Resume Ashley Edwards April 25 RD Position

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Ashley K.

Edwards
[email protected] (815) 601-3735 1883 Divine Close, Rockford, IL, 61107

Education
Illinois State University – Normal, IL
Master of Science Degree: Dual Master’s
• Family and Consumer Sciences – Dietetic Internship *Eligible for RD exam in May August 2020
• Kinesiology and Recreation – Exercise Physiology December 2020
Bachelor of Science Degree in Food, Nutrition, and Dietetic May 2018
• Graduated Summa Cum Laude
Rock Valley College – Rockford, IL
Associate of Science May 2016
Professional Experience
Dietetic Intern May 2019 – April 2020
Illinois State University, Normal, IL
Event Management, Dining, and Hospitality – Illinois State University
Advocate BroMenn Medical Center – Normal, IL
Memorial Medical Center – Springfield, IL
Hy-Vee – Bloomington, IL
McLean County Supplemental Nutrition Program for Women, Infants, & Children (WIC) -Bloomington, IL
Key Highlights
• Worked as clinical DI completing nutrition assessments and MNT. Units responsible for included mental health,
progressive care, and surgical units. Assisted other RDs with their units as needed
• Led both group and individual education classes for mental health unit and addiction and recovery unit
• Practiced MNT and nutrition support in multiple Intensive Care Units
• Experience with diabetes education as well as bariatric and weight loss programs
• Developed nutritious recipes for the dining halls that met the Healthier Campus Initiative requirements
• Developed kids cooking class designed to increase frequency in the kitchen and cooking self-efficacy
• Created cooking videos demonstrating easy-to-prepare recipes for various socioeconomic backgrounds
Sports Nutrition Feb. 2017 – Present
Illinois State University – Normal, IL
• Prepare personalized protein shakes for athletes and ensure fueling stations are adequately stocked
• Inform athletes about the importance of nutrition to meet optimal athletic performance
• Develop recipes and handouts for the athlete fueling stations that could be easily made by collegiate athletes
Nutrition Mission Dietary Consultant Feb. 2017 – May 2018
Illinois State University – Normal, IL
• Analyzed dietary recalls for students at ISU utilizing nutrient analysis software programs and clinical judgement
• Provided individualized, nutrition education with motivational interviewing techniques to develop unique plans
Graduate Assistant – Food Service Management Intern January 2019 – May 2019
School District 87 – Bloomington, IL
• Analyzed and updated nutrition and allergen information for consumer awareness
• Managed social media accounts
• Developed cycle menus; created standardized recipes; and analyzed daily, weekly and monthly nutrient
information to ensure program was meeting the requirements set by the School Lunch Program guidelines
Graduate Assistant – Food Science Lab Instructor & Foods Lab Coordinator August 2018 – May 2019
Illinois State University – Normal, IL
• Contributed to development of new material for department courses and organizing student’s research projects
• Created and led lectures and group discussions for Food Science and other courses within the department
• Managed the foods lab including the overall maintenance, food ordering, cleanliness, and organization of the lab
Ashley K. Edwards
[email protected] (815) 601-3735 1883 Divine Close, Rockford, IL, 61107

Undergraduate Teaching Assistant August 2017 – May 2018


Illinois State University – Normal, IL
Courses: Problem Solving & Research Methods; Nutrition Through the Life Cycle; Principles of Food Prep
Key Highlights
• Prepared course overview materials for the ACEND accreditation report of the ISU Dietetics Program
• Graded student work and held study sessions with students
Undergraduate Dietetic Intern May 2017 – August 2017
Mercy Health Hospital, Rockford, IL
• Shadowed and assisted outpatient dietitians for diabetes, bariatrics, and weight management in children
Woodman’s Food Market – Grocery Clerk July 2011 – Present
Rockford, IL
Honors and Leadership
Outstanding University Graduate Student Teaching Award 2019
Illinois State University Center for Teaching, Learning, and Technology
• Recognizes outstanding contributions to teaching made by graduate students at Illinois State University
Hattie C. Lundgren Scholarship 2019
Jane Strien Memorial Scholarship 2019
Fresh Fruits & Vegetables (FAVs) Program Leader 2018
Illinois State University
• ISU Program that aims to provide fresh fruits and vegetables to faculty, staff, and students
Leader of Distinction Award 2016
Phi Theta Kappa Honor Society
Phi Theta Kappa Honors Society
Rock Valley College
• Vice President of Scholarship 2015 – 2016
• President 2014 – 2015
• Vice President of Service 2013 – 2014
Key Highlights
• Reinstated Adapt-A-Road program between the city and our chapter
• Frequently spoke at events including research symposium and induction ceremonies
• Gained organizational and team management skills by leading meetings, Honors in Action projects,
community outreach projects, and collaborations with other student organizations

Affiliations
Academy of Nutrition and Dietetics Member 2017 – Present
• Illinois Academy of Nutrition & Dietetics 2018 – Present
• Central Illinois Academy of Nutrition and Dietetics 2018 – Present
o Newsletter Committee Member June 2019 – Present
• Sports, Cardiovascular, and Wellness Nutrition (SCAN) 2018 – Present
Collegiate and Professional Sports Dietitians Association 2019 – Present
Illinois State University Food, Nutrition, & Dietetics Club August 2016 – Present
Certifications
Certificate of Training in Adult Malnutrition – Abbott Nutrition Health Institute 2019
Certificate of Training in Community Nutrition – Abbott Nutrition Health Institute 2020
ServSafe Food Protection Certified Manager 2017 – 2022

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