Effect of Conservation Tillage On Yield and Yield Components of Rainfed Sorghum (Sorghum Bicolor (L.) Moench)
Effect of Conservation Tillage On Yield and Yield Components of Rainfed Sorghum (Sorghum Bicolor (L.) Moench)
Effect of Conservation Tillage On Yield and Yield Components of Rainfed Sorghum (Sorghum Bicolor (L.) Moench)
أجريت هذه الدراسة لدراسة تأثير أنواع مختلفة من تقنيا ت الحراثة الحافظة وهي (المحtراث الحفtار ،المشtط
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. Microsoft Visual Studio Ultimate 2012النتائج أعاله تشير إلي أن ممارسات الحراثة الحافظة
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نموذج كمبيوتر في لغة برمجة ++ Cللتنبؤ بمتغيرات األداء الحقلى للمحاريث .وقد وجد أن أعلى قيمttة سttعة
حقلية نظرية وفعلية تم تسجيلها tبواسttطة العزاقttة بقيم 2.4هكتttار /سttاعة و 1.94هكتttار /سttاعة و سttجلت
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كانت .% 10وكانت أعلى قيم قوة جر ،ومعدل استهالك وقttود tوقttدرة هى 16كيلttو نيttوتن ،و 11.8لttتر /
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اإلزميلى كانت بسبب عمق تشغيله األكبر بالمقارنة مع المحاريث األخرى.
CHAPTER ONE
INTRODUCTION
1-1 Introduction:
The economy of the Sudan is highly dependent on agriculture and it is the main
source of non-oil contributions to the GDP, ahead of services and construction and
much ahead of industry (CFSAM, 2011).In semi-arid regions, limited rainfall is
received and thus the water use in crop production needs to be optimized.
Agricultural production in the dry semi-arid regions of Sudan is dependent on
rainfall. Amount and distribution of rainfall have a profound effect on crop
production, environmental rehabilitation and economy of the region. Annual food
production shortages in many parts of Sudan are commonly linked to unreliable
seasonal rainfall leading to dry spells or droughts and soil degradation. A key
challenge is how to manage limited rainfall so that surface runoff does not occur,
and hence more water is stored in the root zone and becomes available for plant
growth.
Sorghum {Sorghum bicolor (L.)Moench}is the world’s fifth major cereal crop after
wheat, maize, rice, and barley in feeding human population (Onwueme and Sinha,
1999) and it is the main staple food crop in Sudan. Sorghum is produced under a
wide range of soil and climatic conditions, covering at least one-third of the total
cropped area, producing about 75% of food grains in the country. It is adapted to
dry areas and is a crop of hot, semi-arid tropical environment. Sorghum can be
grown successfully on nearly all soil types, but fertile loamy soils are considered
the best (EARS, 1999). Inappropriate tillage practices can inhibit crop growth and
decrease its yield.
Conventional tillage, such as moldboard ploughing leaves the soil surface bare and
loosens soil particles, making them susceptible to the erosive forces of wind and
water. Conservation tillage is a generic term for the use of tillage techniques to
promote in-situ moisture conservation. It has been defined as any tillage sequence
that reduces the loss of soil or water relative to plough-till; often it is a form of
non-inversion tillage that retains a protective layer of mulch (Lal,
1995).Conservation tillage reduces the number of tillage operations, avoiding
mixing of the soil and maintaining plant residues on the soil surface as mulch
(Moreno etal., 1997).Conservation tillage has been defined by CTIC (2002) as any
tillage and planting system that leaves at least 30% of the soil surface covered by
residue after planting. In consequence, it has potential to slow surface runoff and
reduce operating cost (Huggins, 1991).It also lowers the risk of compaction and
surface structure deterioration, decreases soil water evaporation, increases water
infiltration and water content in the profile (Zahi et al., 1990). There are many
systems and practices, which are often referred to as conservation tillage. The most
important and widely applied systems are no tillage or zero tillage, minimum
tillage and strip tillage (FAO, 1987). Moreover, chisel tillage is also considered as
conservation tillage practice (Jackson and Piper, 1989). The choice of the best
conservation tillage method for fields should be based on the severity of the
erosion problem, soil type, crop rotation, available equipment, and management
skills. Yalcin and Cakir (2006) observed the effect of different tillage methods on
the yield and weeding for second crop silage corn. Samarajeewa et al. (2006)
pointed out that conservation tillage systems could be more productive than
conventional tillage systems as a result of improved soil quality and water use
efficiency of plants. Hemmat and Eskandari (2006) studied the effect of different
tillage systems; namely, conventional tillage (moldboard plough, disc plough),
reduced tillage (chisel plough + disc plough), minimum tillage (sweep plough) and
zero tillage on yield and yield components of wheat on a clay loamy soil. They
reported that conservation tillage and straw mulch management could increase the
potential in dry climates to plant more intensively than with the traditional crop-
fallow system. They also found that tillage treatments had significant effect on
grain and biomass yields of wheat in 2 out of 3 years. Average grain yields with
reduced tillage and no tillage were significantly greater than grain yields using
conventional tillage treatment.
In Sudan, the wide level disc with the seeder box constitutes the only machine used
for sorghum cultivation in all mechanized farming areas. Yousif (2001) stated that
continuous use of wide level disc is believed to have led to the deterioration of the
soil physical properties and to have created a hard pan at the depth of cut. This in
turn results in decreased water infiltration rates, reduced crop root growth, causes
water runoff and decreases the yield of sorghum (Salih and Elamin, 1986). In
sandy clay soil, El Naimet et al.(2012) reported that no tillage treatment gave the
lowest number of panicles, number of seeds per panicle and grain yield as
compared with the tillage at depth of 25cm which gave the largest number of
panicles, greatest number of seeds per panicle and highest grain yield. On the other
hand, Mohammed et al. (2011) found that tillage depth of 15cm is effective in
improving the vegetative growth and productivity of grain sorghum.
1-2 Justification:
Degradation of land under rain-fed farming situation due to continuous erosion by
water and wind, intensive mono cropping systems and bared soil surface has
impoverished the soil resulted in declined soil fertility and crop productivity.
Hence more concentration should be focused to develop sustainable agriculture
production systems for on farm management of soil and natural resource efficiently
without affecting the environment.
Sandy loam soils and sandy clay soils locally known as Gardud, are less arable
despite their better production potential than some other infertile and exhausted
sand soil in western Sudan due to surface physical constraints such as low
infiltration and workability. The climate of Kordofan is generally arid and semi-
arid. In addition, the pattern of rainfall is characterized by uneven distribution
during the season and is fluctuating from year to year in terms of intensity, quantity
and timing. Most farmers practice no-till planting, this is affected by soil moisture
conditions, because planting when the soil is too wet or too dry may result in a
poor crop stand and yield. The potential benefit of conservation tillage is that more
soil moisture is conserved for crop use. There is limited information available
about the effect of conservation tillage techniques on the yield of sorghum,
particularly in the sandy clay soil and sandy loam such as that of South West
Kordofan. Hence, research study in this area it highly needed to determine the
appropriate conservation tillage practice together with the optimum tractor size and
implements.
1-3 Objectives:
The general objective is to study the effect of different conservation tillage
techniques viz: (chisel ploughing, offset disc harrowing, mulching and cultivation)
as compared to the traditional method (no tillage) on yield and yield components of
two sorghum cultivars under Elfula, South West Kordofan State condition.
