Practical Fluid Therapy in Cattle An Overview
Practical Fluid Therapy in Cattle An Overview
Practical Fluid Therapy in Cattle An Overview
Categories : Vets
LOUISE SILK MA, VetMB, MRCVS discusses two scenarios in which it is likely this form of
medical treatment would be considered for cows
FLUID therapy in large animal practice is commonly undertaken, with the two most likely
scenarios being in a calf with diarrhoea and a sick adult cow.
While it is possible to carry out laboratory analysis on affected individuals to determine the degree
of fluid and electrolyte deficit and the acid-base status, this is often not practical in practice
(Rousell, 2004).
In terms of acid-base status, if assumptions are to be made out in the field, it is generally
recognised sick calves with diarrhoea tend to be acidotic. In adult cattle, conditions such as grain
overload or choke (due to failure to ingest alkalinising saliva) cause an acidotic state, while
gastrointestinal catastrophes such as abomasal volvulus and caecal or abomasal torsion result in a
metabolic alkalosis (Rousell, 2004).
Other scenarios in adult cattle where fluid therapy is indicated include conditions where there is
endotoxaemia as a result of peracute Gram-negative bacterial infections, such as Escherichia coli
mastitis, severe endometritis and septic peritonitis (Sargison and Scott, 1996).
In these scenarios, correction of dehydration will often restore renal function sufficiently that
electrolyte and acid-base imbalances will then self-correct. This is not the case in more severely
affected diarrhoeic calves.
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To understand how and when fluid therapy should be administered, it is important to first consider
the pathophysiological changes occurring within the affected individual.
Calf diarrhoea
Pathophysiology
Two main mechanisms exist by which young calves can suffer from diarrhoea – secretory, as is the
case with enterotoxigenic E coli infections, and osmotic, which may occur as a result of Salmonella
or many viral infections.
In secretory diarrhoea, toxins released by the bacteria inhibit the sodium/chloride connected
reabsorption, thus increasing the chloride excretion into the gut lumen, which draws fluid with it. In
osmotic diarrhoea, the bacteria or virus destroys the intestinal villi, reducing the surface area for
absorption of fluid and electrolytes, as well as decreasing production of digestive enzymes such as
amylase and protease.
This results in an increase in partially digested food, as well as fluid and electrolytes, passing into
the large intestine where it ferments, thus drawing more fluid out into the gut lumen by osmosis
(Grove-White, 2007).
The end result of both types is a decrease in extracellular fluid volume with resultant decreased
plasma volume and arterial pressure. This leads to a decrease in renal function, with reduced H+
excretion, and decreased tissue perfusion, with subsequent anaerobic cellular metabolism. Both
result in a metabolic acidosis. Intracellular H+/K+ exchange leads to a hyperkalaemia, which can
have dramatic effects on the electrophysiology of the heart and result in death (Argenzio, 1984,
cited in Scott et al, 2003).
Treatment
Clinically, we see the effects of varying degrees of dehydration, metabolic acidosis and increased
plasma potassium, urea and creatinine in affected calves (Table 1).
Practically, the clinical assessment of the calf prior to treatment, as well as ongoing monitoring of
response to treatment, can provide the best indicators as to the composition and quantity of fluid
replacement therapy required, as well as the most appropriate route of administration.
As a general rule, in a calf that is able to stand and suck, oral rehydration therapy (ORT) should be
sufficient, whereas a depressed, recumbent calf (greater than seven per cent dehydrated) requires
IV fluids. Exceptions would include calves worsening in clinical signs despite ORT or where there is
evidence of intestinal hypomotility such as a dilated abomasum (Grove-White, 2007) when IV fluids
would be more appropriate. SC fluids are of little value in these calves due to collapsed peripheral
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circulation and the sheer volumes of fluids required.
Older calves are able to compensate better and can therefore tolerate a higher base deficit before
clinical signs are visible. The degree of acidosis in these animals will often be greater than in
younger calves less than one week old, with similar clinical signs. The difference seems to be more
pronounced in beef calves than in dairy animals (Grove-White, 1996, cited in Grove-White, 2007).
It can also be the case that pronounced acidosis in older calves is not necessarily accompanied by
severe dehydration. These are important considerations to bear in mind when selecting the most
appropriate fluid composition to use for rehydration and highlight the importance of ongoing clinical
assessment during fluid therapy.
ORT
A number of commercial preparations are available for ORT in calves. The majority of these are
formulated to be isotonic with plasma, and contain sufficient potassium and bicarbonate to replace
faecal losses, and sodium and glucose in equimolar amounts (Scott et al, 2003).
Citrate is a common bicarbonate precursor that is used in ORT because bicarbonate itself would
react with the acid in the abomasum to produce CO2, thus rendering it unavailable to enter the
bloodstream.
Oral rehydration preparations can often be mixed either with water or milk, but it is important to
bear in mind there will be insufficient energy in these products to meet the calves’ energy
requirements. Using ORT with additional glucose will not fulfil all of the calves’ energy
requirements, but may, however, prove beneficial for several reasons:
• Hyperosmolar gradients between the small intestinal lumen and body fluids are beneficial to
nutrient absorption.
