TROOP 949 PATROL CAMPOUT PATROL:

SHOPPING LIST
MENU PLANNER DATE:
QTY ITEM
CAMPOUT: Ice for coolers
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YES NO MAYBE
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NAME
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PL
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APL
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S
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S
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S ____ ____________________________
S ____ ____________________________
S ____ ____________________________
S ____ ____________________________
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Include non-patrol Sr. Scouts and Adult Leaders assigned to your patrol ____ ____________________________
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FRIDAY NIGHT □ Troop ____ ____________________________
CRACKER BARRELL □ Patrol ____ ____________________________
BREAKFAST Protein/Main Equipment or Prior Prep Needed ____ ____________________________
□ In Camp Veggie/Fruit ____ ____________________________
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□ Out of Camp Grain/Bread
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□ Dessert
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□ Have Recipes Drinks ____ ____________________________
Notes ____ ____________________________
Protein/Main
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LUNCH Equipment or Prior Prep Needed
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□ In Camp Veggie/Fruit
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□ Out of Camp Grain/Bread ____ ____________________________
□ Dessert ____ ____________________________
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□ Have Recipes Drinks
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Notes
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DINNER Protein/Main Equipment or Prior Prep Needed ____ ____________________________
□ In Camp Veggie/Fruit ____ ____________________________
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□ Out of Camp Grain/Bread
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□ Dessert
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□ Have Recipes Drinks CHECK CONSUMABLES
Let QM know if needed
Notes
□ Firewood
BREAKFAST Protein/Main Equipment or Prior Prep Needed □ Charcoal
□ Matches
□ Normal/Cook Veggie/Fruit □ Cooking Oil/Spray
□ Paper Towels
□ Fast/No cook Grain/Bread □ Aluminum Foil
□ Trash Bags
□ Fast food Drinks □ Dish Soap
□ Dish Clothes
Notes □ Dish Towels
□ Other__________________________________
GRUBMASTER(S) SHOPPING/BUYING FOOD ___________________________ ___________________________ □ Other__________________________________
Grubmaster is responsible for purchasing menu items & food handling (ice/coolers) for the duration of the campout
Under Notes list any food allergies or special instructions Don’t forget to turn in all food receipts.