Mixing and Dissolving Materials: Science Background For Teachers

Download as pdf or txt
Download as pdf or txt
You are on page 1of 19

MIXING AND DISSOLVING MATERIALS

Science background for teachers


Mixing materials together forms a mixture where two or more
VOCABULARY
substances are physically but not chemically combined and can be
Mixture, solid, liquid,
separated again by physical methods such as sieving, filtering,
gas, solution,
evaporating etc. This means that the change can be reversed. A new
suspension, dissolve,
material is not formed as it is in a chemical reaction. Mixtures can be
factors, saturated,
soluble, insoluble,
made up of;
permanent, • solid in solid (muesli)
reversible, separate, • gas in solid (pumice stone)
sieve, change,
• solid in gas (smoke)
solvent
• gas in gas (air – mostly made up of nitrogen and oxygen)
• liquid in gas (clouds, mist, aerosol)
• gas in liquid (oxygen in water)
• liquid in liquid (emulsion – milk)
• insoluble solid in liquid (suspension – muddy water)
• soluble solid in liquid (solution – salt water).

Mixing materials together may form a new substance but not a


mixture, as with Plaster of Paris and water. A chemical reaction has
taken place in which case a completely new substance has been
formed and the original substances cannot easily be recovered. The
word ‘mixture’ is not always used correctly in its scientific sense. A cake
mixture for example is so until water is added and it is baked. A
chemical change has then taken place and it is no longer a ‘mixture’
but a cake! A safe way of referring to such situations might be to call
them a ‘mix’. Activities involving baking mixtures have been left out of
this section and are included in the section ‘Heating and cooling
materials’.

DISSOLVING When the mixture is a solid in a liquid it will either produce a


solution or a suspension. A solution is clear and will never settle out,
a suspension is cloudy and will eventually settle out. If the solid
(solute) dissolves in the liquid (solvent), a solution is formed.
Although at primary level the solvent mostly used is water, older
children need to know that there are others. These will dissolve other
solids that may not dissolve in water eg nail varnish is dissolved by
propanone (acetone). Various factors that affect dissolving will be
familiar to children, such as stirring, temperature, time, amount of
solute, amount of solvent and can be equated with their everyday life
such as stirring sugar in a cup of tea.

Sometimes a solid dissolves in a liquid to produce a solution, but not


of the original substances, because the change is a chemical one, for
example when Alka-Seltzer dissolves in water.

63
MIXING AND DISSOLVING MATERIALS

For younger children, it is sufficient to know that a change of some


sort has taken place, older children can explore whether it is
permanent or reversible.

SATURATED Only a finite amount of solid will dissolve in a liquid and this is
SOLUTIONS dependent on the solid and the temperature. When no more solid will
dissolve the solution is saturated, but generally more will dissolve in
hot than in cold liquid. So if a saturated solution of sugar is made
using hot water, as it cools some of the sugar comes out of solution
and reforms making crystals. This principle is used to grow crystals.
Crystals can also, of course, be made by leaving a salt or sugar solution
and allowing the water to evaporate leaving salt or sugar crystals
behind.

Children often confuse melting and dissolving and this may be a


point of discussion. Melting requires heat and dissolving requires a
solvent. In making a jelly both are happening when it is added to hot
water.

SKILLS • Using a thermometer and stopwatch.

• Working cooperatively.

• Choosing and using apparatus carefully.

• Observing and recording accurately.


• Measuring accurately.

64
MIXING AND DISSOLVING MATERIALS
Key ideas and activities

Mixtures have more (a) Look at and discuss with the children obvious mixtures such as
than one thing in Dolly Mixtures, a jar of mincemeat, mixed vegetables, fruit salad,
them (some may be muesli. Get the children to closely observe and list the
separated by ingredients in the mixtures. Ask the question, ‘Can they be
sieving) separated?’

(b) It may be appropriate at this stage also to do a sieving activity to


separate the various components of a mixture such as peas and
rice and allowing the children to choose their own equipment or
to make up their own mixture. Explain to them that to call it a
‘mixture’ they must be able to separate it again. This would
make a good combined activity for younger children especially if
some sieving is also done with soils (see Rocks and soils section).
Investigate how to separate sand and peas, or stones and sand.