LITERTURE REVIEW
2-1 Introduction:
The climate of the Sudan is predominantly tropical and continental. The climatic
zones range from arid and semi-arid in the north to wet monsoon in extreme south.
The mean annual rainfall ranges from less than 50 mm in the north to more than
1200 mm in the south. Rainfall is erratic and the annual variations are very high.
The mean minimum temperature ranges between 18 0Cand 21 0Cin winter while the
mean maximum temperature ranges between 42 0C to 45 0C in summer. The Red
Sea area and its highlands are dominated by Mediterranean climate. The potential
evapotranspiration is higher than the actual precipitation in most parts of the
country (SNAP 2006).
Most of the main food and cash crops in the Sudan are produced in the rain-fed
areas under both mechanized and traditional farming systems.
Crop production in the Sudan is practiced under two main sectors namely; irrigated
and rain-fed.
2.2 Sudan agricultural sectors:
2-2-1Irrigated sector:
The area under irrigation in the Sudan is estimated at about 1.6 million hectares,
the irrigated sector is the principle user of the country’s imported agricultural
inputs. Nonetheless, crop yields in the federal irrigated schemes remain low by
world standards, largely owing to the poor maintenance and silting up of canals, a
shortage of efficient modern pumps and poor agricultural practices. Irrigation is
mainly from the River Nile and its tributaries by means of gravity or pumps, or
from spate flow from the seasonal rivers. The principle crops of the irrigated sector
include sugarcane, cotton, sorghum, groundnut, wheat, vegetables, fruits and green
fodders (FAO, 2018).
2-4 Sorghum:
Grain sorghum [Sorghum bicolor L. (Moench)] ranks first in term of both area and
volume of crop production and is sown all over Sudan in both irrigated and the
rain-fed sectors. At least one third of the total cropped area in Sudan is annually
placed under sorghum, producing about 75% of food grains in the country. About
93% of total sorghum area is in the rain-fed sector, whereas the total production
varies from year to year due to the quantity and distribution of rains. Most of the
crop is consumed locally, with a significant part used for fodder and small part is
used by industry for production of glucose and starch. All excess sorghum is
exported.
Sorghum productivity in Sudan is far below high-yielding countries and even
below the productivity in African and Arab countries yields. Compared to the
irrigated sector, the productivity of sorghum under the rain-fed sector is generally
low and stagnant. The productivity of sorghum under irrigation is almost 4 fold
that under rain-fed (MOAF, 2008)(Table 2-1).
2-4-1 Sorghum in the traditional rain-fed sub-sector:
Sorghum is cultivated in most of the States in western, central and eastern Sudan.
Its cultivation was previously confined between 500 and 800 mm rainfall. As a
result of the repeated failures of pearl millet in Kordofan, the cultivation of
sorghum has been extended to the areas where the annual rainfall is lower than 400
mm. There is a huge diversity of sorghum varieties. The main varieties grown are
GadamElhamam, Kulum, Karamaka red, Kurgi, ZinnaryBaladi, Wad Ahmed,
Gishaish, Yarwasha and Mugud.
Table 2-1 Sorghum yield (tonnes/hectares) by sector
2-6Tillage:
Tillage technology began with the use of stick or metal jab for seeding and with
gradual agricultural development the technology passed through a phase of
ploughinganimal-drawn ploughs, subsequently followed by tractor-drawn
implements and recently with more powerful machinery. Tillage is defined as the
mechanical manipulation of soil for any purpose. Manipulation involves soil
disturbance and this can have great deteriorative consequences if not carefully or
adequately incorporated. Tillage modifies the soil surface where the complex and
crucial partitioning of rainfall into runoff, infiltration and subsequent evaporation.
Tillage modifies soil surface structure, total porosity, macro-porosity, pore
continuity and pore size distribution and therefore has great influence on the
hydrology of an agricultural catchment (Mwendera, 1992).Tillage aims to create a
soil environment favorable to plant growth (Klute, 1982).According to (Lal, 1983)
it is defined as physical, chemical or biological soil manipulation to optimize
conditions for germination, seedling establishment and crop growth. Ahn and
Hintze, (1990), however, defined it as any physical loosening of the soil carried out
in a range of cultivation operations, either by hand or mechanized. Soil
manipulation can change fertility status markedly and the changes may be
manifested in good or poor performance of crops (Ohiri and Ezumah, 1991). In
addition, tillage operations loosen, granulate, crush or compact soil structure,
changing soil properties such as bulk density, pore size distribution and
composition of the soil atmosphere that affect plant growth.The overall goal of
tillage is to increase crop production while conserving resources (soil and water)
and protecting the environment (IBSRAM, 1990). The benefits of tillage are:
i- Proper seedbedpreparation,
ii- Control weeds,
iii- Suppression evaporation,
iv- Enhancement water infiltration, and
v- Controlerosion.
Other potentially undesired effects of tillage include reducing soil organic matter
through oxidation and deleterious effects on soil micro flora and fauna, also
leading to reduced soil structural stability and increased surface runoff and water
or wind erosion.
Factors affecting the choice of tillage practices:
Tillage is a labor-intensive activity in low-resource agriculture practiced by small
land-holders, and a capital and energy-intensive activity in large-scale mechanized
farming (Lal, 1991). For any given location, the choice of a tillage practice will
depend on one or more of the following factors (Lal, 1980; Unger, 1984a):
Include soil (slope), erodibility, Erosivity, Rooting depth, Texture and structure,
Organic-matter content and Mineralogy.
Include rainfall amount and distribution, Water balance, Length of growing season,
Temperature (ambient and soil) and Length of rainless period.
Appropriate tillage practices are those that avoid the degradation of soil properties
but maintain crop yields as well as ecosystem stability.
Tillage systems are grouped into two main categories: conventional and
conservation tillage (Fig.2-2).
2-6-1-1 Conventional tillage:
Blanco and Lal, (2008) defined conventional tillage as any tillage systems that
inverts soil and alters the natural soil structure.
Tillage operations for seedbed preparation are often classified as primary or
secondary, although the distinction is not always clear-cut (Ajitetal., 2006)
I. Primary tillage:
Conservation tillage was defined in 1984 by the U.S. Soil Conservation Service
(currently the USDA Natural Resources Conservation Service) as any tillage
system that maintains at least 30% of the soil surface covered by residue after
planting primarily where the objective is to reduce water erosion (MWPS 2000;
Owens, 2001). The term conservation tillage broadly encompasses tillage practices
that reduce the volume of soil disturbed (Reicosky, 2002), preserve rather than
incorporate surface residues, and result in the broad protection of soil resources
while crops are grown (Allmaras and Dowdy, 1985). Conservation tillage thushas
been described as a “collective umbrella term” that denotes practices that have a
conservation goal of some nature (Reicosky, 2002). Many different planters,
implements, and general approaches have been used to achieve this goal. Because
of the importance of surface residues to this early definition of CT, the USDA
NRCS now uses the term “crop residue management” (CRM) rather than
“conservation tillage” in their inventories of conservation practices.
(1) No-tillage:
No-till leaves the soil undisturbed from harvest to planting. Planting is done in a
narrow (usually 6 inches or less) seedbed or slot created by coulters, row cleaners,
disc openers, in row chisels, or roto-tillers. A press-wheel follows to provide firm
soil seed contact. No-till planting can be done successfully in chemically killed
sod, in crop residues from the previous year or when double cropping after a small
grain. Herbicides are the primary method of weed control, although cultivation
may be used for emergency weed control. Soil conservation results from the high
percentage of surface covered by crop residues.
