Kikkoman Corporation: Corporate and Strategic Overview
Kikkoman Corporation: Corporate and Strategic Overview
Kikkoman Corporation: Corporate and Strategic Overview
1
I. Results and Strategy by Product Segment
2
I-1. Financial Performance 2000
(¥ Million, %)
YoY
Excluding Exchange Growth
Increase/ YoY Growth
Consolidated Amount Coca-Cola % Rate Rate
Decrease Net
Business Adjustment (%)
3
I-2. Soy Sauce
2000 Soy Sauce Market Size and Share Breakdown in JAPAN
2000Estimated production: 1,046 thousand kl
Yamasa
11%
Shoda Higeta Higashimaru
Marukin 4%
4% 5%
3% 4
Source: Kikkoman data
I-2. Soy Sauce
Kikkoman Premium Soy Sauce Share in the Home Use Market in JAPAN
60 % 60 % 61% 60%
60
40
0
1997 1998 1999 2000
2000:
over 120,000kl
120
100
80
60
40
20
0
1974
1975
1976
1977
1978
1979
1980
1981
1982
1983
1984
1985
1986
1987
1988
1989
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
Average
Growth Rate 10.2%
6
I-2. Soy Sauce
Kikkoman Group Annual Production Capacity
3 plants in USA
Chitose
Japan Wisconsin: 85,000kl
The Netherlands 279,000kl California: 20,000kl
7,000kl Noda
China
14,000kl
(Spring 2002 )
Takasago
Taiwan
26,000kl Estimate for end of 2001
Singapore
10,000kl Note: The figure for Japan
represents actual production in 2000
7
I-2. Soy Sauce
Soy Sauce Sales in the U.S.
(Indexed to 1994) 144
150
100
100
50
0
1994 1995 1996 1997 1998 1999 2000
8
I-2. Soy Sauce
Soy Sauce Sales in EUROPE
(Indexed to 1994)
250
202
200
150
100
100
50
0
1994 1995 1996 1997 1998 1999 2000
9
I-2. Soy Sauce
Soy Sauce Sales in ASIA and OCEANIA
(Indexed to 1994) 176
180
160
140
120 100
100
80
60
40
20
0
1994 1995 1996 1997 1998 1999 2000
10
I-2. Soy Sauce
Production and Sales Bases in the U.S.
▲
★ ★ ●▲
▲ ▲
●
●▲ ▲ ▲
●▲ ▲
Production
▲ bases
●
▲
●▲
★ KFI
Sales bases
▲ ▲ ▲ ● KII
▲ JFC
60%
55%
53%
50%
46%
40%
20%
1990 1994 1999 2000
Source: Kikkoman data 12
I-2. Soy Sauce
Market Breakdown of Sales for Soy Sauce in the U.S.
Industrial Use
(Indexed to 1994)
Foodservice
144
Home Use
140 12%
12%
120 11%
100 11% 11%
100 11%
11%
80 43% 44%
40% 42% 43%
35% 38%
60
40
0
1994 1995 1996 1997 1998 1999 2000
13
I-2. Soy Sauce
Main Uses of Soy Sauce in the U.S.
lHome Use
To prepare meat dishes
To season fish dishes
To season stir-fry dishes
lFoodservice
To marinate steak, chicken and other meat
To season hamburgers
To flavor salads and dressings
lIndustrial Use
To season frozen foods
An ingredient in noodles and soups
To season bacon and ham
14
I-2. Soy Sauce
15
I-3. Soy Sauce Derivative Products
Soy Sauce Derivative Products Growth in JAPAN
Ref: Per household expenditure on soy sauce and soy sauce derivative
products (¥)
Soy Sauce Soy Sauce Derivative Products
7,000
6,000
5,000
4,000 2,579 3,605
3,000
2,000
2,947 2,548
1,000
0
1989 2000
1995 Launch of
250 Hon Tsuyu 2000 Launch of
1992 Launch of Yakiniku Shoyu
200 Straight Tsuyu
138
150
100
100
1991 1992 1993 1994 1995 1996 1997 1998 1999 2000
Average Growth Rate 1991-2000: 13.2% 17
I-4. Del Monte
Results and Strategy
lJapan
Intense competition in a declining market
lOverseas
Strengthening sales with the establishment of Del
Monte Asia
18
I-5. Sake & Wine
Results and Strategy
19
I-6. Coca-Cola Business
Operation and Alliance
20
II. Midterm Action Plan and Measures to
Strengthen Kikkoman
Notes:
Effective from fiscal 2001, Kikkoman has changed its
fiscal year from January-December to April-March.