• Sodium and glucose are co-transported within the gut mucosa and, therefore, the addition of
glucose will aid sodium absorption.
• Increased gastric and intestinal osmolarity delays gastric emptying, thus potentially facilitating
prolonged release of fluid and nutrients into the intestines (Holmes, 2004).
IV fluid therapy
In more severely affected calves, IV fluid therapy may be necessary. The target of treatment is to
correct the dehydration/hypovolaemia, restore renal function and resolve the metabolic acidosis
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and hyperkalaemia. While these calves are hyponatraemic, once renal function is restored the
kidney will self-correct sodium levels so there is no need for extra supplementation and fluids
should be isotonic with plasma in respect to sodium.
The same is true for potassium as the hyperkalaemia will be corrected through H+/K+ exchange
once the acidosis has been addressed. The improved renal function will also help to partially
correct the acidosis and, therefore, the amount of extra bicarbonate required will depend on the
degree of acidosis present (Grove-White, 2007).
In mildly to moderately acidotic calves, isotonic fluids should be used with only small amounts of
extra bicarbonate added. However, in calves with severe acidosis additional bicarbonate is
required. Sterile preparations of isotonic saline can be used, but with the addition of bicarbonate as
described in Panel 1.
When attempting to correct the acid-base status of a calf, it is essential this is carried out slowly
and with caution. Over-correction through excessive or rapid administration of bicarbonate can lead
to increased binding of oxygen to haemoglobin, as well as a reduction in ionised calcium or
alkalosis. Half correction of the acidosis over six to 12 hours, as well as restoration of the
circulatory volume and, hence, renal function, will allow self-correction of the remaining acidosis
and avoid these problems (Grove-White, 2007).
In a small-scale study, Leal et al (2012) found both administering IV hypertonic saline alongside
ORT and just giving ORT alone produced improvements in physiological and biological parameters
(hypovolaemia and acidosis) of diarrhoeic calves, although the recovery when using ORT alone
was slower.
Generally, it is hard to overload adult cattle with IV fluids, but not calves. Clinical effects of over-
administra tion include CNS oedema, congestive heart failure or severe respiratory disease.
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As described earlier, it is the reduced tissue perfusion that results in a metabolic acidosis, with
further effects on cardiac output (Sargison and Scott, 1996).
Biochemical analysis of these cases is rarely carried out as it is often necessary to treat the animal
immediately out in the field. It is, therefore, important to attempt to assess the approximate fluid
deficit based on clinical signs (Table 2; Hallowell et al, 2012).
There have been very few useful studies carried out in the field of fluid therapy in cattle and Green
et al (1997) found no statistical difference in recovery rates in cows with toxic mastitis that were
treated with either isotonic IV fluid therapy or flunixin meglumine, or both, alongside other standard
treatments.
It is the author’s experience that administration of oral fluid therapy by stomach pump (20 litres to
40 litres), alongside treatments appropriate for the condition, might aid in the recovery of mild to
moderately sick adult cattle, which, while not yet showing obvious clinical signs of dehydration, are
known to have a reduced appetite and may later become dehydrated if remedial action is not
taken. Many commercial preparations are also available to be mixed into oral fluids that provide
oral sources of energy and calcium, which can be useful in treatment of conditions such as ketosis
and recurrent hypocalcaemia.
IV fluid therapy
• Isotonic fluid – 0.9 per cent sodium chloride administered at 50ml/kg to 100ml/kg bodyweight
over 24 hours (600kg cow = 24L to 60L). Practically, this is often delivered in the form of 8L to 16L
of non-sterile isotonic saline pumped in using an adapted weed-killer spray over 20 minutes. This
can then be repeated every six to eight hours.
• Hypertonic fluid – 7.5 per cent sodium chloride administered at a rate of 4ml/kg to 5ml/kg IV
fluids (3L bag for 600kg cow) over approximately five minutes, with water offered ad libitum
immediately afterwards or, if the cow doesn’t drink, 20 to 40 litres of oral fluids given by stomach
pump. This can be repeated after eight hours as necessary. This will only be successful if there is
sufficient gastrointestinal perfusion for the orally administered fluids to be absorbed (Green, 1998;
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Sargison, 1996).
Isotonic fluid administration will clearly expand the circulating blood volume more slowly where
hypertonic fluids cause fluid to be drawn out of the extracellular space into the circulation with a
rapid, but transient improvement in blood pressure and tissue perfusion. Administration of oral fluid
in this situation will help to replace the lost extracellular fluid volume and provide a more long
lasting effect.
Sickinger et al (2014) found treatment for abomasal volvulus in cattle with IV hypertonic saline
followed by isotonic saline, resulted in a more rapid restoration of the central venous pressure than
treatment with isotonic fluids alone, although there was no difference in the recovery rates of the
cattle in the two treatment groups.