A food Design Technology activity where the children make simple


‘mixtures’ such as icing sugar and coconut to make ‘coconut ice’,
design their own fruit salad or make ‘chocolate crispy’ cakes using
melted chocolate and ‘Cornflakes’ or ‘Rice Krispies’, can also be carried
out.
Mixing materials Making pencil crayons This is a directed activity where the
can cause them to children need to follow a recipe for making pencil crayons. They will
change need:
• Large, marble-sized ball of modelling clay
• Small spoon of paste, (cellulose wallpaper paste made up with
water beforehand)
• Big spoon of powder paint or iron oxide (pottery supplier or local
secondary school). The paint makes ‘playground pencils’, the oxide
makes brown thick pencil leads that write on paper.

Mix the ingredients in a polythene bag by squidging it from the


Mix the mixture
outside the bag. outside, then take it out and mix it in the hand, it resembles crumbly
After rolling out plasticene. Roll out the ‘leads’, this makes about three 8 cm lengths
the ‘leads’, wash and leave to dry overnight on paper towels. The ‘leads’ can be covered
your hands.
in fancy paper.

You will need: Put in a polythene bag Roll out sausage shapes
small spoon and leave to dry
cellulose paste

big spoon
powder paint or
iron oxide

clay - large
8 cm
marble size and mix…

65
MIXING AND DISSOLVING MATERIALS

Some materials (a) Present the class as a whole with a wide range of materials to
dissolve in water mix so that there can be a comparative, plenary discussion. Each
others just mix group of children can have a smaller selection to work with.
Include soluble and insoluble materials and get the children to
record what happens each time. Suggest they stir or shake the
mixtures and be patient! This would be a good lead into work on
dissolving.
Good examples are;
Water with sand, sugar, salt, Alka-Seltzer, oil, coffee, lemon juice,
flour;
Vinegar with oil, lemon juice, bicarbonate of soda.
At this stage the amount of each ingredient mixed is not critical
but is used in the case of solids in liquids, 1 teaspoon of solid to
at least 100 cm3 of water to avoid saturation. Keep the various
mixtures for the discussion.

(b) The results of the activity could then be grouped into those
ICT materials that dissolve and those that do not, having discussed
solubility first. In some of these mixings has anything new been
made?

Word processing You could use the concept cartoon on Sandcastles here.

Prediction: Did Describe any other changes


Water and:
will it dissolve? it dissolve? that occurred
Sand
Chalk
Sugar
Salt
Alka-Seltzer
Oil
Flour
Coffee

The coffee
The Alka-Seltzer
dissolved and
dissolved and fizzed.
went brown.

There are a variety Discuss this with the children first and get them to suggest the factors
of factors which that affect dissolving from their own experiences such as making a cup
affect dissolving of tea. Get them to suggest a hypothesis, for example; ‘I think that
stirring affects dissolving’ and then plan a way to prove it. This would
make a good investigation or series of small investigations,
eg Investigate Does stirring affect dissolving? This can have particular
reference to fair testing due to the large number of variables that could
be investigated. In this set of quantitative investigations, care should
be taken if using salt, as impurities in the salt often leave the water
cloudy after it has dissolved. Consequently, it is not always clear at
what point the salt dissolves.

66
MIXING AND DISSOLVING MATERIALS

(a) Stirring Limit the number of soluble solids eg sugar which


works very well, salt (test for cloudiness first) and water even if
they are planning this themselves. They can time how long
dissolving takes with and without continuous stirring and stirring
once every minute. Suggest 1 teaspoon of solid, even then
dissolving without stirring can take a long time.

After 1 hour the sugar


we didn’t stir at all
still hadn’t dissolved!

90
Time in seconds to dissolve

80
70
60 A graph to show
ICT 50 the time taken for
40 1 teaspoon of sugar to
30 dissolve in 100 cm3 water
Graphing package 20 at 45 °C with different
rates of stirring
10
0
1 2 3 4 5 6 7 8 9 10
Time between stirs in seconds

The longer it takes to


The shorter the time
dissolve, the colder the
between stirs, the
water gets!
more stirs we did.

