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    Polyvinyl Acetate SAG 10 Formalin Polyvinyl Acetate SAG 10 Formalin

    Uploaded by

    amila209
    The document outlines the process for creating several products using polyvinyl alcohol, water, boric acid, and other ingredients. Key steps include boiling water, dissolving and warming ingredients, mixing, filtering, adjusting viscosity, and packing final products with specified solid contents and viscosities. Weights, times, temperatures, and pH levels are provided for each step in the various processes.

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    © All Rights Reserved
    Download as XLS, PDF, TXT or read online from Scribd

    Polyvinyl Acetate SAG 10 Formalin Polyvinyl Acetate SAG 10 Formalin

    Uploaded by

    amila209
    16 views4 pages
    The document outlines the process for creating several products using polyvinyl alcohol, water, boric acid, and other ingredients. Key steps include boiling water, dissolving and warming ingredients, mixing, filtering, adjusting viscosity, and packing final products with specified solid contents and viscosities. Weights, times, temperatures, and pH levels are provided for each step in the various processes.

    Original Description:

    Control Process

    Original Title

    Clear Bond

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    The document outlines the process for creating several products using polyvinyl alcohol, water, boric acid, and other ingredients. Key steps include boiling water, dissolving and warming ingredients, mixing, filtering, adjusting viscosity, and packing final products with specified solid contents and viscosities. Weights, times, temperatures, and pH levels are provided for each step in the various processes.

    Copyright:

    © All Rights Reserved
    Download as XLS, PDF, TXT or read online from Scribd
    Download as xls, pdf, or txt
    16 views4 pages

    Polyvinyl Acetate SAG 10 Formalin Polyvinyl Acetate SAG 10 Formalin

    Uploaded by

    amila209
    The document outlines the process for creating several products using polyvinyl alcohol, water, boric acid, and other ingredients. Key steps include boiling water, dissolving and warming ingredients, mixing, filtering, adjusting viscosity, and packing final products with specified solid contents and viscosities. Weights, times, temperatures, and pH levels are provided for each step in the various processes.

    Copyright:

    © All Rights Reserved
    Download as XLS, PDF, TXT or read online from Scribd
    Download as xls, pdf, or txt
    of 4

    Water Boiling Time (15 min)

    Temperature(90-105 OC)
    Boric Acid
    Mixing & Time(1 1/2 hr)
    Poly Vinyl Alcohol BP
    Stirring
    26

    Dissolving
    & Warming

    Store for Solid Content (13-15 %)


    Crust Cooling Viscosity (2:45-3:15) @ 30 0C

    Adjusting
    Water
    Viscosity Solid Content (9-10 %)
    Viscosity 01:00.00 @ 30OC
    EVA
    Polyvinyl Acetate Time(5 Min)
    SAG 10 Mixing Time(5 Min) Mixing Time(5 Min) Mixing Polyvinyl Acetate Mixing
    Counter Formalin SAG 10
    Sign Formalin

    Filtering Filtering Filtering Counter Sign Filtering


    Solid content (24-24.6 %) Solid content (39.5-40 %) Solid content (53-57 %) Solid content ( 34-36 %)
    Viscosity (35:00-40:00) Viscosity(35:00-40:00) Viscosity (00.44-00.50) Viscosity (1:25-1:35)
    pH (4.5-5.5)
    Water Adjusting Adjusting Adjusting
    Water
    Viscosity Viscosity Water Viscosity Solid content (33-35 %)
    Weight Weight Viscosity (01:15.00-01:30.00)
    Weight
    pH (4.5-5.0)
    Solid content (23-25 %) Solid content (38-42 %)
    Viscosity (00.28-00.31) Viscosity (00.23-00.28)
    Weight
    pH (4.5-5.0) pH (4.5-5.5)
    Packing Packing Packing Packing

    MK052 MK066 MK077 MK055


    MK039
    Water Boiling Time (15 Min)
    Temperature(90-1050C)

    Poly Vinyl
    Alcohol BP 26 Dissolving Polyvinyl Alcohol BF Dissolving
    & Warming 17 & Warming
    Crust

    Crust Cooling Cooling

    Filtering Filtering Filtering


    Solid Content (15-17%) Solid Content (15-17%) Solid Content (13-14%)
    Viscosity (04:30.00-05:00.00) Viscosity (04:30.00-05:00.00) Viscosity (00:20.00-00:30.00)
    @ 30 0C @ 30 0C @ 30 0C
    Counter
    Sign Formalin Time(5 Min)
    Mixing Mixing SAG 10 Mixing
    SAG-10 SAG 10 Formalin
    Formalin
    Counter
    Adjusting Counter Adjusting Sign Adjusting
    Water Sign
    Viscosity Viscosity Viscosity
    Weight Weight Weight

    Packing Solid Packing Solid Packing Solid


    pH pH pH
    Viscosity Viscosity Viscosity

    MK016M MK023 MK002 MK009


    K062 MK012 MK021
    MK017 MK025 MK026
    MK027 MK034
    Water Boiling Time (15 Min)
    Tempemperature(90-105 0C)

    Poly Vinyl Alcohol BP 26 Dissolving &


    Warming

    Crust
    Cooling

    Counter
    Sign Formalin Time(5 min)
    Mixing
    Poly Vinyl Acetate

    Filtering

    Adjusting
    Viscosity
    Weight

    Solid content (13-18 %)


    Viscosity (00.55-00.65)
    pH (4.5-5.5)
    Packing

    MK048
    Min)
    perature(90-105 0C)

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