Mass Transfer Operation II 3602302
Mass Transfer Operation II 3602302
Mass Transfer Operation II 3602302
About Course
Diploma Chemical engineer have to supervise the preliminary purification of raw
materials or final separation of products from by-products. They have to deal with
changes in composition of solutions known as the mass-transfer operations. The
large numbers of towers used for petroleum refining are examples of mass transfer
operations. A substantial number of the unit operations of chemical engineering are
concerned with the problem of changing the compositions of solutions and mixtures
through methods involving chemical reactions. Hence the course has been design
to develop these competencies and its associated cognitive, practical and effective
domain learning out comes.
Course Objective
Understand Unit operation, such as mass transfer operation (distillation, drying,
crystallization,humidification etc.).
Course Outcome.
1. Operate equipments for gas-liquid operations.
2. Perform distillation operations.
3. Calculate the product rate and number of trays for binary distillation.
4. Calculate various terms associated with humidity.
5. Operate drying systems.
6. Operate various crystallisers.
.
Prerequisites
Familiar with the fundamental of mass transfer.
A basic idea of Distillation, drying, crystallization etc,.
Be familiar with the equipments of gas-liquid operation, Distillation column,
Be familiar with types of trays and packings, selection criteria, stage efficiency,
fundamentals of tray tower, packed tower, find number of theoretical stages.
Have completed Distillation concept and types of distillation.
Be familiar with concept of drying, drying equipments.
Be familiar with the crystallization.
Instructor:
Mr. Smit Christian, Lecturer, Chemical Engineering Department, PIT, Parul University
Employee ID: 12572
Chapter: 2 Distillation
I. Introduction
II. Vapour – liquid equilibria.
III. Raoult”s law
IV. Henry’s law
V. Relative volatility
VI. Types of distillation.
VII. McCabe thiele Method.
VIII. Chapter 2 Assessment
Chapter: 3 Humidification
I. Introduction
II. Definitions
III. Vapor pressure temperature curve
IV. Air water system.
V. Equipments for humidification.
VI. Chapter 3 Assessment
Chapter: 4 Drying
I. Introduction.
II. Equilibrium
III. Insoluble solids
IV. Definitions and calculation of Moisture content.
V. Drying operation.
VI. Drying equipments.
VII. Chapter-4 assessment
Chapter: 5 Crystallization
I. Introduction
II. Industrial applications of crystallization.
III. Equilibrium and yield
IV. Supersaturation
V. Nucleation
VI. Meir’s theory
VII. Crystallization Equipment.
VIII. Chapter-5 Assessment.