(2) strip-tillage:
The concept of strip or zonal tillage is described by (Lal, 1983). The seedbed is
divided into a seedling zone and a soil management zone. The seedling zone (5 to
10 cm wide) is mechanically tilled to optimize the soil and micro-climate
environment for germination and seedling establishment. The interrow zone is left
undisturbed and protected by mulch. Strip tillage can also be achieved by chiseling
in the row zone to assist water infiltration and root proliferation
(3) ridge-tillage:
In ridge-tillage, the soil is also generally undisturbed from harvest to planting
except for fertilizer injection. Crops are seeded and grown on ridges or shallow
beds that have been formed or built during the prior growing season, generally
during cultivation using implements fitted with sweeps, hilling disks, and
furrowing wings (MWSFS, 2000). Ridge-tillage planters employ sweeps ahead of
theseed or planter shoe that effectively shear off soil and residues from the surface
of the ridge, creating a clean seed row. Weed control is accomplished by
herbicides, cultivation, or both.Ridge-tillage systems leave residues on the surface
between ridges. Soil conservation depends on the amount of residue and the row
direction. Planting on the contour and increased surface coverage greatly reduce
soil loss.
(4) Mulch-tillage:
Mulch-tillage uses conventional broadcast tillage implements such as disks, chisel
plows, rod weeders, or cultivators, but with limited passes across a field so as to
maintain plant residue on the soil surface year-round (ASAE, 2005).Weed control
is accomplished by herbicides, cultivation, or both. The effectiveness of mulch-till
systems in reducing erosion depends on surface roughness, amount of residue and
tillage direction.
A number of well documented benefits, (Baker et al., 2005) have been associated
with the practices of conservation tillage production systems which aim to
maintain at least 30% of the soil surface covered by residue and reduce primary,
intercrop tillage operations such as ploughing, disking, ripping and chiseling, using
fewer tractor operations. They include the following:
vi- Traps soil moisture to improve water availability and water use efficiency,
Effects of conservation tillage on soil properties vary, and these variations depend
on the particular system chosen. No-till (NT) systems, which maintain high surface
soil coverage, have resulted in significant change in soil properties, especially in
the upper few centimeters (Anikwe and Ubochi, 2007). According to Lal (1997a),
soil physical properties are generally more favorable with no-till than tillage-based
systems. Many researchers have found that no till significantly improved saturated
and unsaturated hydraulic conductivity owing to either continuity of pores
(Benjamin, 1993) or flow of water through very few large pores (Allmarasetal.,
1977). It has been reported that well-drained soils, light to medium in texture with
low humus content, respond best to conservation tillage (Butorac, 1994) especially
to no-tillage.
Zida (2011) found soil bulk density to increase under zero tillage and ripping while
it decreased under conventional tillage systems. They ascribed the differences to be
due to the change in soil structure after tilling. Higher bulk density under no-
tillagehas been reported by Xu and Mermoud (2001).In terms of water
conservation, no-tillage has been found to be more effective in humid and sub-
humid tropics. Kargasetal., (2012) observed that untilled plots retain more water
than tilled plots. In comparison with conventional ploughing, Pagliaietal., (2004)
reported that minimum tillage improved the soil pore system by increasing the
storage pores (0.5–50 mm) and the amount of the elongated transmission pores
(50–500 mm). They related the higher micro-porosity in minimum tillage soils to
increase of water content in soil and consequently, to an increase of available water
for plants. Higher water holding capacity or moisture content has been found in the
topsoil (0–10 cm) under NT than after ploughing (McVay et al., 2006). Therefore,
to improve soil water storage and increase water use efficiency most researchers
have proposed replacement of traditional tillage with conservation tillage
(Fabrizzi,et al., 2005 and Silburnet al., 2007). Water use efficiency has also been
reported to be greater in soils under reduced tillage (McVayet al., 2006) and no till
(Li etal., 2005) systems as compared with conventional tillage.
Each piece of machinery must perform reliably under a variety of field conditions
or it is a poor investment regardless of its cost.
Hunt (1979) stated measures of agricultural machinery performance are the rate
and quality at which the operation is accomplished. Faidley etal., (1975) stated that
the choice of power units and their machinery complements for farming operations
is very important. He added that in order to operate farms efficiently, the size and
number of tractors and equipment’s should match the power required by various
sequences of cropping operations, which must be performed within specific period
of time during the year.
The performance of tillage tools is determined by their draft and power
requirements and the quality of work. The definition of quality of work depends
upon the type of tillage tool. For a plow it is the degree of soil inversion and
pulverization while for a harrow it is the level of clod break-up Ajit etal., (2006).
The performance of a machine often depends on the skill of the operator or on
weather and soil conditions.
W ×S
TFC= .......................2.1
C
Where:
TFC = Theoretical field capacity,(ha/hr).
S = Speed, (km/hr).
W = Width of implement,(m).
C = Constant, (10).
D = Fі (A + B× S + C × S2) W × d……………2.5
Where:
D = implement draft, kN.
Fi= dimensionless texture adjustment factor.
i = 1 for fine, 2 for medium, or 3 for coarse textured soils.
A, B, and C = implement-specific constants.
W = Width of implement, (m).
d = tillage depth, cm.
PTO p =
Width ( m )∗Speed ( kmhr )∗Draft ( kN )∗Soil factor … … … … … ..3.6
3.6
Table (2-3)the value of soil factor for different types of soil and tractor.
Where:
S = slippage, %.
Vp = practical velocity, km/hr.
Vt = theoretical velocity, km/h.
2-8-5 Fuel consumption:
Fuel consumption plays a significant role in the selection and management of
tractors and equipment used in agriculture. Reducing fuel consumption in cropland
agriculture is a complex and multi factorial process, where farm management plays
a key role (Safa et al., 2010).
Tillage is one of the least fuel-efficient field operations. Conventional tillage with
ploughs is one of the most energy-consuming processes in plant production.
Compared to conventional tillage systems, fuel consumption can be significantly
reduced with conservation tillage systems (Mileusnic et al., 2010). The fuel
consumption of soil tillage operations varies widely and can be reduced through
proper matching of tractor size, operating parameters, tillage implement.
According to Hanna, (2001) fuel consumption is affected by a numbers of factors
such as soil types and moisture, the users, tractor design (two wheels or four
wheels), tractor size, equipment width, working depth and speed of operation.
Key points to save fuel during tractor field use are keeping a current maintenance,
proper ballasting and tire inflation, selecting a fuel saving gear and throttle setting.
Fuel consumption is measured by the amount of fuel used during a specific time
period.
Siemens and Bowers, (1999) used the following equation to determine the average
fuel consumption for a diesel tractor:
Qavg= 0.223 × Ppto……………….2.8
Where:
Qavg = average fuel consumption of a diesel tractor, L/h;
Ppto= maximum PTO power, kW.
CHAPTER THREE
MATERIALS AND METHODS
3-1-2 Climate
The climate is semi-arid with relatively cool in winter and hot in summer, and the
annual mean rainfall is 400 mm, most of it occurs from July to October. The
rainfall distribution is erratic within the year and from year to year (Fig 3.2).
3-1-3 Soil
The soil type is ranging from sandy clay to sandy loam characterized relatively by
high content of sand with an average PH of 6.
