The document calculates the diameter of fruit samples using their circumference by dividing by pi. It measures samples treated with gibberellin and thinning, gibberellin without thinning, thinning without gibberellin, and without either treatment. Diameters ranged from 2.2 to 5.4 cm across the different treatment groups.
The document calculates the diameter of fruit samples using their circumference by dividing by pi. It measures samples treated with gibberellin and thinning, gibberellin without thinning, thinning without gibberellin, and without either treatment. Diameters ranged from 2.2 to 5.4 cm across the different treatment groups.
The document calculates the diameter of fruit samples using their circumference by dividing by pi. It measures samples treated with gibberellin and thinning, gibberellin without thinning, thinning without gibberellin, and without either treatment. Diameters ranged from 2.2 to 5.4 cm across the different treatment groups.
The document calculates the diameter of fruit samples using their circumference by dividing by pi. It measures samples treated with gibberellin and thinning, gibberellin without thinning, thinning without gibberellin, and without either treatment. Diameters ranged from 2.2 to 5.4 cm across the different treatment groups.
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Perhitungan Diameter
1. Perlakuan Pewiwilan dan Giberelin
a. Sampel 2 Keliling buah = 16,014 Dxπ = 16,014 D = 16,014/3,14 D = 5,1 cm b. Sampel 3 Keliling buah = 16,956 Dxπ = 16,956 D = 16,956/3,14 D = 5,4 cm c. Sampel 4 Keliling buah = 16,956 Dxπ = 16,956 D = 16,956/3,14 D = 5,4 cm d. Sampel 5 Keliling buah = 15,072 Dxπ = 15,072 D = 15,072/3,14 D = 4,8 cm 2. Perlakuan Pewiwilan dan Non Giberelin a. Sampel 1 Keliling buah = 16,014 Dxπ = 16,014 D = 16,014/3,14 D = 5,1 cm Keliling buah = 15,386 Dxπ = 15,386 D = 15,386/3,14 D = 4,9 cm b. Sampel 2 Keliling buah = 15,072 Dxπ = 15,072 D = 15,072/3,14 D = 4,8 cm Keliling buah = 12,246 Dxπ = 12,246 D = 12,246/3,14 D = 3,9 cm c. Sampel 3 Keliling buah = 13,502 Dxπ = 13,502 D = 13,502/3,14 D = 4,3 cm Keliling buah = 14,758 Dxπ = 14,758 D = 14,758/3,14 D = 4,7 cm d. Sampel 4 Keliling buah = 12,246 Dxπ = 12,246 D = 12,246/3,14 D = 3,9 cm Keliling buah = 13,502 Dxπ = 13,502 D = 13,502/3,14 D = 4,3 cm 3. Perlakuan Non Pewiwilan dan Giberelin a. Sampel 1 Keliling buah = 14,758 Dxπ = 14,758 D = 14,758/3,14 D = 4,7 cm b. Sampel 2 Keliling buah = 15,7 Dxπ = 15,7 D = 15,7/3,14 D = 5 cm Keliling buah = 11,932 Dxπ = 11,932 D = 11,932/3,14 D = 3,8 cm c. Sampel 3 Keliling buah = 14,758 Dxπ = 14,758 D = 14,758/3,14 D = 4,7 cm Keliling buah = 14,758 Dxπ = 14,758 D = 14,758/3,14 D = 4,7 cm d. Sampel 4 Keliling buah = 15,7 Dxπ = 15,7 D = 15,7/3,14 D = 5 cm Keliling buah = 13,816 Dxπ = 13,816 D = 13,816/3,14 D = 4,4 cm e. Sampel 5 Keliling buah = 15,7 Dxπ = 15,7 D = 15,7/3,14 D = 5 cm 4. Perlakuan Non Pewiwilan dan Non Giberelin a. Sampel 1 Keliling buah = 16,014 Dxπ = 16,014 D = 16,014/3,14 D = 5,1 cm b. Sampel 2 Keliling buah = 12,874 Dxπ = 12,874 D = 12,874/3,14 D = 4,1 cm c. Sampel 3 Keliling buah = 11,932 Dxπ = 11,932 D = 11,932/3,14 D = 3,8 cm d. Sampel 4 Keliling buah = 8,792 Dxπ = 8,792 D = 8,792/3,14 D = 2,8 cm e. Sampel 5 Keliling buah = 6,908 Dxπ = 6,908 D = 6,908/3,14 D = 2,2 cm