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    Rajasthani Potato Curry - Yummy Tummy

    Uploaded by

    Nithya Velam
    This recipe is for a Rajasthani potato curry. The blogger shares that they were sad last week because their dog was bleeding from its nose and needed treatment, but is now better. The recipe calls for boiling potatoes and making a masala paste from dried chilies, bay leaves, cumin, cinnamon, and cloves to flavor the curry. Additional ingredients include coconut, coriander, chili and turmeric powders, ginger-garlic paste, curd, cumin seeds, and asafetida. The potatoes and masala are cooked together in oil with the curd added to combine everything before garnishing with coriander.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Rajasthani Potato Curry - Yummy Tummy

    Uploaded by

    Nithya Velam
    25 views2 pages
    This recipe is for a Rajasthani potato curry. The blogger shares that they were sad last week because their dog was bleeding from its nose and needed treatment, but is now better. The recipe calls for boiling potatoes and making a masala paste from dried chilies, bay leaves, cumin, cinnamon, and cloves to flavor the curry. Additional ingredients include coconut, coriander, chili and turmeric powders, ginger-garlic paste, curd, cumin seeds, and asafetida. The potatoes and masala are cooked together in oil with the curd added to combine everything before garnishing with coriander.

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    This recipe is for a Rajasthani potato curry. The blogger shares that they were sad last week because their dog was bleeding from its nose and needed treatment, but is now better. The recipe calls for boiling potatoes and making a masala paste from dried chilies, bay leaves, cumin, cinnamon, and cloves to flavor the curry. Additional ingredients include coconut, coriander, chili and turmeric powders, ginger-garlic paste, curd, cumin seeds, and asafetida. The potatoes and masala are cooked together in oil with the curd added to combine everything before garnishing with coriander.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    25 views2 pages

    Rajasthani Potato Curry - Yummy Tummy

    Uploaded by

    Nithya Velam
    This recipe is for a Rajasthani potato curry. The blogger shares that they were sad last week because their dog was bleeding from its nose and needed treatment, but is now better. The recipe calls for boiling potatoes and making a masala paste from dried chilies, bay leaves, cumin, cinnamon, and cloves to flavor the curry. Additional ingredients include coconut, coriander, chili and turmeric powders, ginger-garlic paste, curd, cumin seeds, and asafetida. The potatoes and masala are cooked together in oil with the curd added to combine everything before garnishing with coriander.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 2

    7/30/2019 Rajasthani Potato Curry - Yummy Tummy

    FOLLOW ME ON

    Rajasthani Potato Curry


    Hai guys…This week was a really sad one for me..Last Monday my sweet
    doggy joe was not well,it started bleeding from its nose,I was so scared of
    New
    that I took it to a hospital and the doctor was so sweet,he gave proper and
    caring treatment and the bleeding stopped today and it was really active
    now..I am really happy…Thank GodJ
    Todays dish is gonna Rajasthani potato curry…A simple yet delicious
    potato curry.Check out my other recipe Onion Subzi, Gatte ki Subzi, Panch
    mela dal recipe …Please try this and let me know what you think…
    Ingrediants:
    Potato-3 chopped and boiled
    Curd-1 cup
    Coconut- ½ cup
    Red chilli powder-1 tsp
    Coriander powder-1 tblspn
    Turmeric powder-1 tsp
    Cumin seeds-1 tsp S E A R C H R E C I P E S BY C AT E G O R I E S

    Asafoetida/ kaya podi- ½ tsp


    Select Category
    Ginger Garlic and chilli paste-1 tblspn
    Coriander leaves for garnishing
    Oil-1 tblspn
    For Masala:
    Dry red chilli-5
    ARCHIVES

    Bay leaf-1
    Cumin seeds-1 tsp Select Month

    Cinnamon-1 inch piece


    Cloves-2
    Method:

    https://www.yummytummyaarthi.com/2011/06/rajasthani-potato-curry.html 2/16
    7/30/2019 Rajasthani Potato Curry - Yummy Tummy

    Soak the spices given for masala in water for 15 min.Grind it into a smooth
    paste by adding water.
    In a kadai add turmeric,asafoetida,cumin seeds and fry for 30 sec.
    Add ginger garlic and chilli paste and fry for 30 sec.Add in coriander and
    That's why we Airbnb.
    chilli powder and mix well.
    Add in the ground masala paste and fry till oil separates.
    Add in boiled potatoes and mix well.Add in curd and mix till everything is
    combined.
    Grind the coconut coarsely and add this in the curry.
    Garnish with coriander leaves and serve hot.
    Pictorial:

    SWEETS RECIPES

    Grab your ingrediants

    Make Masala

    SNACKS RECIPES

    Crackle cumin,turmeric,hing

    https://www.yummytummyaarthi.com/2011/06/rajasthani-potato-curry.html 3/16

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