900
800
700
600
Total rainfall (mm)
500
400
300
200
100
0
2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015
T1 T2 T3 T4 T5
1m
15 m V1 V2 V1 V2 V1
15 m V2 V1 V2 V1 V2
3m
Fig. 3-3 Experimental field layout
Tillage implements made only one pass during the tillage operation and implement
width, working depth and operating speed were shown in Table 3-2.
Table 3-1 the implement width, average depth and operating speed
Where,
S = speed (km /h).
DT = travelled distance (m).
t = time (sec).
3-3-2 Theoretical field capacity:
The width of implement was measured using the measuring tape. The Theoretical
field capacity (ha / hr) was calculated using the following equation (ASABE
Standards, 2006).
W ×S
................................3.2
TFC = C
Where:
TFC = Theoretical field capacity, (ha / hr).
S = Speed, (km / hr).
W = Width of implement, (m).
C = Constant, (10).
3-3-3 Effective field capacity:
The effective field capacity (ha / hr) was calculated using the following equation
(ASABE Standards, 2006).
A×3600
................................3.3
EFC = T×10000
Where:
EFC = effective field capacity, (ha / hr).
A = plot area, (m2).
T = total plot time, (sec).
Where:
FE = field efficiency, %.
EFC = effective field capacity, ha / hr.
TFC = theoretical field capacity, ha / hr.
VP
(1− )×100. ................... ........ ....3.5
S%= Vt
Where:
S = slippage, %.
Vp = practical velocity, km/hr.
Vt = theoretical velocity, km/h.
The theoretical speed (km/hr)was measured using stop watch to record the time
taken (s) by the tractor to travel a specific distance (30 m) with the specific tillage
implement raised up slightly from the soil. Then the theoretical speed was
calculated using the following equation:
L
Vt = Tt × 3.6 … … … … .3.6
Where:
Vt = theoretical velocity, km / hr.
L = distance, m.
Tt = theoretical time (without tilling), sec/
The practical speed (km / hr) was measured using stop watch to record the time
taken (s) by the tractor to travel a specific distance (30 m) with the specific tillage
implement in operation case. Then practical speed (km / hr) was calculated using
the following equation:
L
Vp = Tp ×3.6 … … … …..3. 7
Where:
Vp = practical velocity, km/hr.
Tp = practical time (with tilling), s.
Where:
Qavg = average fuel consumption of a diesel tractor, L/h;
Ppto = maximum PTO power, kW.
3-3-8 Implement draft requirement:
The draft (kN) was estimated using equation proposed by Harrigan and Rotz,
(1994) as follows:
D = Fі (A + B × S + C × S2) W× d…3.9
Where:
D = implement draft, kN.
Fi= dimensionless texture adjustment factor.
i = 1 for fine, 2 for medium, or 3 for coarse textured soils.
A, B, and C = implement-specific constants.
W = Width of implement, (m).
d = tillage depth, cm.
D× S
Pdb= 3.6 … … … … … … … ..3.1 0
Where:
Pdb = drawbar power required for the implement, kw.
D = implement draft, kN.
S = travel speed, km/hr.
3-4Soil properties:
Soil samples were collected from three different locations at depths 0 – 15 cm and
15 – 30 cm before the tillage operations. Anauger was used for taking soil samples.
Soil samples were analyzed to determine some soil physico-chemical
characteristics of the experimental site.
3-4-1 Soil moisture content:
Moisture content of the soil was measured once for both seasons, after a month
from the planting date,in each experimental unit at depths 0 - 15 cm, 15 - 30 cm
and 30 - 45 cm. An auger was used for taking soil samples, the soil samples were
put in paper bags.Then the soil samples were weighted in weighing balance to
obtain the wet weight, and then soil samples were dried in oven at 105C⁰ and time
period24 hour to obtain the dry weight. The moisture content of each sample was
calculated on a percent dry weight basis. The following formula was used to
calculate the moisture content of soil(black etal., 1993):
w wet −w dr y
M.C% = w dry
∗100………………..3.11
Where:
M.C% = Moisture content, (%).
Wwet = Weight of the wet soil sample, (g).
Wdry= Weight of the dried soil sample, (g).
3-5 Sowing:
Two cultivars of sorghum (Wad Ahmed and Zinnary) were planted manually by
using traditional hoes. The crop was sown on the 22nd of July 2016 in the first
season, and on the 10th of August 2017 in the second season. Five to sex seeds
were sown per hole at 50cm – 50cm spacing. Seedlings were thinned to three
plants per hole,three weeks after germination. The crop was manually weeded a
month after sowing.
A measurement of growth attributes such as plant height (cm), number of leaf per
plant and stem diameter (mm) were taken twice during the season (first reading
after month of the germination, and second reading at the late season), while plant
population and Fresh and dry matter yields (kg/m2)were taken once during the
season (at the late season) . These measurements of growth attributes and yield
were as follows:
Start
Table 4-2 Effect of different tillage methods and depths of sampling on soil
moisture content (%).
6
0 - 15 cm
5
moisture content (%)
15 - 30 cm
4 30 - 45 cm
0
cultivator chisel chisel + harrow harrow manual
Fig. 4-1 Effect of tillage implements and sampling depths on soil moisture
content at first season.
9
7
m oisture conte nt (%)
5 0 - 15 cm
15 - 30 cm
4
30 - 45 cm
3
0
cultivator chisel chisel + harrow manual
harrow
Fig. 4-2 Effect of tillage implements and sampling depths on soil moisture
content at second season.
250
200
Total rainfall (mm)
150
Rainfall 2016
Rainfall 2017
100
50
0
May June July August September October
Fig. 4-2 monthly rainfall of the experimental site for two seasons
4-3 impact of conservation tillage techniques and two sorghum cultivars and
their interaction on two sorghum cultivars yield and yield components.
The effect of conservation tillage techniques on yield and yield components of two
sorghum cultivars were investigated during the first season and the second season.
Parameters which studied included stem diameter, number of leaves, plant height,
plant population, Fresh and dry matter yields and grain yield. Table 4-3 represents
the means of the effects of these treatments on these parameters. The obtained
results of these parameters showed that no significant difference (p<0.05)between
conservation tillage techniques and traditional methodduring the first season. In
contrast there is significant difference (p<0.05)between two sorghum cultivars at
all of thestudied parameters.
As can be seen in Table 4-3 there is no significant difference (p<0.05) during the
second season between conservation tillage techniques and traditional method
except for plant population and grain yield. As well there is no significant
difference (p<0.05) between two sorghum cultivars on the studied parameters
except for stem diameter at lately season, number of leaves at early season, plant
population and wet weight.
It was observed that the stem diameter, plant height, number of leaves, plant
population and grain yield in the first season were higher than that in the second
season.
Table 4-3 effect of conservation tillage on growth and yield attributes of two sorghum
cultivars.