21
II-1. Midterm Action Plan
Fiscal 2003 Targets (¥ Million, %)
Coca-Cola
Consolidated Japan Overseas Segment Total Total Grand Total
Business
Operating
6,800 7,400 14,200 14,200 3,300 17,500
Income
Operating
Income Ratio (%) 3.9 9.5 5.6 5.9 2.9 4.9
ROE(% ) 7
Exchange Rate:¥110.00/US$1
22
II-1. Midterm Action Plan
Net Sales and Operating Income (Excluding Coca-Cola Business) (¥ Million)
245,000 14,500
240,000 14,000
235,000 13,500
230,000 13,000
225,000 12,500
220,000 12,000
215,000 11,500
210,000 11,000
205,000 10,500
200,000 10,000
FY2000 FY2002 FY2003
Exchange Rate ¥107.95/US$1 ¥115.00/US$1 ¥110.00/US$1
24
II-2. Measures to Strengthen Kikkoman
Promoting a Stronger Kikkoman
25
II-2. Measures to Strengthen Kikkoman
Restructuring Domestic Production Facilities (By Fiscal 2004)
Total planned investment: ¥10.5 billion
(Fiscal 1999- Fiscal 2004)
Cumulative investment to
2000 year-end: ¥3.3 billion
26
II-2. Measures to Strengthen Kikkoman
Rebuilding the Domestic Production Facilities (By Fiscal 2011)
Railroad
2nd Noda Factory
Edogawa
River
27
II-2. Measures to Strengthen Kikkoman
No. of Employees in Kikkoman’s Domestic Production Division
1,200
1,150
1,100
1,050
1,000
950
900
850
800
FY1999 FY2000 FY2002 FY2003 FY2004 FY2005 FY2006 FY2007 FY2008 FY2009 FY2010 FY2011
30
III-1. Measures to Raise Corporate Value
31
III-2. Introduction of KPI
32
III-3. Environmental Protection
lRelease of Environmental
Reports
July 2000: Non-
consolidated report
July 2001: Consolidated
report due out
35
(Appendix)
Results for the Fiscal Year Ended December 31, 2000
37
(Appendix)
I-1. Share of Sales & Operating Income by Product Segment
Note: Operating Income=Income before deducting advertising and headquarter operating expenses
38
(Appendix)
I-2. Operating Income Ratio by Product Segment
39
Note: Operating Income=Income before deducting advertising and headquarter operating expenses
(Appendix)
II-1. Share of Sales & Operating Income by Product Segment
Operating
Consolidated Net Sales % of Total % of Total
Income
Soy Sauce 85,478 26.2 24,391 51.1
Soy Sauce Derivative
19,980 6.1 2,793 5.9
Products
Del Monte 25,417 7.8 2,836 6.0
Sake & Wine 28,269 8.6 3,874 8.1
Other Foods 52,676 16.1 2,693 5.6
Others 6,823 2.1 1,218 2.6
Coca-Cola Business 108,063 33.1 9,884 20.7
Total 326,708 100.0 47,693 100.0
Note: Operating Income=Income before deducting advertising and headquarter operating expenses 40
(Appendix)
II-2. Operating Income Ratio by Product Segment
41
Note: Operating Income=Income before deducting advertising and headquarter operating expenses