(b) Temperature Repeat activity (a) using hot and cold water.
Suggest one good stir at the beginning or continuous stirring,
otherwise it can take a long time to dissolve the solid and the
temperature of the water will drop.

25 °C 45 °C 30 °C

We used 100 cm3 of


water each time and
kept stirring until it
all dissolved.

67
MIXING AND DISSOLVING MATERIALS

A graph to show the time taken


35 for 1 teaspoon ofsugar to dissolve
30 in 100 cm3 of water at

Time in seconds
25 different temperatures
20
15
10
5
Can you predict how 0
5 10 15 20 25 30 35 40 45 50 55 60
long it would take
at 5 °C? Temperature in °C

(c) Size of the solid particles For convenience of time, use warm
water and stir. Present the children with one solid in different
forms where the grains are different sizes eg sugar – granulated,
castor, icing, sugar crystals. Let the children look at the solids
with a magnifying glass first and predict which will dissolve the
fastest. Brown sugar contains other substances, so is not the
same as white sugar and not appropriate to use.

We looked at the size We used 1 teaspoon


Time taken to dissolve in seconds

of the sugar grains with in 100 cm3 of water


10
a magnifying glass. The at 50 °C each time.
9
granulated sugar had
8
the biggest grains.
7
6
5 A graph to show
4
Granulated

• Care should be the time taken


3
taken when for different
Caster

2
Icing

handling glassware. 1 sugars to


• Spirit dissolve
thermometers Different sugars
should be used.
• Care should be
taken when
(d) Amount of solid Again for time convenience, use warm water
handling hot water. and stir, eg once every minute. Present the children with only a
• Remind children few soluble solids and ask them if the amount they put in the
NOT to sample any water affects the dissolving time.
of the ingredients –
sugar is tempting.
A graph to show how the dissolving
Time to dissolve in seconds

• Some solvents
35 time of sugar changes with the
are highly
30 amount of sugar mixed with 100 cm3
flammable and the
25 of water at 55 °C.
room must be well
ventilated. 20
• Polythene bags 15
Can you predict how
are potentially 10
long 4 teaspoons would
dangerous, use 5 take to dissolve?
small ones and
0
supervise closely. 1 2 3 4 5
Number of spoons of sugar

68
MIXING AND DISSOLVING MATERIALS

(e) Investigate The fastest way to make a jelly! There are


many variables to be considered, temperature and quantity of
the water, size of the jelly cubes, with/without stirring and
temperature for setting of the jelly. Before they start the children
could make a list of all the factors that they have found out that
speed up dissolving. An excellent planned investigation for older
children, younger or less able children will need help with coping
with all the variables.

The following activities would be suitable as extension activities for


more able 11 year old children, as ideas for a Science 1 investigation
or ideas for a Science Club.

Note – There is a limit to the mass of solid that can dissolve in a


given amount of water and this is different for different solids.

Activity (d) could lead nicely into the following activity, especially if any
of the children put so much solid in the first time that it did not
dissolve! A good investigation for able 10-11 year olds; ‘is there a limit
to the amount of sugar that will dissolve in 100 cm3 of water? Is it the
same for salt?’

• Keep the volume and temperature of water constant and increase


the amount of solid each time until a saturated solution is reached,
(ie some solid is left). Record the number of spoonfuls that will
dissolve.

• Repeat the above activity with a different solid. Is the saturation


point the same?

• Growing crystals Great fun! This can be done as a demonstration


or with a small group and the whole class can watch the progress
over a few days. Tip – The best crystals are obtained using alum
(aluminium potassium sulfate – available from any chemical
supplier). Sugar and salt crystals are very difficult to grow and
copper sulfate should not be used in the primary sector.