Stem Stem No. of No. of Plant Plant Plant Fresh Dry Grain
Treatments diam. diam. leavese leavesl height height popu. yield yield yield
early lately arly ately early lately Pln/m2 Kg/m2 Kg/m2 Kg/ha
(mm) (mm) (cm) (cm)
First season
Cultivator 5.37a 11.65a 7.665a 11.55a 9.278a 57.83a 18a 0.28a 0.126a 315.45a
Chisel 5.20a 13.39a 7.83a 12.67a 9.11a 76.50a 22.50a 0.40a 0.193a 318.02a
Harrow 4.69a 12.72a 7.055a 11.61a 8.128a 67.45a 21.50a 0.34a 0.166a 329a
Chis+harro 4.94a 13.35a 7.39a 11.50a 9a 70.17a 23.49a 0.35a 0.153a 366.78a
Manual 5.36a 13.06a 7.945a 11.05a 9.138a 62.61a 22a 0.478a 0.118a 337.08a
LSD 0.05 1.183 2.838 1.09 1.873 1.6669 34.489 6.552 0.446 0.1659 204.48
Wadahmed 3.775b 10.74b 6.245b 9.599b 6.541b 40.65b 11.79b 0.204b 0.05b 65.90b
Zinnary 6.456a 14.92a 8.911a 13.76a 11.32a 93.18a 31.2a 0.534a 0.25a 600.63a
LSD 0.05 1.218 1.478 0.843 1.221 1.4393 22.683 3.73 0.237 0.1003 283.02
Second season
Cultivator 7.695a 9.033a 6.317a 7.53a 14.04a 29.50a 22.2a 0.363a 0.173a 118.3ab
Chisel 6.288a 10.23a 5.833a 8.883a 10.28a 29.53a 16.31b 0.494a 0.188a 308.5a
Harrow 5.522a 6.333a 5a 6.422a 8.968a 18.34a 9.31c 0.265a 0.098a 101.2ab
Chis+harro 7.293a 10.17a 6.222a 8.538a 11.5a 36.68a 15.19b 0.425a 0.148a 167.5ab
Manual 4.380a 7.322a 4.783a 7.917a 7.247a 17.78a 7c 0.198a 0.074a 13.98b
LSD 0.05 5.043 5.7965 1.821 2.868 7.262 32.13 5.642 0.516 0.2125 215.9
a b a
Wadahmed 4.869 6.904 4.860 6.660b 7.834 a
13.33 a
10.01b 0.236b 0.147a 33.75a
Zinnary 7.603a 10.33a 6.402a 9.057a 12.98a 39.40a 17.99a 0.462a 0.176a 250.1a
LSD 0.05 2.945 2.1995 2.385 0.406 5.484 42.10 2.002 0.108 0.080 248.63
Means share same superscript letter are not significantly different as separated by LSD
Test at 0.05 level of significance..
Means with the same letter are not significantly different.
4-3-1 Stem diameter:
Stem diameter of two sorghum cultivars is presented in Table 4-3. Analysis of
variance showed that no significant difference (P<0.05) was observed between
conservation tillage practices and traditional method for both seasons. In the first
season the cultivator and chisel plow when compared with other conservation
tillage practices were recorded the highest value 5.37 mm and 13.39 mm at early
and late season respectively. While the offset disc harrow and the cultivator were
gave the lowest value 4.69 mm and 11.65 mm at early and late first season
respectively (Fig. 4-3).The same trend was observed in the second season (Table 4-
3). The cultivator and chisel plow were gave the highest value 7.695 mm and 10.23
mm at early and late season respectively, while the traditional method and offset
disc harrow were recorded the lowest value 4.380 mm and 6.33 mm at early and
late season (Fig. 4-3). These results indicated that stem diameter is less sensitive to
the tillage practices moreover most of the conservation tillage practices slightly
increased the plant stem diameter when compared to the traditional method this
mainly due to the favorable effect of tillage.The results were in agree with El
Naimetal., (2012).
As can be seen from Table 4-3,there is significant difference (p<0.05)between two
sorghum cultivars at first and second seasons except stem diameter at early season
in the second season. The local cultivar (Zinnary) when compared with the
improved cultivar (Wadahmed) was recorded the highest value 6.456 mm and
14.92 mm for early and late seasons respectively during the first season, and 7.603
mm and 10.33 mm for early and late season respectively during the second season.
This differencecan be attributed to the adaptability of local cultivar with regard to
the type of soil and the amount of rainfall.
The interaction between conservation tillage practices and two sorghum cultivars
were not significant (p<0.05) for both seasons (Fig.4-4).
14
12 Early season
Lately season
stem diameter (mm)
10
Figure 4-4 the effect of tillage practices and two sorghum cultivars on stem
diameter for both seasons.
4-3-2 Number of leaves per plant:
Number of leaves per plant of two sorghum cultivars is presented in Table 4-3.
Analysis of variance showed that no significant difference (P<0.05) was observed
between conservation tillage practices and traditional method for both seasons at
early and late season. The traditional method and chisel plow when compared with
other conservation tillage practices were recorded the highest value 7.94 and 12.67
at early and late first season respectively. While the offset disc harrow and
traditional method were gave the lowest value 7.05 and 11.05 at early and late
season respectively (Fig.4-5). In the second season the cultivator and chisel plow
were recorded the highest value 6.32 and 8.88 at early and late season respectively,
while the traditional method and off set disc harrow gave the lowest value 4.78 and
6.42 at early and late season respectively (Fig.4-5). These results indicated that
number of leaves is less sensitive to the tillage practices under sandy loam soil.
These results were in accord with El Naimetal., (2012).
As can be seen from Table 4-3, there is significant difference (p<0.05) between
two sorghum cultivars for both seasons except number of leaves at early season
during the second season. The local cultivar (Zinnary) when compared with the
improved cultivar (Wadahmed) was recorded the highest value 8.91 and13.76 at
early and late first season respectively, and 6.40 and 9.05 at early and late second
season respectively. Also this difference can be attributed to the adaptability of
local cultivar with regard to the type of soil and the amount of rainfall.
The interaction between conservation tillage practices and two sorghum cultivars
were not significant (p<0.05) for both seasons (Fig.4-6).
14
Number of leaves per plant
12 Early season
Lately season
10
Figure 4-6 the effect of tillage practices and two sorghum cultivars on number of
leaves per plant for both seasons.
80
70
60 Early season
Plant Height (cm)
50 Lately season
40
30
20
10
100 Zinnary
Plant Height (cm)
Wadahme
80 d
60
40
20
Figure 4-8 the effect of tillage practices and two sorghum cultivars on plant height
for both seasons
4-3-4 Plant Population:
Plant population of two sorghum cultivars is presented in Table 4-3. Analysis of
variance showed that no significant difference (P < 0.05) was observed between
conservation tillage practices and traditional method during the first season. The
chisel plow + offset disc harrow was recorded the highest value 22.49 plant/m2
while the cultivator was gave the lowest value 18 plant/m 2 (Fig. 4-9). In contrast in
the second season the plant population significantly affected (P < 0.05) by
conservation tillage practices. Plant population was higher under cultivator 22.2
plant/m2 when compared to the other tillage methods, while the least was observed
under traditional method about 7 plant/m2 (Fig. 4-9). The decrease number of plant
population in the traditional method can be attributed to the poor seedbed
preparation or insufficient moisture content. The result was in a disagreeing with
Mohamed,(2012) and Bashir,(2015).
As can be seen from Table 4-3, there is significant difference (p<0.05) between
two sorghum cultivars for both seasons. The local cultivar (Zinnary) when
compared with the improved cultivar (Wadahmed) was recorded the highest value
31.2 plant/m2 and 17.99 plant/m2 at first and second season respectively. The
improved cultivar recorded the lowest value 11.7(plant/m2) and 10.01(plant/m2)at
first and second season respectively.This difference between two cultivars can be
attributed to the adaptability of local cultivar with regard to the type of soil and the
amount of rainfall.
