth stages 61.4%–75.6% in brown rice. SeMet was also the main Se-species found in different subcellular parts at the panicle
Biofortification initiation stage. However, inorganic Se was present in brown rice, mainly as Se(VI), when the soil Se addition
Species exceeded 5 mg kg−1. Lower rates of Se (b5 mg kg−1) promoted the antioxidant capacity, while high levels of
Subcellular distribution
Se (≥5 mg kg−1) reduced the antioxidant capacity of rice. The results indicate that Se effects are dose dependent,
and the suitable amount of soil Se application for Se-enriched rice production would be b5 mg kg−1.
© 2019 Elsevier B.V. All rights reserved
⁎ Corresponding author at: College of Resources and Environment, Huazhong Agricultural University, Wuhan 430070, China.
E-mail addresses: [email protected] (Z. Dai), [email protected] (M. Imtiaz), [email protected] (M. Rizwan),
[email protected] (Y. Yuan), [email protected] (H. Huang), [email protected] (S. Tu).
https://doi.org/10.1016/j.scitotenv.2019.07.186
0048-9697/© 2019 Elsevier B.V. All rights reserved
828 Z. Dai et al. / Science of the Total Environment 691 (2019) 827–834
Table 1
Effect of soil Se addition on growth and yield characters of rice.
Soil Se (mg kg−1) Plant height (cm) Dry biomass (g plant−1) 1000-grain weight (g) Rice yield (g plant−1)
Values are the mean ± SD (n = 3). Different letters indicate a significant difference in the same column at p b 0.05.
830 Z. Dai et al. / Science of the Total Environment 691 (2019) 827–834
Fig. 2. The Se contents in shoots (steam + leaves) at different stages (tillering, heading and maturity stage), husk and brown rice in the presence of different levels of Se. Data are means ±
SD (n = 3). Different letters indicate a significant difference between treatments at the p b 0.05 level.
92.66%, 3.46%, and 30.42%, respectively, with Se of 5 mg kg−1 compared 3.3. Effect of Se application on Se speciation in rice
to the control (Table 1). When the amount of Se (N5 mg kg−1) continued
to increase, the growth effects did not increase but decreased, indicating Se species were divided into Se(IV), Se(VI), SeCys and SeMet. Sam-
that high Se was not beneficial to plant growth. ples collected from different parts of rice at different growth and devel-
opmental stages were analyzed to understand the dynamic changes of
3.2. Effect of the Se supply on Se concentrations in rice the Se forms.
Fig. 3. Selenium speciation in young spikes of rice treated with Se 0–20 mg kg−1 at three panicle initiation stages (A: pistil and stamen formation stage, B: pollen mother cell formation
stage, C: pollen mother cell meiosis stage).
Z. Dai et al. / Science of the Total Environment 691 (2019) 827–834 831
Fig. 5. Percentages of Se species in subcellular fractions (A: cell wall, B: cell organelles, C: soluble fraction) of rice leaves at the pistil and stamen formation stage.
832 Z. Dai et al. / Science of the Total Environment 691 (2019) 827–834
Fig. 6. Antioxidant enzyme activity in rice leaves treated with Se of 0–20 mg kg−1. Different letters represent different significant between treatments at the p b 0.05 level.
similar to the previous studies on rice (Zhang et al., 2019), maize (Jiang the major species found in rice shoots (Fig. 3). A similar trend was ob-
et al., 2017) and tobacco (Han et al., 2013), indicating that lower Se has served in previous studies, which confirmed that Se mainly exists as
positive effects on plants, although Se is not an essential element. For in- SeMet in rice (Zhang et al., 2012). Earlier research has shown that the
stance, previously studies have reported that appropriate application of inorganic Se transforms into organic Se after being absorbed by plants,
Se could promote the photosynthesis in rice (M. Gao et al., 2018; M. and first into SeCys and then into other forms, such as SeMet, due to
Zhang et al., 2014), wheat (Kaur and Sharma, 2018) and Brassica juncea the activation of a variety of enzymes (Dinh et al., 2019). However,
(Handa et al., 2019). The appropriate Se application could also promote our study showed that SeCys was the major species in brown rice, po-
the synthesis of amino acids and protein in rice (Hu et al., 2018; Singh tentially due to the rapid and active transformation of SeMet during
et al., 2018) and soybean (Zhao et al., 2019). Se applications could alle- the process of being converted into rice grain.
viate the detrimental effects of rice leaf senescence (Duan et al., 2019). In this research, the inorganic Se-species increased in higher levels of
Additionally, Se could increase the contents of pectin, hemicelluloses soil Se (Figs. 3 and 4). Similar results were reported by Han et al. (2013)
and lignin in cell walls to resist heavy metal absorption (Liu et al., 2019). who found that inorganic Se was the major Se species in the leaves of
flue-cured tobacco in high soil Se. However, various results have also
4.2. Changes in Se species in rice with soil Se levels been observed in the edible portion of the plant. For instance, the accu-
mulation of Se-species ranked as Se(VI) N SeMet N Se(IV) in cabbage, let-
Assay of Se species found that four main Se-species [i.e. Se(IV), Se tuce and chard leaves, while SeMet N Se(VI) N Se(IV) in parsley leaves
(VI), SeMet and SeCys] were present in rice plants, and the SeMet was when treated with Se (Funes-Collado et al., 2013). Upon absorption,
Fig. 7. Effects of Se treatments on the content of GSH, AsA and MDA in rice leaves. Different letters represent significant differences between treatments at the p b 0.05 level.
Z. Dai et al. / Science of the Total Environment 691 (2019) 827–834 833
SeCys, Se(IV), and Se(VI) are available for the synthesis of selenoproteins, Acknowledgments
whereas SeMet can substitute for methionine in proteins where it can act
as a Se store (Nemeth and Dernovics, 2015). This research was supported in part by the Guangxi Major Special
In the present study, Se was mainly deposited in the cell wall fraction Project of Science and Technique (Guike AA17202026-3), Hubei Special
in the form of SeMet (Fig. 5). Thus, certain substances or structures of Project for Technique Innovation (2017ABA154), and Special Fund for
the rice cell wall might have absorbed the SeMet. The obtained results Agro-scientific Research in the Public Interest (201303106).
revealed that different species were observed in the soluble fraction
and cell organelles. With increasing soil Se levels, the percentage of in- References
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