Experimental method: Make a saturated solution in a jar using hot


water (add as much solid as you can dissolve). Decant the solution
(pour off) into a clean jar leaving behind any undissolved solid. Using a
pencil, or the lid of the jar with a hole through, suspend a thread into
the solution. If a lid has not been used, cover the jar opening with
taped paper, to control the rate of evaporation and prevent dust
dropping in on the forming crystals. Treat with care and leave
undisturbed. Crystals will grow on the thread after a day or so.
Substances that do It is worth demonstrating with older children how alternative solvents
not dissolve in can be used. For example use at least one other solvent such as
water can be propanone (acetone) to dissolve nail varnish or white spirit with paint
dissolved by other or detergent with oil.
solvents

69
MIXING AND DISSOLVING MATERIALS

Mayonnaise An emulsion made with eggs, vinegar and oil, which


* can be tricky to mix!

Making Jelly How do you make a jelly?


Summer Sand Some solids like sand do not dissolve.
by Michael Rosen
Water bottles and tubes More sugar than salt will dissolve in a
given volume of water.

Drizzy Fink Lemonade, carbon dioxide in water with lemon


flavouring. See page 60.

Mayonnaise Making Jelly


A French friend of dad’s It’s my job
was making mayonnaise. to take the slab of jelly
and break it up into cubes.
He poured
and mixed It’s mum’s job
and whisked to pour on the boiling water
for hours to melt the cubes.
and he kept saying:
It’s my job
It is going to be marvellous,
to stir it up
it is going to be superb.
until there are no lumps left.
A woman walked past.
It’s her job
He cried out: to put the bowl
It is destroyed. in the fridge to help it set.
It is completely destroyed.
It’s my job
Destroyed? Said my dad. to eat it.
Yes, he said,
the lady with the beard breathed on it.

Later, at home,
dad said,
I didn’t see her breathe on it.
And I said,
I didn’t see her beard.

70
MIXING AND DISSOLVING MATERIALS
*

Summer Sand Water bottles and tubes


The washing machine When my sister
rinses the summer holiday away is better
and when everything’s dry she won’t have to lie in bed
it all goes into between two upside-down
my chest of drawers, water bottles
with the clothes with tubes going into her.
I didn’t take
They must know my sister very well,
That’s it.
because one’s got a little bit of salt in it
Summer over while the other’s got
till next year. quite a lot sugar.
The beach, the surf,
They could have done better
the sun, the wind,
with that sugar one, though:
all washed away.
they should have made it
Weeks later with chocolate milk shake.
I am putting on a pair of socks
Never mind.
and there’s the summer!
When my sister
The beach, the surf,
is better
the sun, the wind
she won’t have to lie in bed
in the sand
between two upside-down
caught in the toe of a sock.
water bottles
with tubes going into her,
and I’ll make her
a big fat
mega-mega
chocolate milk-shake -
KER-PAM !!!

71
SANDCASTLES
I think that the
tide just washes
them away.

I think that
they are
The sandcastles dissolving.
are melting as
the tide comes in.
MIXING AND DISSOLVING MATERIALS

CONCEPT CARTOONS

Sandcastles The distinction between melting and dissolving is a common area of


confusion for children. They can clarify the meaning they attach to
both of these terms by investigating the situation shown in the
concept cartoon. A tray full of sand can be used to model the effect of
the tide on sandcastles. Observation of other changes in materials,
such as melting chocolate or dissolving sugar, will be a useful
complement to their investigation.

73
INTRODUCTION

This book is not intended to be a scheme of work, but is a manual of ideas,


activities and investigations about the science of materials for teachers to use with
primary children. They may add to or offer an alternative to those already being
carried out in schools. All the activities have been trialled, although in accordance
with good practice should be tried by the teacher before using them with a group
of children.

Each chapter begins with scientific background knowledge appropriate for the
concepts covered in that section and these are intended to help the non-specialist
teacher. There is a suggested vocabulary to introduce to children and a list of
science skills.

Key ideas or learning intentions are followed by a variety of activities described in


some detail. These are intended to help children to develop an understanding of
the concepts by taking part in a practical activity themselves or watching a
demonstration. Each set of activities may be targeted at a particular year group.
Some ideas however, begin with activities for younger children and continue with
those for older children, in order to develop the concept further. Extension ideas
are often offered for more able children. The intention is for teachers to select
activities that best suit their children, school and classroom circumstances.