The interaction between tillage practices and two sorghum cultivars were not
significant (p<0.05) for both seasons (Fig.4-10).
25
P lant P opu lati on (plant/m 2 )
20
15
10
Wadahmed
25
20
15
10
Figure 4-10 the effect of tillage practices and two sorghum cultivars on plant
population.
0.5
0.45
0.4
Fresh W eight (kg/m2)
0.35
0.3
0.25
0.2
0.15
0.1
0.05
0.6 Zinnary
Wadahmed
Fresh W eight (kg/m2)
0.5
0.4
0.3
0.2
0.1
Figure 4-12 the effect of tillage practices and two sorghum cultivars on fresh
weight.
4-3-6 Dry Matter yield:
Plant dry matter yield of two sorghum cultivars is presented in Table 4-3. Analysis
of variance showed that no significant difference (P < 0.05) was observed between
conservation tillage practices and traditional method for both seasons. The chisel
plow when compared with other tillage methods was recorded the highest value for
both seasons about 0.19 kg/m2 and 0.18 kg/m2 at first and second season
respectively, while the least was obtained by the traditional method for both
seasons about 0.1 kg/m2 and 0.07 kg/m2 at first and second season respectively
(Fig. 4-13). Generally the conservation tillage practices increased the dry matter
yield when compared to the traditional method. The lower value obtained by the
traditional method may be attributed to low plant density as well inadequate soil
moisture content. The result was in accord with Bashir,(2015).
As can be seen from Table 4-3, there is significant difference (p<0.05) between
two sorghum cultivars for both seasons. The local cultivar (Zinnary) when
compared with the improved cultivar (Wadahmed) was recorded the highest value
about 0.25 kg/m2 and 0.176 kg/m2at first and second season respectively, while the
improved cultivar (Wadahmed) gave 0.05 kg/m2 and 0.147 kg/m2 at first and
second season respectively.
The interaction between conservation tillage practices and two sorghum cultivars
were not significant (p<0.05) for both seasons (Fig.4-14).
0.2
0.18
0.16
Dry W eight (kg/m2)
0.14
0.12
0.1
0.08
0.06
0.04
0.02
0.25 Zinnary
Wadahmed
0.2
0.15
0.1
0.05
0
Figure 4-14 the effect of tillage practices and two sorghum cultivars on dry weight
4-3-7 Grain yield:
Grain yield of two sorghum cultivars is presented in Table 4-3.Analysis of variance
showed that no significant difference (P < 0.05) was observed between
conservation tillage practices and traditional method during the first season. The
chisel plow + offset disc harrow when compared with other conservation tillage
practices was recorded the highest value 366.78 kg/ha while the least was obtained
by cultivator 315.45 kg/ha (Fig. 4-15). However the grain yieldsignificantly
affected (P < 0.05) by conservation tillage practices during the second season. The
difference is significant between conservation tillage practices and the traditional
method. The chisel plow recorded the highest value about 308.5 kg/ha followed by
chisel plow + offset disc harrow about 167.5 kg/ha, while the lower value obtained
by the traditional method about 13.98 kg/ha (Fig. 4-15).There was 1.1 % increases
in sorghum grain yield under chisel plow + offset disc harrow during the first
season. As well as 22.1 % increase in sorghum grain yield under chisel plow, 12 %
under chisel plow + offset disc harrow, 8.5 % under cultivator and 7.2 % under
offset disc harrow during the second season. The positive impact of conservation
tillage practices particularly during the second as compared to the traditional
method could be due to the favorable effects of tillage on soil. The results were in
agree with (Ahmed etal., 2015) and ElNaimetal., 2012), they found that the use of
chisel plow and disc harrow increased the sorghum grain yield when compared
with traditional method ( no till).
As can be seen from Table 4-3, there is significant difference (p<0.05) between
two sorghum cultivars at firstseason. The difference between two sorghum
cultivars is not significant during the second season. The local cultivar (Zinnary)
was recorded the higher value for both seasons about 600.63 kg/ha and 250.1 kg/ha
during first and second season respectively. The least value was obtained by
improved cultivar (Wadahmed) for both seasons about 65.90 kg/ha and 33.75 kg/ha
during the first and second season respectively. This difference can be attributed to
the adaptability of local cultivar with regard to the type of soil and the amount of
rainfall.
The interaction between conservation tillage practices and two sorghum cultivars
were not significant (p<0.05) for both seasons (Fig. 4-16). The chisel plow + offset
disc harrow recorded the higher value under local cultivar (Zinnary) about 726.23
kg/ha followed by offset disc harrow 630.43 kg/ha during the first season. While
the least value obtained by the traditional method about 514.77 kg/ha. On the other
hand the traditional method was recorded the higher value under improved cultivar
(Wadahmed) about 159.40 kg/ha followed by chisel plow about 96.83 kg/ha. And
the lower value obtained by chisel plow + offset disc harrow 7.33 kg/ha.
However during the second season the chisel plow recorded the higher value about
566.67 kg/ha under the local cultivar (Zinnary) followed by chisel plow + offset
disc harrow about 233.33 kg/ha, the least value obtained by the traditional method
about 23.67 kg/ha. On the other hand the higher value obtained by the chisel plow
+ offset disc harrow about 101.73 kg/ha under improved cultivar (Wadahmed)
followed by chisel plow about 50.40 kg/ha, while the least value obtained by offset
disc harrow 1.33 kg/ha.
400
350
300
Yield (kg/ha)
250
200
150
100
50
0
Figure 4-15 effect of tillage practices on yield of sorghum.
800
700
Zinnary
600
Wadahmed
Yield (kg/ha)
500
400
300
200
100
Figure 4-16 the effect of tillage practices and two sorghum cultivars on yield
First Season
Implements
Effective field Field efficiency Slippage Fuel consumption
capacity (ha/h) (%) (%) (l/h)
Chisel plow 1.22 b 78.7b 12.33a 11.87b
Cultivator 2.60a 84a 11.93a 10.46c
Offset disc harrow 1.57b 77.27b 8b 17.13a
L.S.D 0.485 1.838 1.066 1.22
Second season
Chisel plow 1b 83 b 14a 11.43a
Cultivator 2.1 a 86 a 12ab 11ab
Offset disc harrow 0.84 b 84 ab 11b 10.33b
L.S.D 0.352 2.267 2.199 0.799
Means share same superscript letter are not significantly different as separated by LSD
Test at 0.05 level of significance..
4-4-1 Effective field capacity:
As can be seen from Table 4-4, there is significant difference (P < 0.05) between
tillage implements for both seasons. The difference is significant between
cultivator and other two tillage implements for both seasons. During the first
season the cultivator was obtained the higher value about 2.60 ha/hr followed by
offset disc harrow about 1.57 ha/hr while the chisel plow gave the lower value
about 1.22 ha/hr (Fig. 4-17). During the second season the cultivator was recorded
the highest value about 2.1 ha/hr followed by chisel plowabout 1ha/hr, while the
least value obtained by offset disc harrow 0.84 ha/hr (Fig. 4-17). The increasing of
effective field capacity under cultivator for both seasons can be attributed to the
increasing of the operating speed about 9 km/hrand decreasing of tillage depth
about 10 cm when compared with others for both seasons, which led to increase
effective field capacity due to positive relation between them. The result in agree
with Muhsin, 2017 and Al-jubory, 2010they found that the effective field capacity
was increased with operating speed increased and decreased depth.