In most adult cattle, effectively restoring the circulating blood volume, which in turn will cause
reperfusion of the kidneys, will allow self-correction of any acid-base imbalances. It is thought in
adult cattle any attempt to artificially correct the acid-base balance will have more negative effects
than positive (Hallowell et al, 2012). Calcium should always be supplemented in dairy cattle
undergoing fluid therapy.
Other types of fluid therapy, such as whole blood transfusion, are rarely used in large animal
practice, but can be relatively simple to perform and clinically rewarding in carefully selected cases.
Infection with Babesia divergens, or following severe blood loss as a result of abomasal ulceration
or severe trauma, may provide a suitable opportunity.
Detailed description of the procedure is beyond the scope of this article, but more information can
be found in further reading (Soldan, 1999).
Summary
Direct measurements of hydration status, electrolyte levels and acid-base status are often
impractical and, therefore, when treating animals in the field it is often necessary to take treatment
decisions based on well-informed assumptions.
In most cases, restoration of the circulatory volume and reperfusion of the kidneys will allow self-
correction of any acid-base imbalances. In more severe cases of calf diarrhoea, however,
additional bicarbonate may be required.
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Grove-White D (2007). Clinical practice: farm animal practice: practical intravenous fluid
therapy in the diarrhoeic calf, In Prac 29(7): 404-408.
Grove-White D and Mitchell A R (2001). Iatrogenic hypocalcaemia during parenteral fluid
therapy of diarrhoeic calves, Vet Rec 149(7): 203-207.
Green M (1998). Farm animal practice: toxic mastitis in cattle, In Prac 20(3): 128-133.
Green M J, Green L E and Cripps P J (1997). Comparison of fluid and flunixin meglumine
therapy in combination and individually in the treatment of toxic mastitis, Vet Rec 140(6):
149-152.
Hallowell G, Potter T and Aldridge B (2012). Farm animal practice: medical support for
cattle and small ruminant surgical patients, In Prac 24(4): 226- 233 (table of signs).
Holmes M (2004). Diarrhoea in calves, mechanisms, aetiopathogenesis and oral fluid
therapy. Cattle medicine lecture, University of Cambridge.
Leal M L, Fialho S S, Cyrillo F C et al (2012). Intravenous hypertonic saline solution (7.5 per
cent) and oral electrolytes to treat calves with noninfectious diarrhoea and metabolic
acidosis, J Vet Intern Med 26(4): 1,042-1,050.
Roussel A J (2004). Fluid therapy. In Fubini S L and Ducharme N G (eds), Farm Animal
Surgery, Saunders: 91-95.
Sargison N and Scott P (1996). Clinical practice: practice tip: supportive therapy of
generalised endotoxaemia in cattle using hypertonic saline, In Prac 18(1): 18-19.
Scott P, Hall G A, Jones P W et al (2003). Calf diarrhoea. In Andrews A H, Blowey R W,
Boyd H and Eddy R G (eds), Bovine Medicine: Diseases and Husbandry of Cattle (2nd
edn), Wiley- Blackwell: 185-214.
Sickinger M, Doll K, Roloff N C and Halekoh U (2014). Small volume resuscitation with
hypertonic sodium chloride solution in cattle undergoing surgical correction of abomasal
volvulus, Vet J 201(3): 338-344.
Soldan A (1999). Clinical practice: farm animal practice: blood transfusions in cattle, In Prac
21(10): 590-595.
PANEL 1
There is considerable variation in the literature over the rate at which acid-base deficits should be
corrected in diarrhoeic calves, with some suggesting a rapid correction of acidosis followed by
volume expansion (Scott et al, 2003). Others have recommended a more measured approach,
particularly when the acid-base status of the calf is unknown (Grove-White, 2007).
An example treatment strategy for a moderate to severely dehydrated calf could be to set up, with
the calf to receive five litres of sterile isotonic saline with 15g sodium bicarbonate added, which will
provide approximately 36mmol/litre bicarbonate (1g sodium bicarbonate provides 12mmol of
bicarbonate) to improve circulation and renal function and begin to correct the acidosis. An initial
fluid administration rate could be up to 80ml/kg/hour for the first one to two litres, the rate should
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then be slowed so the calf receives the total daily fluid volume required (see below) over 24 hours.
A separate bag of 500ml isotonic saline containing 17.5g bicarbonate (200mmol bicarbonate) could
then be more slowly administered as necessary to further correct the acidosis in accordance with
clinical response to the initial fluid therapy. There will be considerable variation between affected
individuals and this addition may not be necessary, depending on the severity of acidosis. Ongoing
monitoring of treatment response is essential with regard not only to the degree of acid base
correction, but also the rate of fluid administration.
Potassium should ideally be supplemented orally to calves (5g to 10g of potassium chloride for a
50kg calf) given IV fluids and fresh drinking water readily available to avoid hypernatraemia.
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Table 1. Clinical picture of calves suffering from varying degrees of dehydration
Table 2. Clinical signs associated with varying degrees of dehydration in adult cattle
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