Opportunities for the use of ICT to enhance the teaching and learning experience
have been indicated where appropriate.

The activities section always includes a list of safety considerations, and in some
cases additional reference is made to this within the section. It is a good idea to
get into the habit discussing the hazards and risks involved with the whole class,
especially for situations which maybe particularly hazardous.

Teachers should be aware of the useful guide ‘Safe Use of Household and Other
Chemicals’ (Leaflet L5p) produced by the CLEAPSS School Science Service.
However teachers should be aware that this is only available to subscribers to
CLEAPSS.

Cross-curricular Where possible, links to other areas of the curriculum have been made
links and in all cases there are references to the Numeracy Strategy and the
non-fiction Literacy Strategy for England and Wales. In addition, poems from the
star* project have been included. This project on Science, Technology and Reading
is funded by The Design Council, Esso and the Royal Society of Chemistry, with
support from the Institute of Physics and the Association for Science Education.
These poems have been given literacy references in number form only for the age
of the children for whom the science activities are appropriate. This and other
curriculum information can be found detailed on the following website;
www.chemsoc/networks/LearnNet/thats-chemistry.htm

star* Project Science, Technology and Reading is the star* project and includes a unique
collection of poems especially written for it by Michael Rosen. The poems deal
with specific scientific concepts in an everyday context and where appropriate,
some have been included in this book. They are intended as an exciting
introduction to a science lesson, offering the concept in its everyday context, a

iii
INVESTIGATIONS AND SCIENCE ACTIVITIES

requirement of the Programme of Study for Science in the National Curriculum. In


addition, they offer an opportunity to take a cross-curricular approach, by being
referenced to the National Literacy Strategy, where they may also be used.

Literacy Poetry and stories star* poems have been selected and included for all of the
chapters. In addition, other poems and stories have been suggested in the
resources section on pages xvii-xx, to link particular scientific concepts with the
language curriculum.

Non-fiction Throughout the primary school, children are expected to


experience non-fiction writing, which will often have a cross-curricular theme with
a specific genre. Some suggestions have been made for this and is dependent on
the suggested activities in the chapter and the age of the children carrying them
out.

INVESTIGATIONS Most of the ideas presented may be carried out in a variety of ways.
AND SCIENTIFIC These include demonstrations by the teacher, investigative and explorative
ACTIVITIES activities and part or whole investigations.
Practical activities such as researching a topic, illustration (eg following instructions
for crystal growing), observation, surveys, learning skills (using a thermometer),
and handling secondary data are not investigations. They are valuable scientific
activities, which may carry specific, skills-based learning intentions. Most of the
time, however, they can be incorporated into investigative and explorative
activities where pupils are encouraged to make increasingly more choices and
decisions for themselves. This is a valuable way of learning scientific and key skills,
and building children’s confidence to eventually carry out a full, independent
investigation.
Investigations involve a set of scientific skills such as identifying a problem or need,
planning the process and equipment, carrying out the task, observing and
recording results and concluding from the results. This is time-consuming, so
children should experience it when it is most appropriate, not all the time.
Suggestions for investigations have been made in the book where they are
particularly suitable.
Not all investigations are of the type where variables are the focus. Scientists carry
out a variety of investigations where the skills of planning, carrying out the task,
recording results and concluding are needed. Whilst the investigation must be
carried out in a scientifically ‘fair’ way, changing maybe one variable, the focus
maybe on another skill, depending on what is appropriate eg pattern finding.
Children should experience a varied diet of investigations. The following give
examples of other different investigation types:

(1) Classifying and identifying, eg which materials are magnetic? What


is this small creature, its name and type?

(2) Exploring. Observations of an event over a period of time, eg


germinating seeds or the development of frog spawn.

(3) Pattern seeking. Observing, measuring, recording, then carrying out a


survey to see if there is a pattern, eg do tall people have the longest legs?

(4) Making things or developing systems. This maybe a combined


science/technology investigation, eg designing and making a traffic light
system.
iv
ORGANISATION

(5) Investigating models, eg does the mass of a candle increase or


decrease when it burns?