3
Effective field capacity (ha/hr)
2.5
2
1.5
1
0.5
0
Figure 4-17 effect of three tillage implements on effective field capacity for two
seasons.
4-4-2 Field efficiency:
As can be seen from Table 4-4, there is significant difference (P < 0.05) between
tillage implements for both seasons. The cultivator when compared with other
tillage implements recorded the highest value about 84% followed by chisel plow
78.7% while the offset disc harrow gave the lower value about 77.27% during the
first season (Fig. 4-18). However during the second season the higher value
obtained by cultivator about 86 % followed by offset disc harrow 84 %,while the
least value was obtained chisel plow about 83 % (Fig. 4-18).The field efficiency of
cultivator increased mainly due to the increasing of effective field capacity for both
seasons when compared with other tillage implements, as well the decreasing of
tillage depth of cultivator about 10 cm when compared with offset disc harrow and
chisel plow about 15 cm and 25 cm respectively, because the increasing of depth
lead to reduce the operating speed moreover the time utilization factor will be
reduced. The result in agree with Gasim and Madlool, (2011).
86
84
Field Efficiency (%)
82
80
78
76
74
72
Figure 4-18 effect of three tillage implements on field efficiency for two seasons
4-4-3 Slippage percentage:
As can be seen from Table 4-4, there is significant difference (P < 0.05) between
tillage implements for both seasons. During the first season the difference is
significant between offset disc harrow and other two tillage implements. The chisel
plow recorded the higher value about 12.33 % followed by cultivator 11.93 %,
while the least value obtained by offset disc harrow about by 8% (Fig. 4-19). The
same trend was observed during the second season, the higher value obtained by
chisel plow about 14 % followed by cultivator about 12 % while the offset disc
harrow recorded the lower value about 11 % (Fig. 4-19). The higher value of
slippage percentage under chisel plow for both seasons can be attributed to the
increasing of depth of tillage about 25 cm as compared with chisel plow and
cultivator were 15 cm and 10 cm respectively, because the wheel slippage is
directly proportional to the depth of implement as well the cut in the soil given by
the tillage implement. The result is agree withMoitzietal., (2014) andLeghari, etal.,
(2016).
14
12
Percentage slippage (%)
10
8
6
4
2
0
Figure 4-19 effect of three tillage implements on percentage slippage for two
seasons
18
16
14
Fuel consumption (L/ha)
12
10
8
6
4
2
0
Figure 4-20 effect of three tillage implements on fuel consumption for two seasons
4-5 Computer modeling program validation:
In Table 4-5 it was demonstrated that the lowest values of theoretical field capacity
and effective field capacity were recorded by chisel plow with values of 1.3 ha / h
and 0.97 ha / h respectively while the highest value were recorded by cultivator
with values of 2.4 ha / h and 1.94 ha / h.
Cultivator recorded field efficiency of 79.7 % as the highest value while offset disc
harrow recorded 73.6 % as the lowest value.
The highest rear wheel slippage was 14.6 % and it was shown by chisel plow while
the lowest value of 10.0 % rear wheel slippage was demonstrated by cultivator.
The highest values of draft force, fuel consumption rat and power were 16.0 kN,
11.8 L / h and 22.2 kW and they were recorded by chisel plow while the lowest
values were 9.2 kN, 10.0 L / h and 10.1 kW and they were recorded by cultivator.
The highest power requirements recorded by chisel plow was due to its highest
working depth as compared to other plows.
CHAPTER FIVE
CONCLUSIONS AND RECOMMENDATIONS
5-1 Conclusions:
From the results obtained from this study the following conclusions can be drawn:
1- Conservation tillage practices and traditional method showed similar effects
on yield and yield components during the first season.
2- Sorghum grain yield was affected by conservation tillage practices it was
found to be significantly during the second season they increased the yield
compared to the traditional method.
3- In sandy loam soil local cultivar (Zinnary) proved to be superior to the
improved cultivar (Wadahmed)as it was reflected in the increase on the
studied growth and yield attributes.
4- The performance of tillage implements was significantly affected under
sandy loam soil; the cultivator had the highest value in effective field
capacity and field efficiency when compared with other two tillage
implements for both seasons, while the chisel plow had the highest value on
slippage for both seasons.
5- Computer model program was successfully predicted the performance of
tillage implements.
5-2 Recommendations:
1- Adoption of tillage practices that conserve soil and water as result the crop
yield will be increased.
2- A combined use of conservation tillage practices and soil amendments
should be applied in the traditional rain-fed to obtain higher grain yield.
3- The application of organic manure the traditional rain-fed should be
encouraged to provide adequate nitrogen for yield increasing
4- Proper agricultural practices such as crop sequence (rotation) should be
applied to enhance soil fertility.
5- Developing drought resistant, early maturing sorghum varieties
6- The selection of appropriate tillage implements should be based on the
location, soil type, crop being grown and other site-specific factors.
7- Further studies are required for the technical performance of conservation
tillage implements in sandy loam soil, as well the impact of tillage
implements on soil moisture conservation and soil
8- Further studies are recommended alsowith regard to the interaction between
tillage practices and soil amendments on soil water dynamic.
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12 Early season
Lately season
stem diameter (mm)
10
Figure 4-4 effect of tillage practices on sorghum stem diameter for both seasons.
S tem d iam eter (m m )
16
14
Zinnary
12
Wadahme
10 d
8
6
4
2
0
Figure 4-5 the effect of tillage practices and two sorghum cultivars on stem
diameter for both seasons.
14
Number of leaves per plant
12 Early season
Lately season
10
Figure 4-6 effect of tillage practices on number of leaves per plant of sorghum for
both seasons.
N u m b e r o f le a v e s p e r p la n t
16
14
12
10 Zinnary
8 Wadahm
6 ed
4
2
0
Figure 4-7 the effect of tillage practices and two sorghum cultivars on number of
leaves per plant for both seasons.
80
70
60 Early season
Plant Height (cm)
50 Lately season
40
30
20
10
Figure 4-8 effect of tillage practices on sorghum height for both seasons.
120
100 Zinnary
Plant Height (cm)
Wadahme
80 d
60
40
20
Figure 4-9 the effect of tillage practices and two sorghum cultivars on sorghum
height for both seasons
4-3-4 Plant Population:
Plant population of two sorghum cultivars is presented in Table 4-3. Analysis of
variance showed that no significant difference (P < 0.05) was observed between
conservation tillage practices and traditional method during the first season. The
chisel plow + offset disc harrow when compared with the traditional method
increased the sorghum population by 6.8 % followed by the chisel plow by 2.3 %
while the cultivator and offset disc harrow decreased the sorghum population by
18.2 % and 2.3 % respectively (Fig. 4-10). During the second season the difference
in sorghum population among the chisel plow, cultivator, chisel plow + offset disc
harrow and the traditional method was found significant (P < 0.05), while there
was insignificant difference between offset disc harrow and the traditional method
(Fig. 4-10). The decrease number of plant population in the traditional method can
be attributed to the poor seedbed preparation or insufficient moisture content. The
result was in disagreeing with Mohamed, (2012) and Bashir, (2015).
As can be seen from Table 4-3, there is significant difference (p<0.05) between
two sorghum cultivars for both seasons. The local cultivar (Zinnary) when
compared with the improved cultivar (Wad ahmed) significantly increased the
population by 75.6 % and 79.7 % at first and second season respectively. This
difference between two cultivars can be attributed to the adaptability of local
cultivar with regard to the type of soil and the amount of rainfall.