Many non-investigative activities may be turned into investigative ones if it is


appropriate to do so by changing the task title. For example an illustrative activity
such as making carbon dioxide using Alka-Seltzer and water can be made into an
investigation by posing the question, ‘Does the amount of Alka-Seltzer used affect
the amount of carbon dioxide made?’

This type of activity presents opportunities for information collecting and handling
using ICT.

ORGANISATION The classroom organisation of science activities depends on a variety of factors,


including the number and ages of the children in the class, the size of the room,
number of adults helping, the available resources and the specific activity being
carried out. Clearly one teacher and thirty 10 year old children, carrying out a
‘burning materials activity’ is not advisable for many reasons, not least of all the
safety factor. For activities like this, it is advisable to carry them out in small, closely
supervised groups where the children work in pairs. A classroom assistant or
parent helper is very useful, even if not essential, for times like this.
The current pressures of curriculum delivery tend to dictate whole class teaching,
which is probably what will happen for most science activities, especially with
older children. Class rules about moving around, collecting, sharing and using
equipment need to be established for science, as for any other practical subject.
Children participate and learn best when they work in very small groups of two or
three, but this could be part of a larger group of six, working at one table, who
share a tray of equipment.
It is not always necessary for all the children to do all the same activities when
dealing with a key idea in science. Differentiation dictates that some children will
not be able to do this anyway. If, for example, children are testing materials or
looking at factors affecting a scientific process such as dissolving they do not all
need to do all the same tests. It is better to do two tests really well, where
scientific skills are developed, than attempt to rush through more. The important
factor would then be the plenary session at the end, which would bring all their
ideas together in a whole class discussion and group presentation. This also
addresses various aspects of the language curriculum.

DIFFERENTIATION It is generally accepted that most children will be able to carry out a simple whole
investigation independently by the time they leave primary school. Some,
however, will not.
Children gradually develop the skills to do this and investigations can be
differentiated not only by changing the task but also by the amount of teacher
input that is given.
For example, an investigation into the factors that affect dissolving may be
differentiated in many ways:

(1) Limit the number of factors that are investigated for less able children.

(2) When investigating each factor, some children may plan, choose apparatus
etc for themselves, others may need help for all or some of this.

v
TABLES, CHARTS AND GRAPHS

(3) You may wish to use the investigation as an opportunity to focus teach a
skill to a group of children, such as improving their results chart or teaching
them how to draw a line graph.

Helping in any part of an investigation does not negate its value or mean that the
investigation cannot be assessed. Children may do a part investigation
independently and receive help with the rest. For example, a child may need help
planning an investigation, but be able to carry out the task and record results
independently. It may not be possible to assess a complete investigation for some
children.

(4) Some investigations are not appropriate for all the class eg investigating the
saturation point of a solid in water, but may be used as an extension activity
for some able 9-10 year old children.

TABLES, CHARTS Charts and graphs help to make sense of a list of measurements and enable
AND GRAPHS children to visually see the results of their scientific investigations. It also helps
them to see the effect that variables have on each other. They need to develop the
skills of reading and constructing charts and graphs.
There are conventions for tables, charts and graphs, all of which should be given
clear, appropriate headings.
Tables should be drawn in column form. The left-hand column is for the
independent variable, which is the one you choose and change, and the right-
hand column is for the dependent variable, which is the one you observe and
measure.
Any units used should be in the column heading not in the column.
There can sometimes be confusion about plotting variables on a graph and
deciding which variable goes on which axis. The independent variable, which is
chosen by the experimenter, goes on the horizontal or ‘x’ axis, and the
dependent variable, which are the readings to be made, go on the vertical or ‘y’
axis.

In the science activities in this book, most of the graphs used are bar charts or line
graphs.

(a) Bar charts are used when the independent variable is not numerical. The
bars can be in any order, equal width and should not touch. Lines, paper
strips and materials etc can be used instead of bars.

(b) Column graphs are very similar to bar charts but are used when either or
both variables are whole numbers, the second variable being discreet
numbers and not continuous. The columns should be in order of increasing
or decreasing size.

(c) Histograms are for continuous survey data (any number) where the data
has been grouped in numbers, eg weight, 0-10 kg, 10-20 kg, 20-30 kg. This
is represented as a column similar to a column graph, but the columns are
touching.

(d) Line graphs are also for continuous data where two variables are used eg
time and temperature of dissolving. The points of the data are marked with

vi
STANDARD UNITS

an ‘x’ and the ‘best fit’ line or curve drawn through the points. Usually in
science the points are not individually joined up, although this is common
practice in other subjects. The units used are part of the axis label and not
next to the data numbers. More than one line can be drawn on a graph, if
the same two variables are used, to compare a third variable eg rate of
evaporation of different liquids. Colours can be used to differentiate the
lines.

(e) Pie charts are used for survey data as an alternative to Venn diagrams,
column graphs, histograms and bar charts. There should be no more than
six categories in order to avoid it becoming too complex, with the data key
next to the chart. The sections should be in rank order beginning at ‘12
o’clock.’

Many graphs and charts can be produced using ICT packages.

STANDARD These are the metre, m, the unit of length; the kilogram, kg, the unit of mass; the
UNITS OF second, s, the unit of time; and the cubic metre, m3, the unit of volume. As the
MEASUREMENT use of litres is common in everyday life children should know both.
1 litre = 1 dm3
1 ml = 1 cm3
1 dm3 = 1000 cm3

The unit of temperature used is the degree Celsius (˚C) which is not a standard
unit.

HEALTH AND Any situation in school is potentially dangerous and the ultimate responsibility
SAFETY rests with the employer. However there is an expectation that the employee will
behave in a certain way as to minimise the risks. All schools should have a school
safety policy, which includes references to science activities to which teachers
should adhere. In addition, most local authorities belong to CLEAPSS (Consortium
of Local Education Authorities for the Provision of Science Services) and follow
their guidelines. They recommend the use of the ASE booklet ‘Be Safe’ which
offers advice for most primary science activities and are extremely helpful if
additional advice is needed. (The telephone number and website is at the end of
this section). However advice is only available to subscribers.

All countries in the UK make specific reference in their curriculum documents to


children of all ages recognising the hazards and risks to themselves and others
when taking part in a science activity. This therefore means that this awareness
needs to be taught, together with strategies for dealing with specific hazards.
Practical activities of any sort where children are moving about and using
equipment are potentially hazardous and all such activities should be preceded by
a brief discussion with children. Specific situations where risks are greater and
particular strategies are used, such as the wearing of goggles will also need
discussion with the children. It might also be a good idea to get them to design
their own safety symbols to put in the margins of their work to highlight the need
for safe working, and to use them regularly when they are needed.

vii
HEALTH AND SAFETY

All the activities in this book can be carried out safely in schools. The hazards have
been identified and any risks from them reduced to insignificant levels by the
adoption of suitable control measures. However, we also think it is worth
explaining the strategies that are recommended to reduce the risks in this way.

Regulations made under the Health and Safety at Work Act 1974 require a risk
assessment to be carried out before hazardous chemicals are used or made, or a
hazardous procedure is carried out. Risk assessment is your employers
responsibility. The task of assessing risk in particular situations may well be
delegated by the employer to the head teacher/science co-ordinator, who will be
expected to operate within the employer’s guidelines. Following guidance from
the Health and Safety Executive most education employers have adopted various
nationally available texts as the basis for their model risk assessments. These
commonly include the following:

Safeguards in the School Laboratory, 10th edition, Association for Science


Education, 1996
Topics in Safety, 2nd Edition, Association for Science Education, 1998 (new edition
available in 2001)
Hazcards, CLEAPSS, 1998 (or 1995)
Laboratory Handbook, CLEAPSS, 1997
Safety in Science Education, DfEE, HMSO, 1996
Hazardous Chemicals Manual, SSERC, 1997.

If your employer has adopted one or more of these publications, you should follow
the guidance given there, subject only to a need to check and consider whether
minor modification is needed to deal with the special situation in your class/school.
We believe that all the activities in this book are compatible with the model risk
assessments listed above. However, teachers must still verify that what is proposed
does confirm with any code of practice produced by their employer. You also need
to consider your local circumstances. Are your students reliable? Do you have
safety glasses for everyone?