An interaction between tillage practices and two sorghum cultivars were not
significant (p<0.05) for both seasons (Fig.4-11).
25
P lant P opu lati on (plant/m 2 )
20
15
10
Wadahmed
25
20
15
10
Figure 4-11 the effect of tillage practices and two sorghum cultivars on sorghum
population.
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sorghum to urea application under water harvesting techniques in
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influences on soil hydraulic properties soil science society of America
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Blevins, R.L. and Frye, W.F. (1993). Conservation tillage: an ecological approach
to soil management, Adv.Agron. 51, 3477.
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Dahab, M.H and Mohamed, O.E (2006).A Computer Model for Selection of Farm
Machinery. U. K. J. Agric. Sci. 14(2):167-181.
Dangolani, S.K and Narob, M.C. (2013).The effect of four types of tillage
operations on soil moisture and morphology and performance of three
varieties of cotton. European Journal of experimental Biology ,3(1): 694-
698.
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21st Century Vol. 2, Plenary Papers. Univ.Of Lethbridge, Canada, pp.
59-74.
Duiker, S.W. and Lal, R. (1999).Crop residue and tillage effects on carbon
sequestration in Luvisol in Central Ohio. Soil Till. Res.52,73-81.
El Naim, A.M, Baldu, M.M. and Zaied, M.B. (2012).Effect of tillage depth and
pattern on growth and yield of grain sorghum (sorghum bicolor L.
Moench) under rain-fed. Journal of novel applied sciences, 1(3): 68-73.
El Naim, A.M.; Ibrahim, I.M.; Abdel Rahman, M.E. and Ibrahim E.A.
(2012).Evaluation of Some Local Sorghum {Sorghum bicolor
(L).Moench}Genotypes in Rain-fed. International Journal of Plant
Research, 2(1): 15-20.
Eltahir, M.E., EL khalifa, K.F. and Taha, M.E. (2015). Scanty regeneration of
Baobao in west kordofan state, Sudan 3(6):206-212.
Fabrizzi, K.P., Garcia, F.O., Costab, J.L., and Picone, L.I. (2005).Soil water
dynamics, physical properties and corn and wheat responses to reduced
and no tillage systems in the southern pampas of Argentina. Soil and
tillage research , 81, 57-69.
Faidley, L.W., Misener, G. C., and Hughes, H.A. (1975). Computer aided selection
and costing of farm machinery system. AMA, 6 (1):61-68.
FAO (Food and Agriculture Organization of the United Nations). (2018). Special
report , FAO Crop and food supply assessment mission to the Sudan.
Gasim, A.A. and Madlol, G.M. (2011). Studying the effect of tractor speed and
plowing depth on some indicators of performance of sub surface flow.
Takreet journal, 2 (1).
Goering, C.E and Hansen, A.C. (2004). Engine and tractor power 4 th edition.
Morgan, W.B. and Pugh, I.C. 1969. West Africa. Methuen, London.
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in sustainable agriculture.The Royal Society. Pg. 1-13.
Karagas, G., Kerkids, P., and Poulovassilis, A. (2012). Infiltration of rain water in
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0.45
0.4
Fresh W eight (kg/m2)
0.35
0.3
0.25
0.2
0.15
0.1
0.05
0.7
0.6 Zinnary
Wadahmed
Fresh W eight (kg/m2)
0.5
0.4
0.3
0.2
0.1
Figure 4-13 the effect of tillage practices and two sorghum cultivars on fresh
weight.
4-3-6 Dry Matter yield:
Plant dry matter yield of two sorghum cultivars is presented in Table 4-3. Analysis
of variance showed that no significant difference (P < 0.05) was observed between
conservation tillage practices and traditional method for both seasons. The chisel
plow when compared with the traditional method increased the dry matter yield by
63.3 % followed by offset disc harrow about 40.7 %, the chisel plow + offset disc
harrow about 29.7 % and the cultivator about 6.8 % during the first season. The
same trend was observed during the second season, the chisel plow increased the
dry matter yield by 154 % followed by the cultivator about 133.8 %, the chisel
plow + offset disc harrow about 100 % and the offset disc harrow about 32 % (Fig.
4-14). Generally the conservation tillage practices increased the dry matter yield
when compared to the traditional method. The lower value obtained by the
traditional method may be attributed to low plant density as well inadequate soil
moisture content. The result was in agreement with Bashir,(2015).
As can be seen from Table 4-3, there is significant difference (p<0.05) between
two sorghum cultivars at the first season. While there is no significant difference
(p<0.05) observed between two sorghum cultivars during the second season. The
local cultivar (Zinnary) when compared with the improved cultivar (Wad ahmed)
significantly increased the dry matter yield by 40 % during the first season while
an increase by 19.7 % during the second season.
An interaction between conservation tillage and traditional practices and two
sorghum cultivars were not significant (p<0.05) for both seasons (Fig.4-15).
0.2
0.18
0.16
Dry W eight (kg/m2)
0.14
0.12
0.1
0.08
0.06
0.04
0.02
0.35
0.3
Dry Weight (kg/m2)
0.25 Zinnary
Wadahmed
0.2
0.15
0.1
0.05
0
Figure 4-15 the effect of tillage practices and two sorghum cultivars on dry weight
4-3-7 Grain yield:
Grain yield of two sorghum cultivars is presented in Table 4-3.Analysis of variance
showed that no significant difference (P < 0.05) was observed between
conservation tillage practices and traditional method during the first season. The
chisel plow + offset disc harrow when compared with the traditional method
increased the sorghum yield by 8.8 % while the offset disc harrow decreased it by
2.4 % followed by the chisel plow by 5.7 % and the cultivator by 6.4 % (Fig. 4-
16). However the grain yield significantly affected (P < 0.05) by conservation
tillage practices during the second season. The difference is significant between
chisel plow, cultivator and the traditional method. There was 29.7 % an increase in
sorghum grain yield under chisel plow when compared with the traditional method
followed by the cultivator by 22.4 %. However the difference is insignificant
among the chisel plow + offset disc harrow, offset disc harrow and the traditional
method. Whereby the chisel plow + offset disc harrow, offset disc harrow
increased the sorghum grain yield by 8% and 7.9 % respectively (Fig. 4-16).
The positive impact of conservation tillage practices particularly during the second
as compared to the traditional method could be due to the favorable effects of
tillage on soil. The results were in agree with (Ahmed etal., 2015) and El Naim
etal., 2012), they found that the use of chisel plow and disc harrow increased the
sorghum grain yield when compared with traditional method ( manual).
As can be seen from Table 4-3, there is significant difference (p<0.05) between
two sorghum cultivars during the first season. While the difference between two
sorghum cultivars was not observed significant during the second season. The
local cultivar (Zinnary) was significantly increased the grain yield when compared
with improved cultivar (Wad ahmed) by 90 % and 89 % during first and second
season respectively. This difference can be attributed to the adaptability of local
cultivar with regard to the type of soil and the amount of rainfall.
An interaction between conservation tillage practices and two sorghum cultivars
were not significant (p<0.05) for both seasons (Fig. 4-17).
400
350
300
Yield (kg/h a)
250
200
150
100
50
700
Zinnary
600
Wadahmed
500
Yield (kg/ha)
400
300
200
100
Figure 4-17 the effect of tillage practices and two sorghum cultivars on yield