Risk assessment involves answering two questions:

How likely is it that something will go wrong?

How serious would it be if it did go wrong?

How likely it is that something will go wrong depends on who is doing it and what
sort of training and experience they have had. In most of the publications listed
above there are suggestions as to whether an activity should be a teacher
demonstration only, or could be done by students of various ages. Your employer
will probably expect you to follow this guidance.

Teachers tend to think of eye protection as the main control measure to prevent
injury. In fact, personal protective equipment, such as goggles or safety spectacles,
is meant to protect from the unexpected. If you expect a problem, more stringent
controls are needed. A range of control measures may be adopted, the following
being the most common. Use:

viii
HEALTH AND SAFETY

• a less hazardous (substitute) chemical;

• as small a quantity as possible;

• as low a concentration as possible; and

• safety screens (more than one is usually needed, to protect both teacher and
students).

The importance of lower concentrations is not always appreciated, but if solutions


are suitably dilute they are classified as irritant rather than corrosive.

Throughout this resource, we make some reference to the need to wear eye
protection. Undoubtedly, chemical splash goggles, to the European Standard EN
166 3 give the best protection but children are often reluctant to wear goggles.
Safety spectacles give less protection, but may be adequate if nothing which is
classed as corrosive or toxic is in use. It is recommended that corrosive or toxic
materials are not used in primary schools.

CLEAPSS Teachers should note the following points about CLEAPSS:


At the time of writing, every LEA in England, Wales and Northern Ireland (except
Middlesbrough) is a member, hence all their schools are members, as are the vast
majority of independent schools, incorporated colleges and teacher training
establishments and overseas establishments.

Members should already have copies of CLEAPSS guidance in their schools.

Members who cannot find their materials and non-members interested in joining
should contact the CLEAPSS School Science Service at Brunel University, Uxbridge,
UB8 3PH. Tel: 01895 251496, fax: 01895 814372, email: science@cleapss.org.uk
or visit the website http://www.cleapss.org.uk.

Schools in Scotland have a similar organisation, SSERC (Scottish Schools


Equipment Research Centre), 2nd Floor, St Mary’s Building, 23 Hollyrood Road,
Edinburgh EH8 8AE. Tel: 0131 558 8180.

Chemicals used in Chemical Hazard


this book Aluminium potassium sulfate None

Borax (sodium tetraborate decahydrate) None

Dilute hydrochloric acid 0.5 mol dm-3 None

Iron(III) oxide None

Iron filings None

Plaster of Paris (anhydrous calcium sulfate) None

Poly Vinyl Acetate (PVA) glue None

Sodium hydrogen carbonate None

Universal Indicator solution None

ix
HEALTH AND SAFETY

Hazard and risk Discuss with children the hazards of an activity – what might go wrong? Then
in teaching discuss the risks – how likely is it that something would go wrong? How many
people could be affected? How badly would each be affected? (One hand
chopped off would be a big problem; a minor cut on a hand would be a small
problem; a class set of minor cuts on hands would be a medium problem). Then
discuss the control measures – how can we make it less likely that something does
go wrong?

The word ‘danger’ can be used when you want to talk generally, but to be precise
then hazard, risk, etc are the correct terminology.

So, as an example, for elastic bands, the hazards might be :

(a) Breaking, thus dropping a heavy load on your toe;

(b) Breaking, contracting and flicking something into your face or eye;

(c) Being misused to fire pellets at each other.

The chance of (a) actually happening may be zero (if you are not using heavy
loads). Or considerable if you are! The number of people affected may depend on
whether the whole class is doing this or just one group. How serious the injury
might be would depend on the type of shoes being worn, how heavy your load
really is, etc. Whether it will drop onto toes or not may depend on whether there
is a bin underneath to keep toes out of the way (a control measure). The chance
of (c) happening will depend on many factors such as the control exercised by the
teacher and the normal behaviour of the class.

You might also like